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List of works by Edward Saltzman

A 2-Year Randomized Controlled Trial of Human Caloric Restriction: Feasibility and Effects on Predictors of Health Span and Longevity

scientific article published on 17 July 2015

A Pilot Randomized Controlled Trial of a New Supplementary Food Designed to Enhance Cognitive Performance during Prevention and Treatment of Malnutrition in Childhood

scientific article published on 12 October 2017

A Randomized Controlled Trial Offering Higher- Compared with Lower-Dairy Second Meals Daily in Preschools in Guinea-Bissau Demonstrates an Attendance-Dependent Increase in Weight Gain for Both Meal Types and an Increase in Mid-Upper Arm Circumferenc

scientific article published on 25 November 2015

A Randomized Controlled Trial of Two Ready-to-Use Supplementary Foods Demonstrates Benefit of the Higher Dairy Supplement for Reduced Wasting in Mothers, and Differential Impact in Infants and Children Associated With Maternal Supplement Response

scientific article published in January 2017

A low-glycemic load diet facilitates greater weight loss in overweight adults with high insulin secretion but not in overweight adults with low insulin secretion in the CALERIE Trial

scientific article published in December 2005

A twin study of the effects of energy density and palatability on energy intake of individual foods

scientific article published on 27 January 2006

Accuracy of stated energy contents of restaurant foods

scientific article

Adulthood obesity is positively associated with adipose tissue concentrations of vitamin K and inversely associated with circulating indicators of vitamin K status in men and women

scientific article

Age Group and Sex Do Not Influence Responses of Vitamin K Biomarkers to Changes in Dietary Vitamin K

scientific article published on March 21, 2012

An oat-containing hypocaloric diet reduces systolic blood pressure and improves lipid profile beyond effects of weight loss in men and women

scientific article published in May 2001

An underfeeding study in healthy men and women provides further evidence of impaired regulation of energy expenditure in old age.

scientific article published in June 2001

Assessing Dietary Intake in Childhood Cancer Survivors: Food Frequency Questionnaire Versus 24-Hour Diet Recalls

scientific article

Association of nutrition club membership with markers of health: a cross sectional study

scientific article

Best practice updates for multidisciplinary care in weight loss surgery

scientific article

Binge eating disorder in extreme obesity

article

Blood glucose and hormonal responses to small and large meals in healthy young and older women.

scientific article published in July 1998

Body composition assessment in extreme obesity and after massive weight loss induced by gastric bypass surgery

scientific article published on 25 February 2003

Body-composition changes in the Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy (CALERIE)-2 study: a 2-y randomized controlled trial of calorie restriction in nonobese humans.

scientific article

Calorie restriction enhances T-cell-mediated immune response in adult overweight men and women

scientific article published on 28 July 2009

Carbohydrate nutrition, insulin resistance, and the prevalence of the metabolic syndrome in the Framingham Offspring Cohort

scientific article

Cardio-metabolic and immunological impacts of extra virgin olive oil consumption in overweight and obese older adults: a randomized controlled trial

scientific article published on 7 August 2015

Clinical Nutrition Update 2012

scientific article published on November 1, 2012

Comparison of childhood cancer survivors' nutritional intake with US dietary guidelines

scientific article published on 24 March 2015

Contributors

Criteria for patient selection and multidisciplinary evaluation and treatment of the weight loss surgery patient

scientific article

Dietary carbohydrates and cardiovascular disease risk factors in the Framingham offspring cohort

scientific article published on April 2009

Dietary determinants of energy intake and weight regulation in healthy adults

scientific article

Dietary energy requirements of young and older women determined by using the doubly labeled water method

scientific article published on 01 August 1995

Dietary phylloquinone depletion and repletion in older women

scientific article

Do Childhood Cancer Survivors Meet the Diet and Physical Activity Guidelines? A Review of Guidelines and Literature

scientific article published on 25 September 2012

Eating behaviors as predictors of weight loss in a 6 month weight loss intervention

scientific article published on July 2, 2013

Effect of Body Composition Methodology on Heritability Estimation of Body Fatness

scientific article

Effect of Two-Year Caloric Restriction on Bone Metabolism and Bone Mineral Density in Non-Obese Younger Adults: A Randomized Clinical Trial

scientific article published on 31 August 2015

Effect of glycemic load on eating behavior self-efficacy during weight loss

scientific article published on 21 May 2014

Effect of high-fat and low-fat diets on voluntary energy intake and substrate oxidation: studies in identical twins consuming diets matched for energy density, fiber, and palatability

scientific article published on December 1, 1997

Effect of vitamin K supplementation on insulin resistance in older men and women

scientific article published on 12 August 2008

Effects of a 6-week hypocaloric diet on changes in body composition, hunger, and subsequent weight regain in healthy young and older adults

scientific article published in December 2000

Effects of a cereal rich in soluble fiber on body composition and dietary compliance during consumption of a hypocaloric diet

scientific article published in February 2001

Effects of carbohydrate quantity and glycemic index on resting metabolic rate and body composition during weight loss

scientific article

Effects of food supplementation on cognitive function, cerebral blood flow, and nutritional status in young children at risk of undernutrition: randomized controlled trial

scientific article published on 22 July 2020

Energy expenditure in obesity

scientific article published on 01 February 2004

Energy expenditure is very high in extremely obese women

scientific article published in June 2004

Evaluation of a Novel Nutrition Supplement on Cognitive Function and Cerebral Blood Flow in Young Children Living in Rural Villages in Guinea-Bissau (OR10-02-19)

scientific article published on 13 June 2019

Evaluation of four methods for determining energy intake in young and older women: comparison with doubly labeled water measurements of total energy expenditure

scientific article published on 01 April 1996

Evidence of Drug-Nutrient Interactions with Chronic Use of Commonly Prescribed Medications: An Update

scientific article published on 20 March 2018

Expert panel on weight loss surgery: executive report update

scientific article published on 19 February 2009

FOPE II report summary and pediatric subspecialists

scientific article published on 01 May 2002

Fat oxidation in response to four graded energy challenges in younger and older women

scientific article published on October 1, 1997

Fecal concentrations of bacterially derived vitamin K forms are associated with gut microbiota composition but not plasma or fecal cytokine concentrations in healthy adults

scientific article

Fecal menaquinone profiles of overweight adults are associated with gut microbiota composition during a gut microbiota-targeted dietary intervention

scientific article published on 27 May 2015

Fermentable and Nonfermentable Fiber Supplements Did Not Alter Hunger, Satiety or Body Weight in a Pilot Study of Men and Women Consuming Self-Selected Diets

scientific article published on October 1, 2003

Food craving and obesity in survivors of pediatric ALL and lymphoma

scientific article

Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restriction

scientific article published on 26 June 2007

Gamma-carboxylation of osteocalcin and insulin resistance in older men and women

scientific article published on 23 September 2009

Genetic and Environmental Influences on Eating Behavior - A Study of Twin Pairs Reared Apart or Reared Together

scientific article

Genetic and environmental influences on factors associated with cardiovascular disease and the metabolic syndrome

scientific article published on 16 April 2009

Hibiscus sabdariffa L. tea (tisane) lowers blood pressure in prehypertensive and mildly hypertensive adults

scientific article

High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data

scientific article

Independent, additive effects of five dietary variables on ad libitum energy intake in a residential study

scientific article published on 26 May 2014

Introduction to nutrition education in training medical and other health care professionals

scientific article published on 26 March 2014

Lack of Differences in Inflammation and T Cell-Mediated Function between Young and Older Women with Obesity

scientific article published on 16 January 2020

Lifestyle intervention reduces body weight and improves cardiometabolic risk factors in worksites

scientific article published on February 20, 2013

Long Term Effects of Energy-Restricted Diets Differing in Glycemic Load on Metabolic Adaptation and Body Composition

scientific article

Long-term changes in energy expenditure and body composition after massive weight loss induced by gastric bypass surgery

scientific article published in July 2003

Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial

scientific article

Long-term effects of provided low and high glycemic load low energy diets on mood and cognition

scientific article published on 02 July 2009

Low Levels of Energy Expenditure in Childhood Cancer Survivors: Implications for Obesity Prevention

scientific article published on April 2015

Low or moderate dietary energy restriction for long-term weight loss: what works best?

scientific article

Managing obesity: options for obese and morbidly obese patients.

scientific article published on May 2007

Morbid obesity is an independent determinant of death among surgical critically ill patients

scientific article published on 01 April 2006

Nonsurgical Factors That Influence the Outcome of Bariatric Surgery

scientific article published on 01 May 1998

Nutrient Deficiencies After Gastric Bypass Surgery

scientific article published on April 29, 2013

Nutrition Status of Primary School Students in Two Rural Regions of Guinea-Bissau

scientific article published on January 2016

Nutrition competencies in health professionals' education and training: a new paradigm

scientific article

Nutrition in disease prevention & treatment

scientific article published on August 1, 2002

Obesity in pediatric ALL survivors: a meta-analysis

scientific article published on 17 February 2014

Obesity is an important health problem in survivors of pediatric acute lymphoblastic leukemia

scientific article published on 6 July 2015

Osteocalcin carboxylation is not associated with body weight or percent fat changes during weight loss in post-menopausal women

scientific article

Phylloquinone intake, insulin sensitivity, and glycemic status in men and women

scientific article published on July 2008

Plasma Response to Deuterium-Labeled Vitamin K Intake Varies by TG Response, but Not Age or Vitamin K Status, in Older and Younger Adults

scientific article published on 01 January 2019

Plasma alkylresorcinols, biomarkers of whole-grain intake, are related to lower BMI in older adults

scientific article

Postabsorptive and postprandial energy expenditure and substrate oxidation do not change during the menstrual cycle in young women

scientific article published on 01 October 1996

Potential link between excess added sugar intake and ectopic fat: a systematic review of randomized controlled trials

scientific article published on 29 October 2015

Predictors of being overweight or obese in survivors of pediatric acute lymphoblastic leukemia (ALL).

scientific article published on 30 January 2014

Quantification of phylloquinone and menaquinones in feces, serum, and food by high-performance liquid chromatography-mass spectrometry

scientific article

Relationship of cravings with weight loss and hunger. Results from a 6month worksite weight loss intervention

scientific article published on May 16, 2013

Role of vitamin D in adults requiring nutrition support

scientific article

Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal women

scientific article published on 8 February 2017

Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults

scientific article

Sugar-Sweetened Beverage but Not Diet Soda Consumption Is Positively Associated with Progression of Insulin Resistance and Prediabetes

scientific article

Sugar-sweetened beverage consumption is associated with abdominal fat partitioning in healthy adults

scientific article

Sugar-sweetened beverage, diet soda, and fatty liver disease in the Framingham Heart Study cohorts

scientific article published on 5 June 2015

Surrogate markers of insulin resistance are associated with consumption of sugar-sweetened drinks and fruit juice in middle and older-aged adults

scientific article published in September 2007

Sustained Weight Loss and Improvements in Cardiometabolic Risk Factors in a Worksite-based Behavioral Program (FS18-04-19)

Sweetened beverages and health: current state of scientific understandings

scientific article published on September 2013

The 2005 Dietary Guidelines for Americans Adherence Index: development and application

scientific article published on 01 November 2006

The 2005 Dietary Guidelines for Americans and insulin resistance in the Framingham Offspring Cohort

scientific article published on 26 January 2007

The 2005 Dietary Guidelines for Americans and risk of the metabolic syndrome

scientific article published on 01 October 2007

The Evolving Food and Nutrition Agenda: Policy and Research Priorities for the Coming Decade

scientific article published on March 1, 2011

The accuracy of stated energy contents of reduced-energy, commercially prepared foods

scientific article

The effects of age on postprandial thermogenesis at four graded energetic challenges: findings in young and older women

scientific article published on 01 November 1998

The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss

scientific article published in December 2006

The influence of dietary composition on energy intake and body weight

scientific article

The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness

scientific article published on 09 April 2014

Use of cereal fiber to facilitate adherence to a human caloric restriction program

scientific article

Vitamin D deficiency is associated with high prevalence of diabetes in Kuwaiti adults: results from a national survey

scientific article published in February 2016

Vitamin D(3) in fat tissue

scientific article

Vitamin K: dietary intake and requirements in different clinical conditions

scientific article

Weight Management: Perception, Interest, and Preferences in Adult Cancer Survivors

scientific article published in February 2017

Whole-grain intake and cereal fiber are associated with lower abdominal adiposity in older adults

scientific article published on 02 September 2009

α-Tocopherol disappearance rates from plasma depend on lipid concentrations: studies using deuterium-labeled collard greens in younger and older adults

scientific article