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Authors whose works are in public domain in at least one jurisdiction

List of works by Eva Almiron-Roig

1-27 of 27 results

Liquid calories and the failure of satiety: how good is the evidence?

scientific article published on November 2003

A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger

scientific article published on 21 May 2014

Factors that determine energy compensation: a systematic review of preload studies

scientific article published on 10 June 2013

Socioeconomic differences in purchases of more vs. less healthy foods and beverages: analysis of over 25,000 British households in 2010

scientific article published on 03 June 2013

Hunger, thirst, and energy intakes following consumption of caloric beverages

scientific article

Dietary energy density and body weight: is there a relationship?

scientific article

No difference in satiety or in subsequent energy intakes between a beverage and a solid food

scientific article

Higher satiety ratings following yogurt consumption relative to fruit drink or dairy fruit drink

scientific article published in April 2006

Modifying the food environment for childhood obesity prevention: challenges and opportunities

scientific article published on 15 January 2014

Estimating food portions. Influence of unit number, meal type and energy density

scientific article published on 08 August 2013

Large portion sizes increase bite size and eating rate in overweight women

scientific article published on 18 November 2014

Food liking, familiarity and expected satiation selectively influence portion size estimation of snacks and caloric beverages in men.

scientific article

Impact of some isoenergetic snacks on satiety and next meal intake in healthy adults

scientific article published in October 2009

Impact of regulatory interventions to reduce intake of artificial trans-fatty acids: a systematic review

scholarly article by Vivien L Hendry et al published March 2015 in American Journal of Public Health

Price promotions on healthier compared with less healthy foods: a hierarchical regression analysis of the impact on sales and social patterning of responses to promotions in Great Britain

scientific article

Eating at Food Outlets and "On the Go" Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008-2014).

scientific article

Estimated portion sizes of snacks and beverages differ from reference amounts and are affected by appetite status in non-obese men.

scientific article

Dietary assessment in minority ethnic groups: a systematic review of instruments for portion-size estimation in the United Kingdom.

scientific article

Expected Satiety: Application to Weight Management and Understanding Energy Selection in Humans

scientific article published on March 2015

Research into food portion size: methodological aspects and applications

scientific article published on 8 December 2017

Validation of a new hand-held electronic appetite rating system against the pen and paper method.

scientific article published in October 2009

Acceptability and potential effectiveness of commercial portion control tools amongst people with obesity.

scientific article published on 15 December 2016

Reply to MD Chatfield

A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults

scientific article published on 16 December 2020

Where Do Adolescents Eat Less-Healthy Foods? Correspondence Analysis and Logistic Regression Results from the UK National Diet and Nutrition Survey

scientific article published on 27 July 2020

A neural basis for food foraging in obesity

scientific article published on 01 January 2019

Exploring the Experiences of People with Obesity Using Portion Control Tools-A Qualitative Study.

scientific article published on 17 May 2019