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List of works by Annemarie Käsbohrer

A generic open-source software framework supporting scenario simulations in bioterrorist crises

scientific article published on September 2013

A likelihood-based approach to identifying contaminated food products using sales data: performance and challenges

scientific article

A predominant multidrug-resistant Salmonella enterica serovar Saintpaul clonal line in German turkey and related food products

scientific article

A systematic review of financial and economic assessments of bovine viral diarrhea virus (BVDV) prevention and mitigation activities worldwide

scientific article published on 23 December 2016

A systematic worldwide review of the direct monetary losses in cattle due to bovine viral diarrhoea virus infection

scientific article published on 9 January 2017

Antimicrobial resistances and virulence markers in Methicillin-resistant Staphylococcus aureus from broiler and turkey: A molecular view from farm to fork

scientific article published in June 2016

Are There Effective Intervention Measures in Broiler Production against the ESBL/AmpC Producer Escherichia coli?

scientific article published in 2021

Assessing changing weather and the El Niño Southern Oscillation impacts on cattle rabies outbreaks and mortality in Costa Rica (1985-2016)

scientific article published on 17 September 2018

Brucellosis in the European Union and Norway at the turn of the twenty-first century

scientific article published in December 2002

Cefotaxime-resistant E. coli in dairy and beef cattle farms-Joint analyses of two cross-sectional investigations in Germany

scientific article

Chromosomal Locations of mcr-1 and bla CTX-M-15 in Fluoroquinolone-Resistant Escherichia coli ST410.

scientific article published on 15 September 2016

Circulation of clonal populations of fluoroquinolone-resistant CTX-M-15-producing Escherichia coli ST410 in humans and animals in Germany

scientific article published on 12 May 2016

Clinically Relevant Escherichia coli Isolates from Process Waters and Wastewater of Poultry and Pig Slaughterhouses in Germany

scientific article published in 2021

Comparison of Antimicrobial Resistances in Escherichia coli from Conventionally and Organic Farmed Poultry from Germany

scientific article published in 2022

Comparison of spa types, SCCmec types and antimicrobial resistance profiles of MRSA isolated from turkeys at farm, slaughter and from retail meat indicates transmission along the production chain

scientific article

Compilation of antibiotic use in farm animals via veterinary surgeries

scientific article published in July 2013

Complete Genome Sequence of the Temperate Klebsiella pneumoniae Phage KPP5665-2

scientific article published on 26 October 2017

Cross-sectional study on antibiotic usage in pigs in Germany

scientific article

Dissection of Highly Prevalent qnrS1-Carrying IncX Plasmid Types in Commensal Escherichia coli from German Food and Livestock

scientific article published in 2021

Estimation of the transfer of ESBL-producing Escherichia coli to humans in Germany

scientific article

Evaluation of a Loop-Mediated Isothermal Amplification-Based Assay for the Rapid Detection of Plasmid-Encoded Colistin Resistance Gene mcr-1 in Enterobacteriaceae Isolates

scientific article published on 30 January 2017

Evidence for Human Adaptation and Foodborne Transmission of Livestock-Associated Methicillin-Resistant Staphylococcus aureus

scientific article published on 20 September 2016

Extended-spectrum beta-lactamases (ESBL)/AmpC beta-lactamases-producing Escherichia coli in German fattening pig farms: a longitudinal study

scientific article published on September 2014

Feasibility study of veterinary antibiotic consumption in Germany--comparison of ADDs and UDDs by animal production type, antimicrobial class and indication

scientific article

FoodChain-Lab: A Trace-Back and Trace-Forward Tool Developed and Applied during Food-Borne Disease Outbreak Investigations in Germany and Europe

scientific article

Impact of On-Farm Interventions against CTX-Resistant Escherichia coli on the Contamination of Carcasses before and during an Experimental Slaughter

scientific article published in 2021

Increase in antimicrobial resistance of Salmonella from food to fluoroquinolones and cephalosporins--a review of data from ten years

scientific article

Integrated approaches for the public health prioritization of foodborne and zoonotic pathogens

scientific article

Modeling the Impact of Management Changes on the Infection Dynamics of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in the Broiler Production

scientific article published in 2022

Monitoring of antibiotic consumption in pigs on agricultural farms

scientific article

Monitoring of antimicrobial resistance on the basis of the E.U. Zoonoses Directive.

scientific article published in June 2006

Outcome of Different Sequencing and Assembly Approaches on the Detection of Plasmids and Localization of Antimicrobial Resistance Genes in Commensal Escherichia coli

scientific article published in 2021

Phenotypic and Genotypic Properties of Fluoroquinolone-Resistant, qnr-Carrying Escherichia coli Isolated from the German Food Chain in 2017

scientific article published in 2021

Prevalence of mcr-1 in E. coli from Livestock and Food in Germany, 2010-2015

scientific article

Recurrent detection of VIM-1-producing Escherichia coli clone in German pig production

scientific article

Risk Factors for Antimicrobial Resistance in Escherichia coli in Pigs Receiving Oral Antimicrobial Treatment: A Systematic Review

scientific article published on June 2016

Risk factors for MRSA in fattening pig herds - a meta-analysis using pooled data

scientific article

Subgrouping of ESBL-producing Escherichia coli from animal and human sources: an approach to quantify the distribution of ESBL types between different reservoirs

scientific article published on 2 August 2014

Towards a Food Safety Knowledge Base Applicable in Crisis Situations and Beyond

scientific article

Trace-back and trace-forward tools developed ad hoc and used during the STEC O104:H4 outbreak 2011 in Germany and generic concepts for future outbreak situations

scientific article

Turkey Meat as Source of CC9/CC398 Methicillin-Resistant Staphylococcus aureus in Humans?

scientific article published on 6 October 2016

Variables describing the use of antibiotics in food-producing animals

scientific article

[Salmonella in laying hens: what does voluntary monitoring tell us?].

scientific article published in January 2013

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