Search filters

Authors whose works are in public domain in at least one jurisdiction

List of works by Matthias Wüst

2-Aminoacetophenone Is the Main Volatile Phase I Skatole Metabolite in Pietrain × Baden-Württemberg Hybrid Type Boars

scientific article published on 29 January 2016

A UDP-Glucose:Monoterpenol Glucosyltransferase Adds to the Chemical Diversity of the Grapevine Metabolome.

scientific article published in May 2014

A biocatalytic route towards rose oxide using chloroperoxidase

scientific article published on 25 May 2011

Accurate mass-time tag library for LC/MS-based metabolite profiling of medicinal plants

scientific article

Activity-based profiling of a physiologic aglycone library reveals sugar acceptor promiscuity of family 1 UDP-glucosyltransferases from grape

scientific article

Advances in the analysis of volatile isoprenoid metabolites.

scientific article

Analysis of sesquiterpene hydrocarbons in grape berry exocarp (Vitis vinifera L.) using in vivo-labeling and comprehensive two-dimensional gas chromatography-mass spectrometry (GC×GC-MS)

scientific article published on 14 August 2019

Biosynthesis of 2-acetyl-1-pyrroline in rice calli cultures: Demonstration of 1-pyrroline as a limiting substrate.

scientific article published on 14 November 2015

Biosynthesis of mono- and sesquiterpenes in strawberry fruits and foliage: 2H labeling studies

scientific article published in February 2006

Biosynthesis of monoterpenes and norisoprenoids in raspberry fruits (Rubus idaeus L.): the role of cytosolic mevalonate and plastidial methylerythritol phosphate pathway

scientific article published on 2 October 2007

Biosynthesis of sesquiterpenes in grape berry exocarp of Vitis vinifera L.: evidence for a transport of farnesyl diphosphate precursors from plastids to the cytosol

scientific article published on 15 August 2013

Comparative Aroma Extract Dilution Analysis (cAEDA) of Fat from Tainted Boars, Castrated Male Pigs, and Female Pigs.

scientific article published on 28 December 2016

Determination of the boar taint compound skatole in meat juice by means of stable isotope dilution analysis-direct immersion-solid phase microextraction-gas chromatography/mass spectrometry

scientific article published on 11 February 2012

Deuterium-Labeling Studies Reveal the Mechanism of Cytochrome P450-Catalyzed Formation of 2-Aminoacetophenone from 3-Methylindole (Skatole) in Porcine Liver Microsomes

scientific article published on 18 November 2017

Development of a candidate reference method for the simultaneous quantitation of the boar taint compounds androstenone, 3α-androstenol, 3β-androstenol, skatole, and indole in pig fat by means of stable isotope dilution analysis-headspace [...]

scientific article

Dissecting Sesquiterpene Profiles of Lemberger Red Wines Using Ex Vivo Tissue Deuterium-Labeling and Comprehensive Two-Dimensional Gas Chromatography-Time-of-Flight-Mass Spectrometry

scientific article published on 10 August 2020

Enantioselective analysis of free and glycosidically bound monoterpene polyols in Vitis vinifera L. cvs. Morio Muscat and Muscat Ottonel: evidence for an oxidative monoterpene metabolism in grapes

scientific article published in April 2004

Enantioselective analysis of monoterpenes in different grape varieties during berry ripening using stir bar sorptive extraction- and solid phase extraction-enantioselective-multidimensional gas chromatography-mass spectrometry

scientific article published on 6 January 2006

Enantioselective separation of defined endocrine-disrupting nonylphenol isomers.

scientific article

Expression of multidisciplinary flavor science: research highlights from the 12th Weurman Symposium

scientific article published on 01 November 2009

Fast and solvent-free quantitation of boar taint odorants in pig fat by stable isotope dilution analysis-dynamic headspace-thermal desorption-gas chromatography/time-of-flight mass spectrometry

scientific article published on 28 February 2014

Mechanism of wine lactone formation: demonstration of stereoselective cyclization and 1,3-hydride shift

scientific article published on 01 December 2006

Methylerythritol and mevalonate pathway contributions to biosynthesis of mono-, sesqui-, and diterpenes in glandular trichomes and leaves of Stevia rebaudiana Bertoni

scientific article published on 10 March 2014

Monoterpenes as novel substrates for oxidation and halo-hydroxylation with chloroperoxidase from Caldariomyces fumago

scientific article published on 7 October 2006

Potential applications of glucosyltransferases in terpene glucoside production: impacts on the use of aroma and fragrance

scientific article

Quantitative determination of the boar taint compounds androstenone, skatole, indole, 3α-androstenol and 3β-androstenol in wild boars (Sus scrofa) reveals extremely low levels of the tryptophan-related degradation products

scientific article published on 14 July 2012

Smell of Stress: Identification of Induced Biochemical Pathways Affecting the Volatile Composition and Flavor Quality of Crops

scientific article published on 24 March 2018

Stereoselective formation of the varietal aroma compound rose oxide during alcoholic fermentation.

scientific article

The Plant Sesquiterpene Nootkatone Efficiently Reduces <i>Heterodera schachtii</i> Parasitism by Activating Plant Defense

scientific article published on 17 December 2020

Understanding the Constitutive and Induced Biosynthesis of Mono- and Sesquiterpenes in Grapes (Vitis vinifera): A Key to Unlocking the Biochemical Secrets of Unique Grape Aroma Profiles.

scientific article

Volatile Phenols-Important Contributors to the Aroma of Plant-Derived Foods

scientific article published on 02 October 2020

Paulina is supported by:

About Paulina

Help