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List of works by Raúl Avila-Sosa

Antifungal activity by vapor contact of essential oils added to amaranth, chitosan, or starch edible films ⬇️

scientific article published on October 30, 2011

Antioxidant Properties of Amazonian Fruits: A Mini Review of In Vivo and In Vitro Studies

scientific article published on 17 February 2019

Antioxidant and Antimicrobial Activity of Mexican Oregano (Poliomintha longiflora) Essential Oil, Hydrosol and Extracts from Waste Solid Residues

article

Essential oils in vapor phase as alternative antimicrobials: A review

scientific article published on 18 March 2019

Fungal inactivation by Mexican oregano (Lippia berlandieri Schauer) essential oil added to amaranth, chitosan, or starch edible films.

scientific article published in April 2010

Growth modeling to control (in vitro) Fusarium verticillioides and Rhizopus stolonifer with thymol and carvacrol

scientific article

Structural, Physical, and Antifungal Characterization of Starch Edible Films Added with Nanocomposites and Mexican Oregano (Lippia berlandieri Schauer) Essential Oil

scientific article published on 25 June 2019

Ultraviolet-C light effect on physicochemical, bioactive, microbiological, and sensorial characteristics of carrot (Daucus carota) beverages.

scientific article published on 17 February 2016

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