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List of works by Cristina Nerín

1-(1,2,4-Triazolyl-3-azo)-2-naphthol as a spectrophotometric reagent for inorganic ions

5-Methyl-1,3,4-thiadiazolyl-(2-azo-6)-3,4-dimethylphenol as new analytical reagent

5-Methyl-1,3,4-thiadiazolylazo-resorcinol as a new metallochromic indicator for complexometric titration of lead

A GC/MS Method for Determining UV Stabilizers in Polyethyleneterephthalate Bottles

A Systematic Approach To Optimize Solid-Phase Microextraction. Determination of Pesticides in Ethanol/Water Mixtures Used as Food Simulants

scientific article published on 01 July 1999

A clever strategy for permeability studies of methyl bromide and some organic compounds through high-barrier plastic films

article

A common surfactant used in food packaging found to be toxic for reproduction in mammals.

scientific article published on 30 January 2018

A novel active packaging for extending the shelf-life of fresh mushrooms (Agaricus bisporus)

article published in 2015

A sulphuric acid-impregnated silica gel clean-up procedure for the determination of n-alkanes migration from paraffin based paper packaging into cheddar cheese

article

A vision for safer food contact materials: Public health concerns as drivers for improved testing

scientific article published in October 2023

Active label-based packaging to extend the shelf-life of “Calanda” peach fruit: Changes in fruit quality and enzymatic activity

Active paraffin-based paper packaging for extending the shelf life of cherry tomatoes

scientific article published in June 2010

Active single-drop microextraction for the determination of gaseous diisocyanates

scientific article

Adaptation of the ORAC assay to the common laboratory equipment and subsequent application to antioxidant plastic films

scientific article

Advances in Sample Preparation of Environmental Solid Matrices

Ambient mass spectrometry as a tool for a rapid and simultaneous determination of migrants coming from a bamboo-based biopolymer packaging

scientific article published on 15 May 2020

Analysis of drugs by AAS via formation of ion pairs

article

Analysis of isophthalaldehyde in migration samples from polyethylene terephthalate packaging

scientific article published on 18 June 2018

Analytical Approaches for Analysis of Safety of Modern Food Packaging: A Review

scientific article published on 10 February 2020

Analytical methods for the screening of potential volatile migrants from acrylic-base adhesives used in food-contact materials.

scientific article published in December 2009

Analytical procedure for the determination of Ethyl Lauroyl Arginate (LAE) to assess the kinetics and specific migration from a new antimicrobial active food packaging

scientific article published on 01 August 2012

Analytical tools for identification of non-intentionally added substances (NIAS) coming from polyurethane adhesives in multilayer packaging materials and their migration into food simulants

scientific article published on 13 April 2012

Antimicrobial activity of biocomposite films containing cellulose nanofibrils and ethyl lauroyl arginate

scholarly article

Antimicrobial properties and mode of action of mustard and cinnamon essential oils and their combination against foodborne bacteria

Antioxidant active food packaging and antioxidant edible films

Antioxidant and antimicrobial markers by UPLC®-ESI-Q-TOF-MSE of a new multilayer active packaging based on Arctostaphylos uva-ursi

scientific article published on 21 December 2018

Antioxidant effect of an innovative active plastic film containing olive leaves extract on fresh pork meat and its evaluation by Raman spectroscopy

scientific article published on 7 February 2017

Antioxidant packaging with encapsulated green tea for fresh minced meat

article by Magdalena Wrona et al published June 2017 in Innovative Food Science and Emerging Technologies

Application of salicylic acid dosimetry to evaluate hydrodynamic cavitation as an advanced oxidation process

scientific article published on 05 October 2006

Application of single-drop microextraction to the determination of dialkyl phthalate esters in food simulants

scientific article published in August 2004

Aromatic amines from polyurethane adhesives in food packaging: The challenge of identification and pattern recognition using Quadrupole-Time of Flight-Mass SpectrometryE

scientific article published on 29 October 2012

Arsenic as long distance tracer of air pollution

scholarly article by Cristina Nerín et al published June 1994 in Toxicological and Environmental Chemistry

Assessing the suitability of recycled plastics used as agricultural soil covers: migration study and experimental harvest

scientific article published in January 1999

Assessment of atmospheric air pollution in Himalaya through simultaneous determination of oxidation PAHs products using lichens as bioindicators

scholarly article

Assessment of specific migration to aqueous simulants of a new active food packaging containing essential oils by means of an automatic multiple dynamic hollow fibre liquid phase microextraction system

scientific article published on 11 March 2009

Asymmetrical flow field-flow fractionation coupled to inductively coupled plasma mass spectrometry for sizing SeNPs for packaging applications

Atmospheric pressure gas chromatography coupled to quadrupole-time of flight mass spectrometry as a powerful tool for identification of non intentionally added substances in acrylic adhesives used in food packaging materials.

scientific article

Atmospheric pressure gas chromatography coupled to quadrupole-time of flight mass spectrometry as a tool for identification of volatile migrants from autoadhesive labels used for direct food contact

scientific article

Atmospheric pressure gas chromatography with quadrupole time of flight mass spectrometry for simultaneous detection and quantification of polycyclic aromatic hydrocarbons and nitro-polycyclic aromatic hydrocarbons in mosses

scientific article

Atmospheric pressure solid analysis probe coupled to quadrupole-time of flight mass spectrometry as a tool for screening and semi-quantitative approach of polycyclic aromatic hydrocarbons, nitro-polycyclic aromatic hydrocarbons and oxo-polycyclic ar

scientific article

Barrier properties to surrogates of hydrogenated carbon nano-films deposited on PET by plasma-enhanced chemical vapour deposition

scientific article published on 28 October 2014

Basic principles and applications of liquid phase microextraction techniques

Behavior of some solid food simulants in contact with several plastics used in microwave ovens

scientific article

Behaviour of different industrial waste oils in a pyrolysis process: metals distribution and valuable products

Behaviour of different lichen species as biomonitors of air pollution by PAHs in natural ecosystems

scientific article published on 8 August 2011

Behaviour of several solid adsorbents for sampling tetraalkyllead compounds in air

Behaviour of solid adsorbents for the sampling of atmospheric organochlorine compounds

scientific article published on 01 November 1993

Characterization of odorants from baby bottles by headspace solid phase microextraction coupled to gas chromatography-olfactometry-mass spectrometry

scientific article published on 31 August 2019

Characterization of wood plastic composites made from landfill-derived plastic and sawdust: volatile compounds and olfactometric analysis

scientific article published on 19 December 2012

Co-pyrolysis of a mineral waste oil/coal slurry in a continuous-mode fluidized bed reactor

article published in 2002

Combination of analytical and microbiological techniques to study the antimicrobial activity of a new active food packaging containing cinnamon or oregano against E. coli and S. aureus

scientific article published on 6 June 2007

Comparison between solid phase microextraction (SPME) and hollow fiber liquid phase microextraction (HFLPME) for determination of extractables from post-consumer recycled PET into food simulants

scientific article published in April 2014

Composition of the adhesives used in food packaging multilayer materials and migration studies from packaging to food

article

Compounds from multilayer plastic bags cause reproductive failures in artificial insemination.

scientific article

Compounds responsible for off-odors in several samples composed by polypropylene, polyethylene, paper and cardboard used as food packaging materials

scientific article published on 26 October 2019

Control microbial growth on fresh chicken meat using pinosylvin inclusion complexes based packaging absorbent pads

Critical review on recent developments in solventless techniques for extraction of analytes

scientific article published on 19 October 2008

Design of a method for generation of gas-phase hydroxyl radicals, and use of HPLC with fluorescence detection to assess the antioxidant capacity of natural essential oils

scientific article published on 28 March 2006

Design of a test for migration studies in the vapour phase

Determination of HCHs in sediments of the River Gallego

scholarly article by C. Nerin et al published 1991 in Analytical and Bioanalytical Chemistry

Determination of PCBs in some mineral waste oils

Determination of Some Organochlorine Compounds in the Atmosphere

Determination of UV stabilizers in PET bottles by high performance-size exclusion chromatography

scientific article published in July 1996

Determination of adhesive acrylates in recycled polyethylene terephthalate by fabric phase sorptive extraction coupled to ultra performance liquid chromatography - mass spectrometry

scientific article published on 24 May 2019

Determination of arsenic in fly ash by hydride generation in a slurry

article by Cristina Ner�n et al published May 1992 in Microchimica Acta

Determination of bile acids in human serum by on-line restricted access material-ultra high-performance liquid chromatography-mass spectrometry

scientific article published on 13 May 2008

Determination of bisphenol-type contaminants from food packaging materials in aqueous foods by solid-phase microextraction-high-performance liquid chromatography

scientific article published in July 2002

Determination of lead in airborne particulate by hydride generation

Determination of lead in wines by hydride generation atomic absorption spectrometry

scientific article published on 01 January 1992

Determination of non-volatile components of a biodegradable food packaging material based on polyester and polylactic acid (PLA) and its migration to food simulants

scientific article published on 02 November 2018

Determination of oligomers in virgin and recycled polyethylene terephthalate (PET) samples by UPLC-MS-QTOF.

scientific article published on 10 February 2018

Determination of organochlorine pesticides in animal diet: A comparative study of clean-up procedures

article by C. Ner�n et al published 1995 in Analytical and Bioanalytical Chemistry

Determination of partition and diffusion coefficients of components of two rubber adhesives in different multilayer materials

scientific article

Determination of pesticides in high-water-content samples by off-line supercritical fluid extraction–gas chromatography–electron-capture detection

Determination of potential migrants in polycarbonate containers used for microwave ovens by high-performance liquid chromatography with ultraviolet and fluorescence detection

scientific article published in September 2003

Determination of sterols in biological samples by SPME with on-fiber derivatization and GC/FID.

scientific article published on 13 April 2005

Determination of styrene in olive oil by an automatic purge-and-trap system coupled to gas chromatography-mass spectrometry

Determination of styrene in olive oil by an automatic purge-and-trap system coupled to gas chromatography-mass spectrometry

Determination of the antioxidant capacity of active food packagings by in situ gas-phase hydroxyl radical generation and high-performance liquid chromatography-fluorescence detection

scientific article published on 28 November 2007

Determination of total plasma oxysterols by enzymatic hydrolysis, solid phase extraction and liquid chromatography coupled to mass-spectrometry

scientific article published on 21 December 2017

Determination of volatile and semi-volatile model contaminants in recycled high-impact polystyrene from food-contact applications. Comparison of extraction by purge-and-trap, co-evaporation, and total dissolution

article

Determination of volatile compounds and their sensory impact in a biopolymer based on polylactic acid (PLA) and polyester

scientific article published on 09 May 2019

Determination of volatile non intentionally added substances coming from a starch-based biopolymer intended for food contact by different gas chromatography-mass spectrometry approaches

scientific article published on 04 April 2019

Determination of volatile organic compounds in recycled polyethylene terephthalate and high-density polyethylene by headspace solid phase microextraction gas chromatography mass spectrometry to evaluate the efficiency of recycling processes.

scientific article

Determination the set-off migration of ink in cardboard-cups used in coffee vending machines

scientific article published on 15 May 2019

Developing ethyl lauroyl arginate antimicrobial films to combat Listeria monocytogenes in cured ham

scientific article published in 2022

Development and application of an analytical procedure for specific migration of green tea compounds in IV gamma nectarine active packaging

article by Marta Colón et al published November 2015 in Food Control

Development and characterisation of HPMC films containing PLA nanoparticles loaded with green tea extract for food packaging applications

scientific article published on 13 September 2016

Development and validation of a LC-MS/MS method for the analysis of bisphenol a in polyethylene terephthalate

article

Development of a Predictive Model for Removal of Organic Matter from Leachate Landfill by Catalytic Oxidation Using Response Surface Methodology

Development of a Quantitative Colour-Based Software Method to Evaluate the Effectiveness of Active Antioxidant Packaging on Fresh Sliced Mushrooms

Development of a fast sample treatment for the analysis of free and bonded sterols in human serum by LC-MS

scientific article published on 30 October 2012

Development of a new liquid phase microextraction method with hollow fiber HF-SBME for the analysis of the organochlorine compounds in water samples by GC-ECD

Development of a solid-phase microextraction method for direct determination of pentachlorophenol in paper and board samples: Comparison with conventional extraction method

scientific article published in September 2005

Development of an active food packaging system with antioxidant properties based on green tea extract.

scientific article published on 5 February 2014

Development of an analytical method for the determination of mineral oil aromatic hydrocarbons (MOAH) from printing inks in food packaging

scientific article published in 2022

Development of an automatic multiple dynamic hollow fibre liquid-phase microextraction procedure for specific migration analysis of new active food packagings containing essential oils

scientific article published on 17 August 2007

Development of flexible antimicrobial films using essential oils as active agents.

scientific article published on 20 September 2007

Development of new antioxidant active packaging films based on ethylene vinyl alcohol copolymer (EVOH) and green tea extract.

scientific article published on 24 June 2011

Diffusional Behaviour of Essential Oil Components in Active Packaging Polypropylene Films by Multiple Headspace Solid Phase Microextraction-Gas Chromatography

Direct Immersion-Solid-Phase Microextraction Coupled to Gas Chromatography-Mass Spectrometry and Response Surface Methodology for Nontarget Screening of (Semi-) Volatile Migrants from Food Contact Materials

scientific article published on 24 March 2020

Direct determination of carnosic acid in a new active packaging based on natural extract of rosemary

scientific article published on 16 October 2007

Direct screening of tobacco indicators in urine and saliva by Atmospheric Pressure Solid Analysis Probe coupled to quadrupole-time of flight mass spectrometry (ASAP-MS-Q-TOF-).

scientific article published on 26 February 2016

Discovery and Characterization of Phenolic Compounds in Bearberry (<i>Arctostaphylos uva-ursi</i>) Leaves Using Liquid Chromatography–Ion Mobility–High-Resolution Mass Spectrometry

scientific article published on 08 September 2021

Distribution of Pb, V, Cr, Ni, Cd, Cu and Fe in particles formed from the combustion of waste oils

scientific article

Distribution of hexachlorocyclohexane isomers from several sources

Effect of an active label based on benzyl isothiocyanate on the morphology and ochratoxins production of Aspergillus ochraceus.

scientific article published in September 2017

Effect of mixed antimicrobial agents and flavors in active packaging films

scientific article published on September 2009

Efficiency of whole and skimmed powdered milk for trapping volatile compounds released from plastic containers in high-temperature applications

scientific article published in September 2008

Encapsulation Systems for Antimicrobial Food Packaging Components: An Update

scientific article published on 03 March 2020

Encapsulation of cinnamon oil in cyclodextrin nanosponges and their potential use for antimicrobial food packaging

scientific article published on 28 June 2019

Evaluation of Antimicrobial Active Packaging to Increase Shelf Life of Gluten-Free Sliced Bread

Evaluation of Bacterial Resistance to Essential Oils and Antibiotics After Exposure to Oregano and Cinnamon Essential Oils

scientific article published on 24 July 2012

Evaluation of a screening method for classifying virgin and recycled paper and board samples

article

Evaluation of some screening methods for the analysis of contaminants in recycled polyethylene terephthalate flakes

scientific article published in July 2003

Evaluation of two antimicrobial packaging films against Escherichia coli O157:H7 strains in vitro and during storage of a Spanish ripened sheep cheese (Zamorano)

article

Experimental design applied to the determination of several contaminants in Duero River by solid-phase microextraction

Exploring soda contamination coming from paper straws through ultra-high-pressure liquid chromatography coupled with an ion mobility-quadrupole time-of-flight analyzer and advanced statistical analysis

scholarly article published in January 2024

Extension of shelf life of two fatty foods using a new antioxidant multilayer packaging containing green tea extract

article by Daniel Carrizo et al published February 2016 in Innovative Food Science and Emerging Technologies

Extraction, clean-up and determination of ionic alkyllead compounds in road dust by gas chromatography–mass spectrometry

Fabric phase sorptive extraction as a reliable tool for rapid screening and detection of freshness markers in oranges

scientific article published on 8 April 2017

Fabric phase sorptive extraction: An innovative sample preparation approach applied to the analysis of specific migration from food packaging

scientific article published on 2 July 2016

Fast Microextraction by Demixture and Determination of Organochlorine Pesticides in Water

Fast Microextraction by Demixture for the Determination of Organochlorine Compounds in Water

Fast assessment of oxo-biodegradable polyethylene film oxidation by surface-enhanced Raman scattering with in situ formation of a silver nanoparticle substrate

scholarly article by Magdalena Wrona et al published 2017 in Journal of Materials Chemistry C

Fate of metals in the combustion of industrial waste oils

Fate of polyaromatic hydrocarbons in the pyrolysis of industrial waste oils

Focus on sample handling

scientific article published on 01 July 2007

Food contamination during food process

Generation of a volatile cadmium species in an organic medium

article

Generation of bismuthane in non-aqueous media

Gravimetric and spectrophotometric determination of palladium with 2,3,4-pentanetrione trioxime.

scientific article published in January 1985

Hollow-fiber solvent bar microextraction with gas chromatography and electron capture detection determination of disinfection byproducts in water samples

scientific article

Hydrogenated amorphous carbon film deposited by plasma on recycled polypropylene as a functional barrier to hazardous migrants

scientific article published in 2022

Identification and migration of degradation compounds from irradiation of multilayer polyamide 6 films for meat foodstuffs and cheese

scientific article published on 12 February 2008

Identification and quantification of odorous compounds from adhesives used in food packaging materials by headspace solid phase extraction and headspace solid phase microextraction coupled to gas chromatography-olfactometry-mass spectrometry

scientific article published on 9 August 2012

Identification and quantification of odours from oxobiodegradable polyethylene oxidised under a free radical flow by headspace solid-phase microextraction followed by gas chromatography-olfactometry-mass spectrometry

scientific article published on 10 May 2017

Identification of Volatile Compounds coming from Starch-Base Biopolymer intended to Food Contact by GC-MS

scholarly article

Identification of key odorant compounds in starch-based polymers intended for food contact materials

scientific article published on 30 January 2019

Identification of non volatile migrant compounds and NIAS in polypropylene films used as food packaging characterized by UPLC-MS/QTOF

scientific article published on 08 June 2018

Identification of non-volatile compounds and their migration from hot melt adhesives used in food packaging materials characterized by ultra-performance liquid chromatography coupled to quadrupole time-of-flight mass spectrometry ⬇️

scientific article published on March 16, 2013

Identification of non-volatile migrants from baby bottles by UPLC-Q-TOF-MS

scientific article published on 10 May 2019

Identification of volatile compounds from polyolefin used for food packaging

scholarly article

Impacts of food contact chemicals on human health: a consensus statement

scientific article published on 03 March 2020

Improvement of Biodegradable Biocide’s Activity of Peroxyacetic Acid Basis Using Surfactants: Characterization and Stability

scholarly article by Esther Asensio et al published 2015 in Journal of chemistry

In Vitro Anticoccidial Activity of Olive Pulp (Olea europaea L. var. Chemlal) Extract Against Eimeria Oocysts in Broiler Chickens

scientific article published on 06 September 2019

Indirect Determination of Bromhexine by Atomic Absorption Spectrophotometry

Indirect Determination of Lidocaine by Atomic Absorption Spectrophotometry

Indirect Determination of Pyrrolizidine Alkaloids by Flame Atomic Absorption Spectrometry

Indirect determination of diphenhydramine hydrochloride by atomic absorption spectrometry

scientific article published in April 1993

Indirect determination of nitrogenated drugs by atomic absorption spectrometry

scientific article published on 01 November 1986

Influence of factors on release of antimicrobials from antimicrobial packaging materials.

scientific article

Influence of medicinal and aromatic plants into risk assessment of a new bioactive packaging based on polylactic acid (PLA)

scientific article published on 03 July 2019

Influence of nonylphenol from multilayer plastic films on artificial insemination of sows

scientific article published on 18 May 2020

Influence of oxygen and long term storage on the profile of volatile compounds released from polymeric multilayer food contact materials sterilized by gamma irradiation

scientific article published on 03 April 2015

Innovative eco-friendly active packaging strategy aimed for ethylene removal

scientific article published in 2022

Integration of untargeted and targeted mass spectrometry-based metabolomics provides novel insights into the potential toxicity associated to surfynol

scientific article published on 06 November 2020

Ion mobility quadrupole time-of-flight high resolution mass spectrometry coupled to ultra-high pressure liquid chromatography for identification of non-intentionally added substances migrating from food cans

scientific article published on 09 December 2019

Ion mobility quadrupole time-of-flight mass spectrometry for the identification of non-intentionally added substances in UV varnishes applied on food contact materials. A safety by design study

scientific article published on 29 June 2019

Ion-Mobility Quadrupole Time-of-Flight Mass Spectrometry: A Novel Technique Applied to Migration of Nonintentionally Added Substances from Polyethylene Films Intended for Use as Food Packaging

scientific article published on 24 September 2019

Kinetic migration studies using Porapak as solid-food simulant to assess the safety of paper and board as food-packaging materials

article

Lichens biomonitoring as feasible methodology to assess air pollution in natural ecosystems: combined study of quantitative PAHs analyses and lichen biodiversity in the Pyrenees Mountains

scientific article

Low-cost sorbents for demetalisation of waste oils via pyrolysis

Migrants determination and bioaccessibility study of ethyl lauroyl arginate (LAE) from a LAE based antimicrobial food packaging material

scientific article published on 26 February 2013

Migration assessment and the 'threshold of toxicological concern' applied to the safe design of an acrylic adhesive for food-contact laminates.

scientific article

Migration from printing inks in multilayer food packaging materials by GC-MS analysis and pattern recognition with chemometrics

scientific article published on 22 February 2016

Migration of Residual Nonvolatile and Inorganic Compounds from Recycled Post-Consumer PET and HDPE

article published in 2014

Migration of Tinuvin P, a UV stabilizer, from PET bottles into fatty-food simulants

Migration of mineral oil aromatic hydrocarbon (MOAH) from hot melt adhesives used in food packaging materials

scientific article published in 2022

Migration of non intentionally added substances from adhesives by UPLC-Q-TOF/MS and the role of EVOH to avoid migration in multilayer packaging materials

scientific article published on 01 April 2013

Migration of odorous compounds from adhesives used in market samples of food packaging materials by chromatography olfactometry and mass spectrometry (GC-O-MS).

scientific article published on 28 June 2013

Migration of oligomers from a food contact biopolymer based on polylactic acid (PLA) and polyester

scientific article published on 04 May 2019

Migration of organic compounds from a multilayer plastic–paper material intended for food packaging

article

Migration of styrene monomer from thermoset polyester cookware into foods during high temperature applications

scientific article published on 01 September 1993

Migration of volatile compounds from natural biomaterials and their safety evaluation as food contact materials

scientific article published on 28 May 2020

Migration studies and toxicity evaluation of cyclic polyesters oligomers from food packaging adhesives

scientific article published on 04 December 2019

Migration studies to assess the safety in use of a new antioxidant active packaging

scientific article published in June 2005

Mineral speciation of copper and zinc in flying ash from a thermal power plant

article

Molecular interactions between caffeine and catechins in green tea.

scientific article published on 8 July 2014

Multicomponent recycled plastics: Considerations about their use in food contact applications

scientific article published on 01 October 1998

Multiple headspace-solid phase microextraction for the determination of migrants coming from a self-stick label in fresh sausage

scientific article published on 22 October 2015

Multiple headspace-solid-phase microextraction as a powerful tool for the quantitative determination of volatile radiolysis products in a multilayer food packaging material sterilized with γ-radiation

scientific article published on 09 May 2012

Multivariate analysis applied to the study of the environmental influence of power stations

Nano selenium as antioxidant agent in a multilayer food packaging material

scientific article published on 6 August 2016

Nanoclay migration from food packaging materials

scientific article published on 6 February 2016

Nanoparticle release from nano-silver antimicrobial food containers

scientific article published on 13 August 2013

New Antioxidant Multilayer Packaging with Nanoselenium to Enhance the Shelf-Life of Market Food Products

scientific article published on 16 October 2018

New UPLC coupled to mass spectrometry approaches for screening of non-volatile compounds as potential migrants from adhesives used in food packaging materials

scientific article published on 23 March 2010

New antimicrobial active package for bakery products

New approach to study the mechanism of antimicrobial protection of an active packaging

scientific article published on September 2010

New cinnamon-based active paper packaging against Rhizopusstolonifer food spoilage.

scientific article

New insights into the properties of pubescent surfaces: peach fruit as a model

scientific article (publication date: August 2011)

Non-target screening of (semi-)volatiles in food-grade polymers by comparison of atmospheric pressure gas chromatography quadrupole time-of-flight and electron ionization mass spectrometry

scientific article published on 04 May 2019

Online solid-phase extraction-liquid chromatography-mass spectrometry to determine free sterols in human serum

scientific article published on 23 October 2014

Optimization of the HS-SPME technique by using response surface methodology for evaluating chlorine disinfection by-products by GC in drinking water

Overall and specific migration from multilayer high barrier food contact materials - kinetic study of cyclic polyester oligomers migration.

scientific article published on 30 June 2017

Partition and diffusion of volatile compounds from acrylic adhesives used for food packaging multilayers manufacturing

Parts‐per‐trillion determination of styrene in yoghurt by purge‐and‐trap gas chromatography with mass spectrometry detection∗

scientific article published on 01 April 1998

Pattern recognition of peach cultivars (Prunus persica L.) from their volatile components

scientific article

Performance of an active paper based on cinnamon essential oil in mushrooms quality

article

Phenolic content and antioxidant activity of olive by-products and antioxidant film containing olive leaf extract

scientific article published on 2 June 2016

Plasticizers from printing inks in a selection of food packagings and their migration to food

scientific article published on July 1993

Plastics and Polymers for Food Packaging Manufacturing

Polyamide modified with green tea extract for fresh minced meat active packaging applications

scientific article published on 24 July 2019

Polylactide-Based Films with the Addition of Poly(ethylene glycol) and Extract of Propolis-Physico-Chemical and Storage Properties

scientific article published on 20 May 2022

Potential migration release of volatile compounds from plastic containers destined for food use in microwave ovens

scientific article published in June 2002

Predicting the antioxidant capacity and total phenolic content of bearberry leaves by data fusion of UV-Vis spectroscopy and UHPLC/Q-TOF-MS

scientific article published on 15 February 2020

Prediction of Collision Cross Section Values: Application to Non-Intentionally Added Substance Identification in Food Contact Materials

scientific article published on 18 January 2022

Progress in mass spectrometry for the analysis of set-off phenomena in plastic food packaging materials

scientific article published on 9 May 2016

Pros and cons of analytical methods to quantify surrogate contaminants from the challenge test in recycled polyethylene terephthalate

scientific article published on 16 December 2010

Quantitative determination of 22 primary aromatic amines by cation-exchange solid-phase extraction and liquid chromatography-mass spectrometry.

scientific article published on 7 May 2009

Raman Imaging Spectroscopy as a Tool To Investigate the Cell Damage on Aspergillus ochraceus Caused by an Antimicrobial Packaging Containing Benzyl Isothiocyanate

scientific article published on 31 March 2016

Raman spectroscopy, electronic microscopy and SPME-GC-MS to elucidate the mode of action of a new antimicrobial food packaging material

scientific article

Rapid analytical procedure for determination of mineral oils in edible oil by GC–FID

scientific article published on 27 June 2013

Recycled paper and board for food applications

article

Recycled paper and board for food applications: improving safety and quality

article

Reducing Oxidation of Foods Through Antioxidant Active Packaging Based on Ethyl Vinyl Alcohol and Natural Flavonoids

Risk assessment derived from migrants identified in several adhesives commonly used in food contact materials.

scientific article published on 13 November 2014

Role of catechins in the antioxidant capacity of an active film containing green tea, green coffee, and grapefruit extracts

scientific article published on 25 September 2012

Safety assessment of the process 'BTB PET DIRECT IV +', used to recycle post-consumer PET into food contact materials

scientific article published on 19 April 2018

Safety assessment of the process 'Concept Plastic Packaging', based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials

scientific article published on 16 February 2018

Safety assessment of the process 'Envases Ureña', based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials

scientific article published on 17 January 2018

Safety assessment of the process 'EstPak Plastik', based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials

scientific article published on 16 February 2018

Safety assessment of the process 'General Plastic', based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials

scientific article published on 10 August 2018

Safety assessment of the process 'Gneuss 1', based on Gneuss technology, used to recycle post-consumer PET into food contact materials

scientific article published on 13 July 2018

Safety assessment of the process 'Gneuss 2', based on Gneuss technology, used to recycle post-consumer PET into food contact materials

scientific article published on 13 July 2018

Safety assessment of the process 'Linpac', based on Linpac super clean technology, used to recycle post-consumer PET into food contact materials

scientific article published on 25 July 2018

Safety assessment of the process 'Morssinkhof Plastics', used to recycle high-density polyethylene and polypropylene crates for use as food contact materials

scientific article published on 15 January 2018

Safety assessment of the process 'RecyPET Hungária', based on RecyPET Hungária technology, used to recycle post-consumer PET into food contact materials

scientific article published on 30 November 2018

Safety assessment of the process ‘4PET’, based on EREMA Basic technology, used to recycle post‐consumer PET into food contact materials

scientific article published in June 2017

Safety assessment of the process ‘Alimpet’, based on EREMA MPR technology, used to recycle post‐consumer PET into food contact materials

scientific article published in June 2017

Safety assessment of the process ‘Coexpan Deutschland’, based on EREMA Basic technology, used to recycle post‐consumer PET into food contact materials

scientific article published in June 2017

Safety assessment of the process ‘Coexpan Montonate’, based on Starlinger Decon technology, used to recycle post‐consumer PET into food contact materials

scientific article published in June 2017

Safety assessment of the process ‘EREMA Recycling (MPR, Basic and Advanced technologies)’, used to recycle post‐consumer PET into food contact materials

scientific article published in June 2017

Safety assessment of the process ‘Krones’ used to recycle post‐consumer PET into food contact materials

scientific article published in October 2017

Safety assessment of the process ‘Märkische Faser’, based on NGR technology, used to recycle post‐consumer PET into food contact materials

scientific article published in July 2017

Safety assessment of the process ‘PEGRA‐V’, based on Starlinger IV+® technology, used to recycle post‐consumer PET into food contact materials

scientific article published in July 2017

Safety assessment of the process ‘Plastienvase’, based on EREMA Basic technology, used to recycle post‐consumer PET into food contact materials

scientific article published in June 2017

Safety assessment of the process ‘Veroniki Ecogrup SRL’, based on Starlinger Decon technology, used to recycle post‐consumer PET into food contact materials

scientific article published in July 2017

Safety by design of printed multilayer materials intended for food packaging

scientific article published on 21 April 2017

Safety concerns of recycling postconsumer polyolefins for food contact uses: Regarding (semi-)volatile migrants untargetedly screened

scientific article published on 13 January 2021

Sampling Techniques for the Determination of Migrants from Packaging Materials in Food

Screening of volatile decay markers of minced pork by headspace-solid phase microextraction-gas chromatography-mass spectrometry and chemometrics

scientific article published on 10 October 2020

Selective three-phase liquid phase microextraction of acidic compounds from foodstuff simulants.

scientific article published on 22 May 2008

Separation of polymer and on-line determination of several antioxidants and UV stabilizers by coupling size-exclusion and normal-phase high-performance liquid chromatography columns

Set-off of non volatile compounds from printing inks in food packaging materials and the role of lacquers to avoid migration

Simultaneous determination of oxysterols, phytosterols and cholesterol precursors by high performance liquid chromatography tandem mass spectrometry in human serum

Simultaneous extraction and analysis of preservatives and artificial sweeteners in juices by salting out liquid-liquid extraction method prior to ultra-high performance liquid chromatography

scientific article published on 02 November 2018

Solid- and vapor-phase antimicrobial activities of six essential oils: susceptibility of selected foodborne bacterial and fungal strains

scientific article published on August 2005

Solid-phase extraction clean-up procedure for the analysis of PAHs in lichens

Solventless Microextraction Techniques for Determination of Trihalomethanes by Gas Chromatography in Drinking Water

Some observations on screened indicators for the direct chelatometric titration of calcium

Some observations on the standard addition procedure in gas chromatographic analysis

article

Speciation of ionic alkyllead compounds in human urine by gas chromatography–mass spectrometry after butylation through a Grignard reaction

scientific article published on 01 September 1998

Speciation of organolead compounds in air by GC-MS-SIM

Speciation of trimethyllead in rainwater by gas chromatography-mass spectrometry after ethylation with sodium tetraethylborate comparison with other alkylation methods

Spectrophotometric Determination Of Bromhexine Canfosulfonate. Application to Cough Syrup

Spectrophotometric determination of nickel with 1-(1,2,4-triazolyl-3-azo)-2-naphthol with application to steel

scholarly article by Juan Cacho et al published November 1981 in Analytica Chimica Acta

Spectrophotometric determination of zinc with 5-methyl-1,3,4-thiadiazolyl-(2-azo-1)-2-naphthol

Stabilization of beef meat by a new active packaging containing natural antioxidants

scientific article published in October 2006

Stilbene phytoallexins inclusion complexes: A natural-based strategy to control foodborne pathogen Campylobacter

Strategies for single-drop microextraction optimisation and validation. Application to the detection of potential antimicrobial agents

scientific article published on 9 August 2007

Strategies to improve the solubility and stability of stilbene antioxidants: a comparative study between cyclodextrins and bile acids

scholarly article by Filomena Silva et al published 15 February 2014 in Food Chemistry

Study of barrier properties and chemical resistance of recycled PET coated with amorphous carbon through a plasma enhanced chemical vapour deposition (PECVD) process

scientific article published in January 2006

Study of hotmelt adhesives used in food packaging multilayer laminates. Evaluation of the main factors affecting migration to food

Study of the antioxidant mechanisms of Trolox and eugenol with 2,2'-azobis(2-amidinepropane)dihydrochloride using ultra-high performance liquid chromatography coupled with tandem mass spectrometry

scientific article published on 14 November 2011

Subcritical water and dynamic sonication-assisted solvent extraction of fluorescent whitening agents and azo dyes in paper samples

scientific article published in February 2005

Supercritical Fluid Extraction (SFE) Optimization by Full-Factorial Design for the Determination of Irganox 1076, Irgafos 168, and Chimassorb 81 in Virgin and Recycled Polyolefins

Supercritical fluid extraction of energetic nitroaromatic compounds and their degradation products in soil samples

scientific article published in July 2005

Supercritical fluid extraction of organochlorine pesticides and some metabolites in frogs from National Park of Ordesa and Monte Perdido

article published in 2002

Supercritical fluid extraction of potential migrants from paper and board intended for use as food packaging materials.

scientific article published in November 2002

Symptom Scores and Delirium in Advanced Cancer ⬇️

scientific article published on 06 June 2011

Synergistic properties of mustard and cinnamon essential oils for the inactivation of foodborne moulds in vitro and on Spanish bread

scientific article published on 21 March 2019

Synergistic, antagonistic and additive interactions of green tea polyphenols

article by Marta Colon & Cristina Nerín published 26 August 2015 in European Food Research and Technology

The Barrier Effect of EVOH versus 1,4,7-Triaxocyclotridecane-8,13-Dione, a Non-intentionally Added Compound from Polyurethane Adhesives in Multilayer Food Packaging

article published in 2015

The additive properties of Oxygen Radical Absorbance Capacity (ORAC) assay: the case of essential oils

scientific article published on 19 October 2013

The challenge of identifying non-intentionally added substances from food packaging materials: a review

scientific article published on 28 February 2013

Three-phase hollow-fiber liquid-phase microextraction combined with HPLC-UV for the determination of isothiazolinone biocides in adhesives used for food packaging materials

scientific article published on 06 January 2014

Toxic compounds from tobacco in placenta samples analyzed by UPLC-QTOF-MS.

scientific article published on 20 June 2017

Trapping efficiency of polyurethane foam and amberlite XAD-2 for various organochlorine compounds

Trends in microbial control techniques for poultry products

scientific article published on 20 July 2016

UPLC-ESI-Q-TOF-MS(E) and GC-MS identification and quantification of non-intentionally added substances coming from biodegradable food packaging.

scientific article

UPLC-Q-TOF-MS analysis of non-volatile migrants from new active packaging materials

scientific article published on 27 July 2012

UPLC–MS as a powerful technique for screening the nonvolatile contaminants in recycled PET

scientific article published on 02 June 2007

Ultra high performance liquid chromatography coupled to quadruple time-of-flight with MS(E) technology used for qualitative analysis of non-volatile oxidation markers in sliced packed mushrooms (Agaricus Bisporus).

scientific article

Use of Lichens as Pollution Biomonitors in Remote Areas: Comparison of PAHs Extracted from Lichens and Atmospheric Particles Sampled in and Around the Somport Tunnel (Pyrenees)

scientific article published on 01 October 2006

Use of new generation poly(styrene-divinylbenzene) resins for gas-phase trapping-thermal desorption. Application to the retention of seven volatile organic compounds

scientific article published on 28 November 2006

Use of solid-phase microextraction for the analysis of bisphenol A and bisphenol A diglycidyl ether in food simulants

scientific article published on 01 December 1999

VOC removal and deodorization of effluent gases from an industrial plant by photo-oxidation, chemical oxidation, and ozonization.

scientific article published in April 2010

Vapor-phase activities of cinnamon, thyme, and oregano essential oils and key constituents against foodborne microorganisms

scientific article published on 8 May 2007

Volatile non-intentionally added substances (NIAS) identified in recycled expanded polystyrene containers and their migration into food simulants

scholarly article

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