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List of works by Jose Serrano Casasola

Adipose Tissue Mitochondrial Factors Profile after Dietary Bioactive Compound Weight Reduction Treatments in a Mice Obesity Model

scientific article published on 22 November 2019

Adipose Tissue Protein Glycoxidation is Associated with Weight-Loss Potential

scientific article published on 21 May 2019

Bioaccessibility of beta-carotene, lutein, and lycopene from fruits and vegetables.

scientific article

Bioavailability of Phenolic Antioxidants Associated with Dietary Fiber: Plasma Antioxidant Capacity After Acute and Long-Term Intake in Humans

scientific article published on 01 June 2009

Biofortification of crops with nutrients: factors affecting utilization and storage

scientific article published on 6 January 2017

Characterization of the post-prandial insulinemic response and low glycaemic index of a soy beverage

scientific article

Dietary Fiber Content and Associated Antioxidant Compounds in Roselle Flower (Hibiscus sabdariffaL.) Beverage

scientific article published on 17 August 2007

Dietary Lipid Unsaturation Influences Survival and Oxidative Modifications of an Amyotrophic Lateral Sclerosis Model in a Gender-Specific Manner

scientific article published on 01 July 2014

Dietary antioxidants interfere with Amplex Red-coupled-fluorescence assays.

scientific article published on 11 August 2009

Dietary fiber intake in two European diets with high (copenhagen, Denmark) and low (Murcia, Spain) colorectal cancer incidence

scientific article published on 12 October 2007

Dietary intake of bioactive ingredients impacts liver and adipose tissue transcriptomes in a porcine model of prepubertal early obesity

scientific article published on 25 March 2020

Effect of Dietary Bioactive Compounds on Mitochondrial and Metabolic Flexibility.

scientific article published on 10 March 2016

Effect of total replacement of pork backfat with walnut on the nutritional profile of frankfurters.

scientific article published on 26 April 2007

Effects of consuming diets containing Agave tequilana dietary fibre and jamaica calyces on body weight gain and redox status in hypercholesterolemic rats

scientific article published on 9 October 2013

Effects of grape antioxidant dietary fiber in cardiovascular disease risk factors.

scientific article published on 15 May 2008

Exposure to minimally processed pear and melon during shelf life could modify the pathogenic potential of Listeria monocytogenes.

scientific article

Faecal bacterial and short-chain fatty acids signature in hypercholesterolemia

scientific article published in Scientific Reports

Interplay between TDP-43 and docosahexaenoic acid-related processes in amyotrophic lateral sclerosis

scientific article published on 12 January 2016

Lipidomic and metabolomic analyses reveal potential plasma biomarkers of early atheromatous plaque formation in hamsters

scientific article published on 12 December 2012

Location-dependent effects of trauma on oxidative stress in humans

scientific article published in PLoS ONE

Metabolic risk management, physical exercise and lifestyle counselling in low-active adults: controlled randomized trial (BELLUGAT).

scientific article

Multicompartmental LC-Q-TOF-Based Metabonomics as an Exploratory Tool to Identify Novel Pathways Affected by Polyphenol-Rich Diets in Mice

scientific article published on 17 June 2011

Nutridynamics: mechanism(s) of action of bioactive compounds and their effects.

scientific article published on July 2015

Oral intake of genetically engineered high-carotenoid corn ameliorates hepatomegaly and hepatic steatosis in PTEN haploinsufficient mice

scientific article published on 25 January 2016

Pathological aspects of lipid peroxidation.

scientific article

Plant-Derived Phenolics Inhibit the Accrual of Structurally Characterised Protein and Lipid Oxidative Modifications

scientific article published on August 29, 2012

Plasma antioxidant capacity in critical polytraumatized patients?: methods, severity, and anatomic location.

scientific article

Proanthocyanidin metabolites associated with dietary fibre from in vitro colonic fermentation and proanthocyanidin metabolites in human plasma.

scientific article published in July 2010

TSHB mRNA is linked to cholesterol metabolism in adipose tissue.

scientific article published on 23 June 2017

Tannins: current knowledge of food sources, intake, bioavailability and biological effects.

scientific article published on September 2009

The distribution of carotenoids in hens fed on biofortified maize is influenced by feed composition, absorption, resource allocation and storage

scientific article published on 14 October 2016

Vitamin D receptor BsmI polymorphism modulates soy intake and 25-hydroxyvitamin D supplementation benefits in cardiovascular disease risk factors profile

scientific article published on 25 September 2013