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List of works by Braulio Esteve-Zarzoso

Analysis and direct quantification of Saccharomyces cerevisiae and Hanseniaspora guilliermondii populations during alcoholic fermentation by fluorescence in situ hybridization, flow cytometry and quantitative PCR.

scientific article

Antimicrobial polyurethane thermosets based on undecylenic acid: synthesis and evaluation

scientific article

Authentication and identification of Saccharomyces cerevisiae 'flor' yeast races involved in sherry ageing

scientific article published on 01 February 2004

Determination of viable wine yeast using DNA binding dyes and quantitative PCR.

scientific article published on 8 October 2010

Effect of oenological practices on microbial populations using culture-independent techniques

scientific article published on 23 May 2008

Influence of the timing of nitrogen additions during synthetic grape must fermentations on fermentation kinetics and nitrogen consumption

scientific article published in February 2005

Isolation and identification of yeasts associated with vineyard and winery by RFLP analysis of ribosomal genes and mitochondrial DNA

scientific article published on 01 January 2002

Molecular characterisation of Hanseniaspora species

scientific article published on 01 October 2001

Molecular characterisation of the species of the genus Zygosaccharomyces.

scientific article

Monitoring of Saccharomyces and Hanseniaspora populations during alcoholic fermentation by real-time quantitative PCR

scientific article published on 29 August 2007

Real-time quantitative PCR (QPCR) and reverse transcription-QPCR for detection and enumeration of total yeasts in wine

scientific article

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