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List of works by Patrick Veiga

Bifidobacterium animalis subsp. lactis fermented milk product reduces inflammation by altering a niche for colitogenic microbes

scientific article

Changes of the human gut microbiome induced by a fermented milk product

scientific article

Consumption of Fermented Foods Is Associated with Systematic Differences in the Gut Microbiome and Metabolome

scientific article published on 17 March 2020

Contribution of the CesR-regulated genes llmg0169 and llmg2164-2163 to Lactococcus lactis fitness

article

Correlation between faecal microbial community structure and cholesterol-to-coprostanol conversion in the human gut.

scientific article published in January 2005

Global network reorganization during dynamic adaptations of Bacillus subtilis metabolism

scientific article published in March 2012

Gut microbiome composition and function in experimental colitis during active disease and treatment-induced remission

scientific article

Identification of an essential gene responsible for D-Asp incorporation in the Lactococcus lactis peptidoglycan crossbridge

scientific article

Identification of the asparagine synthase responsible for D-Asp amidation in the Lactococcus lactis peptidoglycan interpeptide crossbridge

scientific article

Immobilization-based isolation of capsule-negative mutants of Streptococcus pneumoniae

scientific article published in June 2005

Impact of microbial transformation of food on health - from fermented foods to fermentation in the gastro-intestinal tract.

scientific article published on 19 January 2011

Moving from probiotics to precision probiotics

scientific article published on 11 May 2020

QseC inhibition as an antivirulence approach for colitis-associated bacteria

scientific article published on 15 December 2016

Rethinking Diet to Aid Human-Microbe Symbiosis

scientific article

SpxB RegulatesO-Acetylation-dependent Resistance ofLactococcus lactisPeptidoglycan to Hydrolysis

scientific article published in Journal of Biological Chemistry

Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome

scientific article published on 03 February 2022

[Gut microbiota, the key for a better diet?]

scientific article published in November 2016

pBaSysBioII: an integrative plasmid generating gfp transcriptional fusions for high-throughput analysis of gene expression in Bacillus subtilis.

scientific article published on 11 February 2010

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