List of works by Diewertje Sluik

A National Dietary Assessment Reference Database (NDARD) for the Dutch Population: Rationale behind the Design

scientific article

A National Dietary Assessment Reference Database (NDARD) for the Dutch population: rationale behind the design

A Protein Diet Score, Including Plant and Animal Protein, Investigating the Association with HbA1c and eGFR-The PREVIEW Project

scientific article published on 17 July 2017

A national FFQ for the Netherlands (the FFQ-NL 1.0): validation of a comprehensive FFQ for adults

scientific article published on 25 July 2016

A review of total & added sugar intakes and dietary sources in Europe

scientific article published on 21 January 2017

Advanced glycation end-products (AGEs) and associations with cardio-metabolic, lifestyle, and dietary factors in a general population: the NQplus study.

scientific article

Alcohol consumption and mortality in individuals with diabetes mellitus

Alcoholic Beverage Preference and Dietary Habits in Elderly across Europe: Analyses within the Consortium on Health and Ageing: Network of Cohorts in Europe and the United States (CHANCES) Project

scientific article

Alcoholic Beverage Preference and Dietary Habits: A Systematic Literature Review

scientific article

Alcoholic beverage preference and diabetes incidence across Europe: the Consortium on Health and Ageing Network of Cohorts in Europe and the United States (CHANCES) project.

scientific article published on 22 February 2017

Alcoholic beverage preference and diet in a representative Dutch population: the Dutch national food consumption survey 2007-2010.

scientific article published on 8 January 2014

Association of 1-y changes in diet pattern with cardiovascular disease risk factors and adipokines: results from the 1-y randomized Oslo Diet and Exercise Study

article by David R Jacobs et al published 30 December 2008 in American Journal of Clinical Nutrition

Associations Between General and Abdominal Adiposity and Mortality in Individuals With Diabetes Mellitus

article by Diewertje Sluik et al published 26 May 2011 in American Journal of Epidemiology

Associations of alcoholic beverage preference with cardiometabolic and lifestyle factors: the NQplus study

scientific article published on 15 June 2016

Contributors to dietary glycaemic index and glycaemic load in the Netherlands: the role of beer

scientific article published on 9 February 2016

Diabetes mellitus, glycated haemoglobin and C-peptide levels in relation to pancreatic cancer risk: a study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 28 September 2011

Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

scientific article

Evaluation of a nutrient-rich food index score in the Netherlands

scientific article published on 20 April 2015

External validation of the UK Prospective Diabetes Study (UKPDS) risk engine in patients with type 2 diabetes

scientific article

Food intake of individuals with and without diabetes across different countries and ethnic groups

scientific article

Fructose consumption in the Netherlands: the Dutch National Food Consumption Survey 2007-2010.

scientific article published on 17 December 2014

Fruit and vegetable intake and the metabolic syndrome

scientific article published in November 2007

Gamma-glutamyltransferase, cardiovascular disease and mortality in individuals with diabetes mellitus.

scientific article published in March 2012

HbA1c measured in stored erythrocytes is positively linearly associated with mortality in individuals with diabetes mellitus

scientific article (publication date: 2012)

Isocaloric substitution of carbohydrates with protein: the association with weight change and mortality among patients with type 2 diabetes

scientific article

Lifestyle factors and mortality risk in individuals with diabetes mellitus: are the associations different from those in individuals without diabetes?

scientific article published on 17 October 2013

Meat consumption, diabetes, and its complications

scientific article published on April 2013

Non-fasting lipids and risk of cardiovascular disease in patients with diabetes mellitus

scientific article

Nutrient-rich foods, cardiovascular diseases and all-cause mortality: the Rotterdam study

scientific article

Physical Activity and Mortality in Individuals With Diabetes Mellitus

article

Protein intake and the incidence of pre-diabetes and diabetes in 4 population-based studies: the PREVIEW project

scientific article published on 01 May 2019

Self-rated health and mortality in individuals with diabetes mellitus: prospective cohort study

scientific article published on 15 February 2012

The Association Between Diet and Obesity in Specific European Cohorts: DiOGenes and EPIC-PANACEA.

scientific article

The Glycaemic Index-Food-Frequency Questionnaire: Development and Validation of a Food Frequency Questionnaire Designed to Estimate the Dietary Intake of Glycaemic Index and Glycaemic Load: An Effort by the PREVIEW Consortium

scientific article published on 20 December 2018

Total, Free, and Added Sugar Consumption and Adherence to Guidelines: The Dutch National Food Consumption Survey 2007-2010.

scientific article published on 28 January 2016

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