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List of works by Oddrun Gudbrandsen

A Bioactively Modified Fatty Acid Improves Survival and Impairs Metastasis in Preclinical Models of Acute Leukemia

scientific article published on 01 June 2006

A casein diet added isoflavone-enriched soy protein favorably affects biomarkers of steatohepatitis in obese Zucker rats

scientific article

A low dietary intake of cod protein is sufficient to increase growth, improve serum and tissue fatty acid compositions, and lower serum postprandial glucose and fasting non-esterified fatty acid concentrations in obese Zucker fa/fa rats

scientific article published on 8 November 2014

A randomised study on the effectiveness of therapist-led v. self-help parental intervention for treating childhood obesity

scientific article published on 6 February 2013

A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults

scientific article published on 31 May 2012

Acute clozapine exposure in vivo induces lipid accumulation and marked sequential changes in the expression of SREBP, PPAR, and LXR target genes in rat liver

scientific article

Analysis of amylase in duodenal juice - Automated kinetic spectrophotometric analysis versus manual colorimetric endpoint assay

scientific article published on 4 February 2017

Associations between intake of fish and n-3 long-chain polyunsaturated fatty acids and plasma metabolites related to the kynurenine pathway in patients with coronary artery disease

scientific article published on 19 October 2015

Automated spectrophotometric bicarbonate analysis in duodenal juice compared to the back titration method

scientific article published on 03 February 2016

Causes and prevention of tamoxifen-induced accumulation of triacylglycerol in rat liver

scientific article published on 24 July 2006

Changed energy state and increased mitochondrial beta-oxidation rate in liver of rats associated with lowered proton electrochemical potential and stimulated uncoupling protein 2 (UCP-2) expression: evidence for peroxisome proliferator-activated rec

scientific article published on 19 May 2003

Cod Residual Protein Prevented Blood Pressure Increase in Zucker fa/fa Rats, Possibly by Inhibiting Activities of Angiotensin-Converting Enzyme and Renin

Combination of fish oil and fish protein hydrolysate reduces the plasma cholesterol level with a concurrent increase in hepatic cholesterol level in high-fat-fed Wistar rats

scientific article published on 26 August 2008

Daily Intake of Protein from Cod Residual Material Lowers Serum Concentrations of Nonesterified Fatty Acids in Overweight Healthy Adults: A Randomized Double-Blind Pilot Study.

scientific article published on 5 June 2018

Dietary fish protein hydrolysates containing bioactive motifs affect serum and adipose tissue fatty acid compositions, serum lipids, postprandial glucose regulation and growth in obese Zucker fa/fa rats.

scientific article published on 18 October 2016

Dietary intake of cod protein beneficially affects concentrations of urinary markers of kidney function and results in lower urinary loss of amino acids in obese Zucker fa/fa rats

scientific article published on 29 August 2018

Dietary proteins with high isoflavone content or low methionine-glycine and lysine-arginine ratios are hypocholesterolaemic and lower the plasma homocysteine level in male Zucker fa/fa rats

scientific article published in September 2005

Dietary soya protein concentrate enriched with isoflavones reduced fatty liver, increased hepatic fatty acid oxidation and decreased the hepatic mRNA level of VLDL receptor in obese Zucker rats.

scientific article

Dietary supplementation of tetradecylthioacetic acid increases feed intake but reduces body weight gain and adipose depot sizes in rats fed on high-fat diets

scientific article published on 9 September 2009

Dose-dependent coronary artery intimal thickening after local delivery of the anti-oxidant tetradecylthioacetic acid from stents

scientific article published on 30 March 2007

Down-regulated expression of PPARα target genes, reduced fatty acid oxidation and altered fatty acid composition in the liver of mice transgenic for hTNFα

article

Effect of Cod Residual Protein Supplementation on Markers of Glucose Regulation in Lean Adults: A Randomized Double-Blind Study

scientific article published on 16 May 2020

Effects of baked and raw salmon fillet on lipids and n-3 PUFAs in serum and tissues in Zucker fa/fa rats.

scientific article

Effects of duodenal switch alone or in combination with sleeve gastrectomy on body weight and lipid metabolism in rats.

scientific article

Effects of high intake of cod or salmon on gut microbiota profile, faecal output and serum concentrations of lipids and bile acids in overweight adults: a randomised clinical trial

scientific article published on 27 October 2020

Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats

scientific article published on 14 May 2020

Effects of low doses of fish and milk proteins on glucose regulation and markers of insulin sensitivity in overweight adults: a randomised, double blind study

scientific article published on 10 April 2019

Efficacy of fish intake on vitamin D status: a meta-analysis of randomized controlled trials

scientific article published on 9 September 2015

Energy intake, nutritional status and weight reduction in patients one year after laparoscopic sleeve gastrectomy

scientific article published on 30 July 2013

Fecal fat and energy loss in pancreas exocrine insufficiency: the role of pancreas enzyme replacement therapy

scientific article published on 07 September 2018

Fenofibrate modulates cardiac and hepatic metabolism and increases ischemic tolerance in diet-induced obese mice

scientific article published on 7 September 2007

Fish protein supplementation in older nursing home residents: a randomised, double-blind, pilot study

scientific article published on 26 February 2019

Five salmon dinners per week were not sufficient to prevent the reduction in serum vitamin D in autumn at 60° north latitude: a randomised trial

scientific article published on 25 November 2019

High intake of fatty fish, but not of lean fish, affects serum concentrations of TAG and HDL-cholesterol in healthy, normal-weight adults: a randomised trial

scientific article

High intake of fatty fish, but not of lean fish, improved postprandial glucose regulation and increased the n-3 PUFA content in the leucocyte membrane in healthy overweight adults: a randomised trial.

scientific article published on 13 June 2017

Inhibition of rat lipoprotein oxidation after tetradecylthioacetic acid feeding

scientific article

Intake of Baked Cod Fillet Resulted in Lower Serum Cholesterol and Higher Long Chain -3 PUFA Concentrations in Serum and Tissues in Hypercholesterolemic Obese Zucker fa/fa Rats

scientific article published on 28 June 2018

Low-dose oral ferrous fumarate aggravated intestinal inflammation in rats with DSS-induced colitis

scientific article published in August 2005

Metabolic effects of thia fatty acids

scientific article

More Than Fish—Framing Aquatic Animals within Sustainable Food Systems

scientific article published in 2022

Nuclear import of factors involved in signaling is inhibited in C3H/10T1/2 cells treated with tetradecylthioacetic acid

scientific article published in October 2002

Prevention of Hypertension and Organ Damage in 2-Kidney, 1-Clip Rats by Tetradecylthioacetic Acid

scientific article published on 17 July 2006

Salmon Fillet Intake Led to Higher Serum Triacylglycerol in Obese Zucker Fa/Fa Rats But Not in Normolipidemic Long-Evans Rats

scientific article published on 08 October 2018

Short-term effects of Vertical sleeve gastrectomy and Roux-en-Y gastric bypass on glucose homeostasis

scientific article published on 15 October 2019

Steroid receptor coactivators, HER-2 and HER-3 expression is stimulated by tamoxifen treatment in DMBA-induced breast cancer.

scientific article

TMAO, creatine and 1-methylhistidine in serum and urine are potential biomarkers of cod and salmon intake: a randomised clinical trial in adults with overweight or obesity

scientific article published on 10 August 2019

Tetradecylselenoacetic Acid, a PPAR Ligand With Antioxidant, Antiinflammatory, and Hypolipidemic Properties

scientific article published on 21 December 2006

Tetradecylthioacetic acid attenuates dyslipidaemia in male patients with type 2 diabetes mellitus, possibly by dual PPAR-alpha/delta activation and increased mitochondrial fatty acid oxidation.

scientific article

Tetradecylthioacetic acid downregulates cyclooxygenase 2 in the renal cortex of two-kidney, one-clip hypertensive rats

scientific journal article

The absorption, distribution and biological effects of a modified fatty acid in its free form and as an ethyl ester in rats

scientific article

The metabolic effects of thia fatty acids in rat liver depend on the position of the sulfur atom

scientific article published in June 2005

The metabolic syndrome and the hepatic fatty acid drainage hypothesis.

scientific article

Thia fatty acids with the sulfur atom in even or odd positions have opposite effects on fatty acid catabolism

scientific article published on 01 February 2006

Trans-10, cis-12-conjugated linoleic acid reduces the hepatic triacylglycerol content and the leptin mRNA level in adipose tissue in obese Zucker fa/fa rats

scientific article published on 19 March 2009

Urine and plasma concentrations of amino acids and plasma vitamin status differ, and are differently affected by salmon intake, in obese Zucker fa/fa rats with impaired kidney function and in Long-Evans rats with healthy kidneys

scientific article published on 09 August 2019

Visceral adiposity and metabolic syndrome after very high-fat and low-fat isocaloric diets: a randomized controlled trial.

scientific article published on 30 November 2016

Vitamin D supplementation and its influence on muscle strength and mobility in community-dwelling older persons: a systematic review and meta-analysis

scientific article published on 27 July 2016

Water-Soluble Fish Protein Intake Led to Lower Serum and Liver Cholesterol Concentrations in Obese Zucker fa/fa Rats.

scientific article

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