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List of works by Yongsoon Park

Agrobacterium sp.-derived β-1,3-glucan enhances natural killer cell activity in healthy adults: a randomized, double-blind, placebo-controlled, parallel-group study.

scientific article published on 24 January 2017

Amount of Protein Required to Improve Muscle Mass in Older Adults

scientific article published on 06 June 2020

Anti-diabetic effect of sorghum extract on hepatic gluconeogenesis of streptozotocin-induced diabetic rats

scientific article published on 27 November 2012

Association between 24-hour ambulatory blood pressure and erythrocyte n-3 polyunsaturated fatty acids in Korean subjects with hypertension

scientific article published on December 2010

Association between Dietary Cholesterol and Their Food Sources and Risk for Hypercholesterolemia: The 2012⁻2016 Korea National Health and Nutrition Examination Survey.

scientific article published on 15 April 2019

Association between Urinary Sodium Excretion and Bone Health in Male and Female Adults

scientific article

Association between diet and gallstones of cholesterol and pigment among patients with cholecystectomy: a case-control study in Korea

scientific article published on 23 November 2017

Association between erythrocyte levels of n-3 polyunsaturated fatty acids and depression in postmenopausal women using or not using hormone therapy

scientific article published on 13 June 2016

Association between erythrocyte levels of n-3 polyunsaturated fatty acids and risk of frailty in community-dwelling older adults: the Korean Frailty and Aging Cohort Study

scientific article published on 14 February 2020

Association between erythrocyte n-3 polyunsaturated fatty acids and biomarkers of inflammation and oxidative stress in patients with and without depression.

scientific article

Association between estimated total daily energy expenditure and stage of amyotrophic lateral sclerosis

scientific article published on 23 June 2016

Association between macronutrient intake and amyotrophic lateral sclerosis prognosis.

scientific article published on 24 April 2018

Association between serum fatty acid composition and innate immune markers in healthy adults

scientific article published on 2 March 2016

Association between the Dietary Inflammatory Index and Risk for Cancer Recurrence and Mortality among Patients with Breast Cancer

scientific article published on 15 August 2018

Association between the Dietary Inflammatory Index and Risk of Frailty in Older Individuals with Poor Nutritional Status

scientific article published on 23 September 2018

Association between the Intake of Fermented Soy Products and Hypertension Risk in Postmenopausal Women and Men Aged 50 Years or Older: The Korea National Health and Nutrition Examination Survey 2013-2018

scientific article published on 25 November 2020

Association between vascular calcification scores on plain radiographs and fatty acid contents of erythrocyte membrane in hemodialysis patients

scientific article published on 26 May 2011

Cardiovascular disease and long-chain omega-3 fatty acids

scientific article

Central obesity as a risk factor for prostatic hyperplasia.

scientific article

Characteristics of Sodium Sensitivity in Korean Populations

scientific article published on July 27, 2011

Consumption of legumes improves certain bone markers in ovariectomized rats

scientific article published on 17 May 2011

Correlation of erythrocyte fatty acid composition and dietary intakes with markers of atherosclerosis in patients with myocardial infarction.

scientific article published in June 2009

Dietary intake of fruits and beta-carotene is negatively associated with amyotrophic lateral sclerosis risk in Koreans: a case-control study.

scientific article published on 26 November 2013

Dietary n-3 polyunsaturated fatty acids increase oxidative stress in rats with intracerebral hemorrhagic stroke

scientific article published in November 2009

Dose-dependent effects of n-3 polyunsaturated fatty acids on platelet activation in mildly hypertriglyceridemic subjects

scientific article published in August 2009

Dose-response of n-3 polyunsaturated fatty acids on lipid profile and tolerability in mildly hypertriglyceridemic subjects

scientific article published in August 2009

EPA, but not DHA, decreases mean platelet volume in normal subjects.

scientific article published on October 2002

Effect of dietary legumes on bone-specific gene expression in ovariectomized rats

scientific article

Effect of n-3 polyunsaturated fatty acid supplementation in patients with rheumatoid arthritis: a 16-week randomized, double-blind, placebo-controlled, parallel-design multicenter study in Korea.

scientific article

Effect of omega-3 fatty acids on the modification of erythrocyte membrane fatty acid content including oleic acid in peritoneal dialysis patients

scientific article published on November 8, 2011

Erythrocyte fatty acid profiles can predict acute non-fatal myocardial infarction.

scientific article published on 9 June 2009

Erythrocyte n-3 polyunsaturated fatty acid and seafood intake decrease the risk of depression: case-control study in Korea

scientific article published on 6 July 2012

Erythrocyte α-linolenic acid is associated with the risk for mild dementia in Korean elderly

scientific article published on November 2010

Estrogen and n-3 polyunsaturated fatty acid supplementation have a synergistic hypotriglyceridemic effect in ovariectomized rats

scientific article published on 25 June 2015

High-fat dairy product consumption increases Δ9c’ 11t−18∶2 (rumenic acid) and total lipid concentrations of human milk

scientific article published on 01 June 1999

Hypocholesterolemic metabolism of dietary red pericarp glutinous rice rich in phenolic compounds in mice fed a high cholesterol diet

scientific article

Influence of dietary fat and feeding period on phosphoinositide metabolism in rat colonocytes.

scientific article

Intakes of vegetables and related nutrients such as vitamin B complex, potassium, and calcium, are negatively correlated with risk of stroke in Korea

scientific article published on August 31, 2010

L-carnitine-supplemented parenteral nutrition improves fat metabolism but fails to support compensatory growth in premature Korean infants

scientific article published in April 2010

Mean platelet volume as an indicator of platelet activation: methodological issues

scientific article published in August 2002

Measurement of human chylomicron triglyceride clearance with a labeled commercial lipid emulsion

scientific article

Millet consumption decreased serum concentration of triglyceride and C-reactive protein but not oxidative status in hyperlipidemic rats

scientific article published in April 2010

N-3 PUFA Have Antidepressant-like Effects Via Improvement of the HPA-Axis and Neurotransmission in Rats Exposed to Combined Stress

scientific article published on 01 July 2020

N-3 polyunsaturated fatty acid consumption produces neurobiological effects associated with prevention of depression in rats after the forced swimming test.

scientific article published on 17 August 2011

N-3 polyunsaturated fatty acids and atopy in Korean preschoolers

scientific article published on 20 March 2007

Nutritional Status Predicts 10-Year Mortality in Patients with End-Stage Renal Disease on Hemodialysis

scientific article

Obesity is the only independent factor associated with ultrasound-diagnosed non-alcoholic fatty liver disease: a cross-sectional case-control study

scientific article published in May 2006

Omega-3 fatty acid supplementation increases 1,25-dihydroxyvitamin D and fetuin-A levels in dialysis patients.

scientific article

Omega-3 index and smoking in patients with acute ST-elevation myocardial infarction taking statins: a case-control study in Korea

scientific article published on March 27, 2012

Positive Correlation between Erythrocyte Levels of n–3 Polyunsaturated Fatty Acids and Bone Mass in Postmenopausal Korean Women with Osteoporosis

scientific article published on April 14, 2012

Relationship between Dietary Fiber Intake and the Prognosis of Amytrophic Lateral Sclerosis in Korea

scientific article published on 07 November 2020

Relationship between HDL3 subclasses and waist circumferences on the prevalence of metabolic syndrome: KMSRI-Seoul Study.

scientific article published on 11 August 2010

Serum 25-hydroxyvitamin D concentrations are associated with erythrocyte levels of n-3 PUFA but not risk of CVD.

scientific article published in June 2011

Sorghum extract exerts an anti-diabetic effect by improving insulin sensitivity via PPAR-γ in mice fed a high-fat diet

scientific article

Supplementation of Korean fermented soy paste doenjang reduces visceral fat in overweight subjects with mutant uncoupling protein-1 allele

scientific article published on 01 January 2012

The association between n-3 polyunsaturated fatty acid levels in erythrocytes and the risk of rheumatoid arthritis in Korean women.

scientific article

Validation of a new food frequency questionnaire for assessment of calcium and vitamin d intake in korean women

scientific article

n-3 Polyunsaturated fatty acids and trans fatty acids in patients with the metabolic syndrome: a case-control study in Korea

scientific article