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List of works by Amin Ismail

Absorption of calcium from milk and tempeh consumed by postmenopausal Malay women using the dual stable isotope technique

scientific article published on 01 March 2010

Actinopyga lecanora hydrolysates as natural antibacterial agents.

scientific article published on 7 December 2012

Alterations in juvenile diploid and triploid African catfish skin gelatin yield and amino acid composition: Effects of chlorpyrifos and butachlor exposures.

scientific article published on 13 May 2016

An Investigation into the Antiobesity Effects of Morinda citrifolia L. Leaf Extract in High Fat Diet Induced Obese Rats Using a (1)H NMR Metabolomics Approach

scientific article

Analytical methods for gelatin differentiation from bovine and porcine origins and food products.

scientific article published on January 2012

Angiotensin-I Converting Enzyme (ACE) Inhibitory and Anti-Hypertensive Effect of Protein Hydrolysate from Actinopyga lecanora (Sea Cucumber) in Rats.

scientific article published on 30 September 2016

Angiotensin-I Converting Enzyme (ACE) Inhibitory and Anti-Oxidant Activities of Sea Cucumber (Actinopyga lecanora) Hydrolysates.

scientific article

Antiatherosclerotic Effect of Canarium odontophyllum Miq. Fruit Parts in Rabbits Fed High Cholesterol Diet.

scientific article published on July 2012

Antioxidant capacities of peel, pulp, and seed fractions of Canarium odontophyllum Miq. fruit

scientific article published on 20 September 2010

Antioxidative and cardioprotective properties of anthocyanins from defatted dabai extracts.

scientific article published on 4 December 2013

Antioxidative properties of defatted dabai pulp and peel prepared by solid phase extraction

scientific article published on 14 August 2012

Apparent bioavailability of isoflavones in urinary excretions of postmenopausal Malay women consuming tempeh compared with milk

scientific article published on 16 May 2011

Application of FTIR-ATR spectroscopy coupled with multivariate analysis for rapid estimation of butter adulteration

scientific article published in January 2013

Autolysis of bovine skin, its endogenous proteases, protease inhibitors and their effects on quality characteristics of extracted gelatin

scientific article published on 09 May 2018

Carotenoid content of underutilized tropical fruits.

scientific article published on December 2008

Carotenoids and their isomers: color pigments in fruits and vegetables

scientific article published on 18 February 2011

Characterization of Metabolite Profile in Phyllanthus niruri and Correlation with Bioactivity Elucidated by Nuclear Magnetic Resonance Based Metabolomics.

scientific article

Chemical compositions and antioxidative and antidiabetic properties of underutilized vegetable palm hearts from Plectocomiopsis geminiflora and Eugeissona insignis

scientific article published on 25 February 2014

Detection of Butter Adulteration with Lard by Employing (1)H-NMR Spectroscopy and Multivariate Data Analysis

scientific article

Dietary cocoa inhibits colitis associated cancer: a crucial involvement of the IL-6/STAT3 pathway.

scientific article published on 10 August 2015

Effect of Cosmos caudatus (Ulam raja) supplementation in patients with type 2 diabetes: Study protocol for a randomized controlled trial.

scientific article

Effect of Ipomoea aquatica ethanolic extract in streptozotocin (STZ) induced diabetic rats via1H NMR-based metabolomics approach.

scientific article published on 12 October 2017

Effect of microbial cell preparation on renal profile and liver function among type 2 diabetics: a randomized controlled trial

scientific article published on 12 December 2015

Effect of multi-strain probiotics (multi-strain microbial cell preparation) on glycemic control and other diabetes-related outcomes in people with type 2 diabetes: a randomized controlled trial

scientific article published on 17 March 2016

Effects of cocoa extract on glucometabolism, oxidative stress, and antioxidant enzymes in obese-diabetic (Ob-db) rats.

scientific article

Effects of post-drying methods on pomelo fruit peels.

scientific article published on 31 March 2016

Efficacy of cocoa pod extract as antiwrinkle gel on human skin surface.

scientific article published on 4 April 2016

Eight Weeks of Cosmos caudatus (Ulam Raja) Supplementation Improves Glycemic Status in Patients with Type 2 Diabetes: A Randomized Controlled Trial

scientific article published on 6 December 2015

Enzyme immunoassay for the detection of porcine gelatine in edible bird's nests

scientific article

Evaluation of minerals content of drinking water in Malaysia

scientific article published on 30 April 2012

Ficus deltoidea: A Potential Alternative Medicine for Diabetes Mellitus.

scientific article

Functional Properties and Characterization of Dietary Fiber from Mangifera pajang Kort. Fruit Pulp

scientific article published on 09 March 2011

Hepatic genome-wide expression of lipid metabolism in diet-induced obesity rats treated with cocoa polyphenols

Hypocholesterolaemic effect of yoghurt containing Bifidobacterium pseudocatenulatum G4 or Bifidobacterium longum BB536

scientific article published on 01 May 2012

Hypoglycemic effects of cocoa (Theobroma cacao L.) autolysates

scientific article published on 07 March 2012

Identification and quantification of phenolic compounds in bambangan (Mangifera pajang Kort.) peels and their free radical scavenging activity

scientific article published on 17 August 2011

Identification of phenolic compounds in polyphenols-rich extract of Malaysian cocoa powder using the HPLC-UV-ESI-MS/MS and probing their antioxidant properties

scientific article published on 18 October 2013

Impaired of a non-DNA dependent methylation status decides the fat decision of bone marrow-derived C3H10T1/2 stem cell.

scientific article published on 4 November 2013

In vitro anti-diabetic activities and chemical analysis of polypeptide-k and oil isolated from seeds of Momordica charantia (bitter gourd).

scientific article published on 10 August 2012

Induction of Endoplasmic Reticulum Stress Pathway by Green Tea Epigallocatechin-3-Gallate (EGCG) in Colorectal Cancer Cells: Activation of PERK/p-eIF2α/ATF4 and IRE1α

scientific article published on 14 December 2019

Inhibition of oxidative stress and lipid peroxidation by anthocyanins from defatted Canarium odontophyllum pericarp and peel using in vitro bioassays

scientific article published on 9 January 2014

Iron Chelation Properties of Green Tea Epigallocatechin-3-Gallate (EGCG) in Colorectal Cancer Cells: Analysis on Tfr/Fth Regulations and Molecular Docking

scientific article published on 21 March 2020

Isolation of antioxidative compounds from Micromelum minutum guided by preparative thin layer chromatography-2,2-diphenyl-1-picrylhydrazyl (PTLC-DPPH) bioautography method

scientific article published on 10 August 2018

Metabolic alteration in obese diabetes rats upon treatment with Centella asiatica extract

scientific article published on 13 January 2016

Metabolic and biochemical changes in streptozotocin induced obese-diabetic rats treated with Phyllanthus niruri extract.

scientific article published on 4 June 2016

Metabolite Variation in Lean and Obese Streptozotocin (STZ)-Induced Diabetic Rats via 1H NMR-Based Metabolomics Approach.

scientific article published on 19 December 2016

Metabolomic analysis and biochemical changes in the urine and serum of streptozotocin-induced normal- and obese-diabetic rats

scientific article published on 15 May 2018

Molecular mechanisms underlying the potential antiobesity-related diseases effect of cocoa polyphenols

scientific article

Nutritional compositions and bioactivities of Dacryodes species: a review

scientific article published on 23 May 2014

Nutritional values and bioactive components of under-utilised vegetables consumed by indigenous people in Malaysia.

scientific article

Phenolic and theobromine contents of commercial dark, milk and white chocolates on the Malaysian market.

scientific article published on 5 January 2009

Phenolic composition, antioxidant, anti-wrinkles and tyrosinase inhibitory activities of cocoa pod extract.

scientific article

Phytochemicals and Antioxidant Capacity from Nypa fruticans Wurmb. Fruit.

scientific article published on 21 April 2013

Phytochemicals and Medicinal Properties of Indigenous Tropical Fruits with Potential for Commercial Development

scientific article

Plants' metabolites as potential antiobesity agents.

scientific article published on 15 May 2012

Polyphenols in cocoa and cocoa products: is there a link between antioxidant properties and health?

scientific article published on 16 September 2008

Potent Antidiabetic Activity and Metabolite Profiling of Melicope Lunu-ankenda Leaves.

scientific article

Protective effect of pulp oil extracted from Canarium odontophyllum Miq. Fruit on blood lipids, lipid peroxidation, and antioxidant status in healthy rabbits.

scientific article

Protective effects of the extracts of Barringtonia racemosa shoots against oxidative damage in HepG2 cells

scientific article published on 28 January 2016

Quantitative determination of fatty acids in marine fish and shellfish from warm water of Straits of Malacca for nutraceutical purposes.

scientific article published on 23 December 2012

Revealing the power of the natural red pigment lycopene.

scientific article published on 23 February 2010

SDF7, a group of Scoparia dulcis Linn. derived flavonoid compounds, stimulates glucose uptake and regulates adipocytokines in 3T3-F442a adipocytes

scientific article published on 9 September 2013

The inhibitory activity of cocoa phenolic extract against pro-inflammatory mediators secretion induced by lipopolysaccharide in RAW 264.7 cells

scientific article published on 28 April 2016

Transcriptomics expression analysis to unveil the molecular mechanisms underlying the cocoa polyphenol treatment in diet-induced obesity rats.

scientific article published on 14 November 2014

Valorization of Dacryodes rostrata fruit through the characterization of its oil.

scientific article

Viability and activity of bifidobacteria during refrigerated storage of yoghurt containing Mangifera pajang fibrous polysaccharides

scientific article published on 26 October 2012