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List of works by Albert Flynn

A metabolomics approach to the identification of biomarkers of sugar-sweetened beverage intake

scientific article published on 21 January 2015

A probabilistic estimation of fluoride intake by infants up to the age of 4 months from infant formula reconstituted with tap water in the fluoridated regions of Ireland

scientific article published in September 2004

A review of the design and validation of web- and computer-based 24-h dietary recall tools

scientific article published on December 2016

Additional exposure of the Irish adult population to dioxins and PCBs from the diet as a consequence of the 2008 Irish dioxin food contamination incident

scientific article published on 28 March 2014

Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements

scientific article published on 27 February 2013

Adiposity Associated Plasma Linoleic Acid is Related to Demographic, Metabolic Health and Haplotypes of FADS1/2 Genes in Irish Adults

scientific article published in February 2018

An examination of the influence of eating location on the diets of Irish children

scientific article published on 05 March 2007

An overview of the contribution of dairy and cheese intakes to nutrient intakes in the Irish diet: results from the National Adult Nutrition Survey

scientific article published on 17 December 2015

Analyses of the anthropometric data from the North/South Ireland Food Consumption Survey

scientific article

Analysis of the National Adult Nutrition Survey (Ireland) and the Food4Me Nutrition Survey Databases to Explore the Development of Food Labelling Portion Sizes for the European Union

scientific article published on 20 December 2018

Analysis of the impact of fortified food consumption on overall dietary quality in Irish adults

scientific article published on 17 July 2008

Assessment of sodium and potassium intakes

scientific article published on 01 July 1988

Associations between daily food intake and excess adiposity in Irish adults: towards the development of food-based dietary guidelines for reducing the prevalence of overweight and obesity

scientific article published on 01 June 2006

Beyond the Bayley: Neurocognitive Assessments of Development During Infancy and Toddlerhood

scientific article published on 07 January 2019

Binding of zinc to bovine and human milk proteins.

scientific article published in May 1989

Biochemical and metabolomic phenotyping in the identification of a vitamin D responsive metabotype for markers of the metabolic syndrome

scientific article published on 14 January 2011

Clustering of protective factors for glucose intolerance and insulin resistance: a cross-sectional study.

scientific article published in August 2005

Comparison of a Web-Based 24-h Dietary Recall Tool (Foodbook24) to an Interviewer-Led 24-h Dietary Recall

scientific article

Comparison of functionally orientated tooth replacement and removable partial dentures on the nutritional status of partially dentate older patients: a randomised controlled clinical trial.

scientific article published on 19 March 2014

Consumption of red meat, white meat and processed meat in Irish adults in relation to dietary quality

scientific article published in June 2005

Cross-sectional association of dietary water intakes and sources, and adiposity: National Adult Nutrition Survey, the Republic of Ireland.

scientific article published on 29 March 2018

Development and validation testing of a short nutrition questionnaire to identify dietary risk factors in preschoolers aged 12-36 months

scientific article published on 8 June 2015

Development of an online database of typical food portion sizes in Irish population groups

scientific article

Diet, lifestyle and body weight in Irish children: findings from Irish Universities Nutrition Alliance national surveys

scientific article published on 05 March 2014

Dietary energy density and its association with the nutritional quality of the diet of children and teenagers

scientific article

Dietary energy density: estimates, trends and dietary determinants for a nationally representative sample of the Irish population (aged 5-90 years).

scientific article published on 17 November 2014

Dietary fat intakes in Irish adults in 2011: how much has changed in 10 years?

scientific article

Dietary fat intakes in Irish children - changes between 2005 and 2019

scientific article published on 26 October 2020

Dietary intake of four artificial sweeteners by Irish pre-school children

scientific article

Dietary intakes of six intense sweeteners by Irish adults.

scientific article published on 6 December 2017

Dietary patterns in middle-aged Irish men and women defined by cluster analysis.

scientific article published in December 2004

Dietary vitamin D₂--a potentially underestimated contributor to vitamin D nutritional status of adults?

scientific article published on 29 April 2014

Effect of a high-protein, high-salt diet on calcium and bone metabolism in postmenopausal women stratified by hormone replacement therapy use.

scientific article published in October 2004

Effect of dietary calcium intake and meal calcium content on calcium absorption in the rat

scientific article published on 01 September 1996

Effect of dietary copper intakes on biochemical markers of bone metabolism in healthy adult males

scientific article published in May 1999

Effect of dietary lactose on salt-mediated changes in mineral metabolism and bone composition in the rat

scientific article published on 01 July 1991

Effect of myofibrillar muscle proteins on the in vitro bioavailability of non-haem iron

scientific article published on 01 May 1998

Effect of phylloquinone supplementation on biochemical markers of vitamin K status and bone turnover in postmenopausal women

scientific article published on 01 February 2007

Energy, Macronutrients, Dietary Fibre and Salt Intakes in Older Adults in Ireland: Key Sources and Compliance with Recommendations

scientific article

Estimating safe maximum levels of vitamins and minerals in fortified foods and food supplements

scientific article published on 8 August 2016

Estimation of exposure to food-packaging materials. 2: patterns of intakes of packaged foods in Irish children aged 5-12 years

scientific article published on 01 July 2006

Estimation of the dietary requirement for vitamin D in free-living adults ≥64 y of age

Estimation of the dietary requirement for vitamin D in healthy adults

Evaluation of Vitamin D Standardization Program protocols for standardizing serum 25-hydroxyvitamin D data: a case study of the program's potential for national nutrition and health surveys.

scientific article

Exposure of the adult population resident in Ireland to dioxins and PCBs from the diet

scientific article

Food portion sizes and dietary quality in Irish children and adolescents

scientific article published on 16 September 2014

Foods for tomorrow: the challenge for nutrition

scientific article published on 01 August 2001

Fruit and vegetable intakes, sources and contribution to total diet in very young children (1-4 years): the Irish National Pre-School Nutrition Survey

scientific article

Impact of disaggregation of composite foods on estimates of intakes of meat and meat products in Irish adults

scientific article published in May 2005

Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults

scientific article

Impact of tooth replacement strategies on the nutritional status of partially-dentate elders

scientific article published on 28 November 2011

Impact of voluntary food fortification practices in Ireland: trends in nutrient intakes in Irish adults between 1997-9 and 2008-10.

scientific article published on 17 December 2014

Impact of voluntary fortification and supplement use on dietary intakes and biomarker status of folate and vitamin B-12 in Irish adults.

scientific article published on 15 April 2015

Influence of dietary alpha-tocopherol on tocopherol concentrations in chick tissues

scientific article

Influence of dietary sodium intake on urinary calcium excretion in selected Irish individuals

scientific article published on 01 July 1988

Influence of heated vegetable oils and alpha-tocopheryl acetate supplementation on alpha-tocopherol, fatty acids and lipid peroxidation in chicken muscle

scientific article published on 01 May 1993

Intake of selected nutrients from foods, from fortification and from supplements in various European countries.

scientific article

Inter and intra-individual variations in urinary excretion of pyridinium crosslinks of collagen in healthy young adults

scientific article published in January 1998

Larger Food Portion Sizes Are Associated with Both Positive and Negative Markers of Dietary Quality in Irish Adults

scientific article published on 05 December 2018

Low vitamin D status adversely affects bone health parameters in adolescents

scientific article published on 01 April 2008

Minerals and trace elements in milk

scientific article published on January 1992

Minimising the population risk of micronutrient deficiency and over-consumption: a new approach using selenium as an example

scientific article published on 14 January 2008

Modelling the impact of mandatory folic acid fortification of bread or flour in Ireland on the risk of occurrence of NTD-affected pregnancies in women of childbearing age and on risk of masking vitamin B12 deficiency in older adults

scientific article published on 23 October 2019

No effect of copper supplementation on biochemical markers of bone metabolism in healthy adults.

scientific article

No effect of copper supplementation on biochemical markers of bone metabolism in healthy young adult females despite apparently improved copper status.

scientific article published in July 2001

Nutritional adequacy of diets containing growing up milks or unfortified cow's milk in Irish children (aged 12-24 months).

scientific article published on 02 December 2013

Nutritional challenges for older adults in Europe: current status and future directions

scientific article published on 30 January 2019

Nutritional quality of the school-day diet in Irish children (5-12 years).

scientific article published on 31 January 2014

Optimal nutrition: calcium, magnesium and phosphorus

scientific article

Overweight, obesity and physical activity levels in Irish adults: evidence from the North/South Ireland food consumption survey

scientific article

PASSCLAIM - Bone health and osteoporosis

scientific article

Pattern of intake of food additives associated with hyperactivity in Irish children and teenagers

scientific article published in April 2010

Phylloquinone (vitamin K1) intakes and food sources in 18-64-year-old Irish adults

scientific article

Phylloquinone Intakes and Food Sources and Vitamin K Status in a Nationally Representative Sample of Irish Adults.

scientific article published on 12 October 2016

Plasma fatty acid patterns reflect dietary habits and metabolic health: A cross-sectional study

scientific article

Prevalence of overweight and obesity in Irish school children, using four different definitions.

scientific article published on 20 December 2006

Prevalence of suboptimal vitamin D status in young, adult and elderly Irish subjects

scientific article published on 01 February 2006

Prudent diet and the risk of insulin resistance.

scientific article published in December 2004

Risk-benefit analysis of micronutrients.

scientific article published in December 2004

Sampling description and procedures used to conduct the North/South Ireland Food Consumption Survey

scientific article published on October 2001

Scientific substantiation of health claims in the EU.

scientific article

Secular trends in reported portion size of food and beverages consumed by Irish adults.

scientific article published on 19 March 2015

Selenium intakes in 18-64-y-old Irish adults

scientific article published on 01 May 2002

Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed

scientific article

Sodium and bone health: impact of moderately high and low salt intakes on calcium metabolism in postmenopausal women

scientific article published on 01 September 2008

Sodium and potassium intakes in Ireland

scientific article published on July 1990

Sodium-calcium inter-relationships with specific reference to osteoporosis

scientific article published on 01 January 1990

Susceptibility of beta-lactoglobulin and sodium caseinate to proteolysis by pepsin and trypsin.

scientific article

Teenage girls and elderly women living in northern Europe have low winter vitamin D status

article

The 3 epimer of 25-hydroxycholecalciferol is present in the circulation of the majority of adults in a nationally representative sample and has endogenous origins

scientific article

The Development, Validation, and User Evaluation of Foodbook24: A Web-Based Dietary Assessment Tool Developed for the Irish Adult Population.

scientific article

The North/South Ireland Food Consumption Survey. Conclusion

scientific article published on 01 October 2001

The North/South Ireland Food Consumption Survey: mineral intakes in 18-64-year-old adults.

scientific article published in October 2001

The North/South Ireland Food Consumption Survey: the dietary fibre intake of Irish adults

scientific article published on 01 October 2001

The North/South Ireland Food Consumption Survey: vitamin intakes in 18-64-year-old adults

scientific article published in October 2001

The dioxin contamination incident in Ireland, 2008: analytical results and congener patterns

scientific article published on 31 October 2011

The effect of a high-protein, high-sodium diet on calcium and bone metabolism in postmenopausal women and its interaction with vitamin D receptor genotype.

scientific article published in January 2004

The effect of dietary sodium intake on biochemical markers of bone metabolism in young women

scientific article published in April 1998

The effect of high intakes of casein and casein phosphopeptide on calcium absorption in the rat

scientific article published on 01 June 2000

The effect of magnesium supplementation on biochemical markers of bone metabolism or blood pressure in healthy young adult females

scientific article published on 01 April 1999

The effect of moderately and severely restricted dietary magnesium intakes on bone composition and bone metabolism in the rat

scientific article published on 01 July 1999

The effect of short-term calcium supplementation on biochemical markers of bone metabolism in healthy young adults.

scientific article published in November 1998

The efficacy and safety of nutritional supplement use in a representative sample of adults in the North/South Ireland Food Consumption Survey.

scientific article

The impact of voluntary food fortification on micronutrient intakes and status in European countries: a review.

scientific article published on 11 September 2013

The impact of voluntary fortification of foods on micronutrient intakes in Irish adults

scientific article published on 07 March 2007

The importance of composite foods for estimates of vegetable and fruit intakes

scientific article published in October 2003

The prevalence and trends in overweight and obesity in Irish adults between 1990 and 2011.

scientific article

The prevalence of overweight and obesity in Irish children between 1990 and 2019

scientific article published on 17 June 2020

The role of dietary calcium in bone health

scientific article published on November 2003

The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool children

scientific article

The role of meat in the European diet: current state of knowledge on dietary recommendations, intakes and contribution to energy and nutrient intakes and status

scientific article published on 10 January 2020

Trace elements and bone metabolism

scientific article published on 01 January 1998

Use of metabotyping for the delivery of personalised nutrition

scientific article published on 18 December 2014

Vitamin D intake and status in Irish elderly women and adolescent girls.

scientific article published in April 2006

Vitamin D intake and status in Irish postmenopausal women

scientific article published in March 2005

Vitamin D intakes in 18-64-y-old Irish adults.

scientific article

Vitamin D status and its determinants in adolescents from the Northern Ireland Young Hearts 2000 cohort

scientific article published on 15 January 2008

Vitamin D status and parathyroid hormone relationship in adolescents and its association with bone health parameters: analysis of the Northern Ireland Young Heart's Project

scientific article published on 13 May 2009

Vitamin D status as an international issue: national surveys and the problem of standardization

scientific article published in January 2012

Vitamin D status of 51-75-year-old Irish women: its determinants and impact on biochemical indices of bone turnover

scientific article

Vitamin D status of Irish adults: findings from the National Adult Nutrition Survey

scientific article published on 10 August 2012

Vitamins and minerals: a model for safe addition to foods

scientific article published in April 2003

Water intakes and dietary sources of a nationally representative sample of Irish adults.

scientific article published on 6 December 2013

Whole grain intakes in Irish adults: findings from the National Adults Nutrition Survey (NANS).

scientific article published on 20 January 2018

Zinc binding in bovine milk

scientific article published on 01 May 1989

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