List of works - Kentaro Murakami

A Japanese diet with low glycaemic index and glycaemic load is associated with both favourable and unfavourable aspects of dietary intake patterns in three generations of women.

scientific article

Ability of self-reported estimates of dietary sodium, potassium and protein to detect an association with general and abdominal obesity: comparison with the estimates derived from 24 h urinary excretion

scientific article published on 18 March 2015

Adequacy of Usual Intake of Japanese Children Aged 3⁻5 Years: A Nationwide Study

scientific article published on 23 August 2018

Adherence to the food-based Japanese dietary guidelines in relation to metabolic risk factors in young Japanese women

scientific article published on 27 July 2015

Age-relevant renal effects of cadmium exposure through consumption of home-harvested rice in female Japanese farmers.

scientific article published on 26 March 2013

An energy-dense diet is cross-sectionally associated with an increased risk of overweight in male children, but not in female children, male adolescents, or female adolescents in Japan: the Ryukyus Child Health Study

scientific article published on 27 June 2012

Application of the Healthy Eating Index-2015 and the Nutrient-Rich Food Index 9.3 for assessing overall diet quality in the Japanese context: Different nutritional concerns from the US

scientific article published on 30 January 2020

Association between dietary fiber, water and magnesium intake and functional constipation among young Japanese women

scientific article published on 6 December 2006

Associations between Meal and Snack Frequency and Diet Quality in US Adults: National Health and Nutrition Examination Survey 2003-2012.

scientific article published on 2 February 2016

Associations between energy density of meals and snacks and overall diet quality and adiposity measures in British children and adolescents: the National Diet and Nutrition Survey

scientific article published on November 2016

Associations between meal and snack frequency and diet quality and adiposity measures in British adults: findings from the National Diet and Nutrition Survey.

scientific article

Associations between meal and snack frequency and overweight and abdominal obesity in US children and adolescents from National Health and Nutrition Examination Survey (NHANES) 2003-2012.

scientific article

Associations of dietary glycaemic index and glycaemic load with food and nutrient intake and general and central obesity in British adults

scientific article published on 9 May 2013

Associations of eating frequency with adiposity measures, blood lipid profiles and blood pressure in British children and adolescents

scientific article published on 21 March 2014

Both comprehensive and brief self-administered diet history questionnaires satisfactorily rank nutrient intakes in Japanese adults.

scientific article published on 18 February 2012

Breakfast in Japan: Findings from the 2012 National Health and Nutrition Survey

article

Characteristics of under- and over-reporters of energy intake among Japanese children and adolescents: The Ryukyus Child Health Study

scientific article published on 23 November 2011

Comparison of relative validity of food group intakes estimated by comprehensive and brief-type self-administered diet history questionnaires against 16 d dietary records in Japanese adults.

scientific article published on 11 April 2011

Decreasing the number of small eating occasions (<15 % of total energy intake) regardless of the time of day may be important to improve diet quality but not adiposity: a cross-sectional study in British children and adolescents.

scientific article published on 16 November 2015

Designing optimal food intake patterns to achieve nutritional goals for Japanese adults through the use of linear programming optimization models

scientific article published on 6 June 2015

Development of a food-based diet quality score for Japanese: associations of the score with nutrient intakes in young, middle-aged and older Japanese women

scientific article

Development of an amino acid composition database and estimation of amino acid intake in Japanese adults

scientific article

Dietary energy density is associated with body mass index and waist circumference, but not with other metabolic risk factors, in free-living young Japanese women

scientific article published in November 2007

Dietary fiber intake, dietary glycemic index and load, and body mass index: a cross-sectional study of 3931 Japanese women aged 18-20 years.

scientific article

Dietary folate, riboflavin, vitamin B-6, and vitamin B-12 and depressive symptoms in early adolescence: the Ryukyus Child Health Study

scientific article published on 17 August 2010

Dietary glycaemic index and glycaemic load in relation to food and nutrient intake and indices of body fatness in British children and adolescents

scientific article published on 27 March 2013

Dietary glycemic index and glycemic load in relation to changes in body composition measures during adolescence: Northern Ireland Young Hearts Study

article

Dietary glycemic index and glycemic load in relation to risk of overweight in Japanese children and adolescents: the Ryukyus Child Health Study

scientific article published on 29 March 2011

Dietary glycemic index and load and the risk of postpartum depression in Japan: the Osaka Maternal and Child Health Study

scientific article

Dietary glycemic index is associated with decreased premenstrual symptoms in young Japanese women

scientific article

Dietary glycemic index is inversely associated with the risk of Parkinson's disease: a case-control study in Japan.

scientific article published on 22 July 2009

Dietary glycemic index, but not glycemic load, is positively associated with serum homocysteine concentration in free-living young Japanese women

scientific article published on 26 October 2013

Dietary intake and depressive symptoms: a systematic review of observational studies.

scientific article published on April 2010

Dietary intake in relation to self-reported constipation among Japanese women aged 18-20 years

scientific article published in May 2006

Dietary intake of folate, other B vitamins, and omega-3 polyunsaturated fatty acids in relation to depressive symptoms in Japanese adults

scientific article published on 3 December 2007

Dietary intake of folate, vitamin B6, vitamin B12 and riboflavin and risk of Parkinson's disease: a case-control study in Japan

scientific article published on 26 March 2010

Dietary patterns and risk of Parkinson’s disease: a case-control study in Japan

scientific article published on 5 December 2011

Dietary patterns associated with functional constipation among Japanese women aged 18 to 20 years: a cross-sectional study.

scientific article published in June 2007

Dietary patterns during pregnancy and the risk of postpartum depression in Japan: the Osaka Maternal and Child Health Study

scientific article published on 13 December 2010

Dietary patterns in infancy and their associations with maternal socio-economic and lifestyle factors among 758 Japanese mother-child pairs: the Osaka Maternal and Child Health Study

scientific article published on 29 March 2012

Dietary total antioxidant capacity from different assays in relation to serum C-reactive protein among young Japanese women.

scientific article

Eating Frequency Is Positively Associated with Overweight and Central Obesity in U.S. Adults.

scientific article

Eating frequency in relation to body mass index and waist circumference in British adults

scientific article published on 10 January 2014

Education, but not occupation or household income, is positively related to favorable dietary intake patterns in pregnant Japanese women: the Osaka Maternal and Child Health Study

scientific article published in March 2009

Energy density of meals and snacks in the British diet in relation to overall diet quality, BMI and waist circumference: findings from the National Diet and Nutrition Survey

scientific article published on 18 October 2016

Energy density of the diets of Japanese adults in relation to food and nutrient intake and general and abdominal obesity: a cross-sectional analysis from the 2012 National Health and Nutrition Survey, Japan.

scientific article published on 23 January 2017

Estimation of Starch and Sugar Intake in a Japanese Population Based on a Newly Developed Food Composition Database

article

Estimation of caffeine intake in Japanese adults using 16 d weighed diet records based on a food composition database newly developed for Japanese populations

scientific article published on 16 November 2009

Estimation of trans fatty acid intake in Japanese adults using 16-day diet records based on a food composition database developed for the Japanese population.

scientific article published on 26 December 2009

Evaluation of the Ability of Diet-Tracking Mobile Applications to Estimate Energy and Nutrient Intake in Japan

scientific article published on 29 October 2020

Fatty acid intake and asthma symptoms in Japanese children: the Ryukyus Child Health Study

scientific article published on 11 August 2008

Fish and n-3 polyunsaturated fatty acid intake and depressive symptoms: Ryukyus Child Health Study

scientific article published on 16 August 2010

Food intake and functional constipation: a cross-sectional study of 3,835 Japanese women aged 18-20 years.

scientific article published in February 2007

Higher intake of vitamin B-6 and dairy products and lower intake of green and oolong tea are independently associated with lower serum homocysteine concentration in young Japanese women

scientific article

Identification of Dish-Based Dietary Patterns for Breakfast, Lunch, and Dinner and Their Diet Quality in Japanese Adults

scientific article published on 28 December 2020

Intake of n-3 polyunsaturated fatty acids and non-alcoholic fatty liver disease: a cross-sectional study in Japanese men and women

scientific article published on 4 August 2010

Intake of water from foods, but not water from beverages, is related to lower body mass index and waist circumference in free-living humans [corrected].

scientific article published on 10 June 2008

Iron intake does not significantly correlate with iron deficiency among young Japanese women: a cross-sectional study

scientific article published on 9 December 2008

Lower estimates of delta-5 desaturase and elongase activity are related to adverse profiles for several metabolic risk factors in young Japanese women

scientific article

Maternal dietary patterns in pregnancy and fetal growth in Japan: the Osaka Maternal and Child Health Study

scientific article published on 20 September 2011

Meal and snack frequency in relation to diet quality in US children and adolescents: the National Health and Nutrition Examination Survey 2003-2012

scientific article published on 26 February 2016

Misreporting of dietary energy, protein, potassium and sodium in relation to body mass index in young Japanese women

scientific article

Monetary cost of dietary energy is negatively associated with BMI and waist circumference, but not with other metabolic risk factors, in young Japanese women

scientific article published on 23 December 2008

Monetary cost of self-reported diet in relation to biomarker-based estimates of nutrient intake in young Japanese women

scientific article published on 14 November 2008

Monetary costs of dietary energy reported by young Japanese women: association with food and nutrient intake and body mass index

scientific article published on 18 June 2007

Monetary value of self-reported diets and associations with sociodemographic characteristics and dietary intake among Japanese adults: analysis of nationally representative surveys

scientific article published on 30 June 2016

Neighborhood food store availability in relation to food intake in young Japanese women

scientific article

Neighborhood restaurant availability and frequency of eating out in relation to dietary intake in young Japanese women.

scientific article published in January 2011

Neighborhood socioeconomic disadvantage is associated with higher ratio of 24-hour urinary sodium to potassium in young Japanese women

scientific article published in September 2009

Neighborhood socioeconomic status in relation to dietary intake and body mass index in female Japanese dietetic students

scientific article published on 8 April 2009

Neighborhood socioeconomic status in relation to dietary intake and insulin resistance syndrome in female Japanese dietetic students

scientific article published on 8 January 2010

Neighbourhood food store availability in relation to 24 h urinary sodium and potassium excretion in young Japanese women

scientific article published on 27 April 2010

No meaningful association of neighborhood food store availability with dietary intake, body mass index, or waist circumference in young Japanese women

scientific article published in August 2010

No relation between intakes of calcium and dairy products and body mass index in Japanese women aged 18 to 20 y.

scientific article published on 24 February 2006

Nutrient and food intake in relation to serum leptin concentration among young Japanese women

scientific article published in June 2007

Nutritional adequacy of three dietary patterns defined by cluster analysis in 997 pregnant Japanese women: the Osaka Maternal and Child Health Study

scientific article published on 21 September 2010

Prevalence and characteristics of misreporting of energy intake in US adults: NHANES 2003-2012.

scientific article published on 24 August 2015

Prevalence and characteristics of misreporting of energy intake in US children and adolescents: National Health and Nutrition Examination Survey (NHANES) 2003-2012.

scientific article published on 3 November 2015

Relationship between diet texture and discharge due to deteriorating health condition in nursing home residents in Japan: a multicenter 1-year prospective study.

scientific article published on 9 April 2013

Relationship between soy and isoflavone intake and periodontal disease: the Freshmen in Dietetic Courses Study II.

scientific article

Relative validity of dietary patterns derived from a self-administered diet history questionnaire using factor analysis among Japanese adults.

scientific article

Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults

scientific article published on 21 October 2019

Reproducibility and relative validity of dietary glycaemic index and load assessed with a self-administered diet-history questionnaire in Japanese adults

scientific article published on 03 September 2007

Sensitivity and specificity of published strategies using urinary creatinine to identify incomplete 24-h urine collection

scientific article published on 8 November 2007

Serum adiponectin concentration in relation to macronutrient and food intake in young Japanese women

scientific article published on 4 September 2013

Soft drink intake is associated with diet quality even among young Japanese women with low soft drink intake

scientific article published in December 2008

The Relationship of Eating Rate and Degree of Chewing to Body Weight Status among Preschool Children in Japan: A Nationwide Cross-Sectional Study

scientific article published on 29 December 2018

The degree of misreporting of the energy-adjusted intake of protein, potassium, and sodium does not differ among under-, acceptable, and over-reporters of energy intake

scientific article published on 15 October 2012

The midpoint of sleep is associated with dietary intake and dietary behavior among young Japanese women

scientific article published on 5 February 2011

The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women

scientific article published on 01 March 2011

Thirteen-Year Trends in Dietary Patterns among Japanese Adults in the National Health and Nutrition Survey 2003⁻2015: Continuous Westernization of the Japanese Diet

scientific article published on 30 July 2018

Three major dietary patterns are all independently related to the risk of obesity among 3760 Japanese women aged 18-20 years

scientific article published on 25 September 2007

Total n-3 polyunsaturated fatty acid intake is inversely associated with serum C-reactive protein in young Japanese women

scientific article

Variability in eating frequency in relation to adiposity measures and blood lipid profiles in British children and adolescents: findings from the National Diet and Nutrition Survey

scientific article published on 2 February 2015

Within- and between-individual variation in energy and nutrient intake in Japanese adults: effect of age and sex differences on group size and number of records required for adequate dietary assessment

scientific article published on 13 April 2013

Younger and older ages and obesity are associated with energy intake underreporting but not overreporting in Japanese boys and girls aged 1-19 years: the National Health and Nutrition Survey

scientific article published on 12 September 2016

List of works by Kentaro Murakami

A Japanese diet with low glycaemic index and glycaemic load is associated with both favourable and unfavourable aspects of dietary intake patterns in three generations of women.

Ability of self-reported estimates of dietary sodium, potassium and protein to detect an association with general and abdominal obesity: comparison with the estimates derived from 24 h urinary excretion

Adequacy of Usual Intake of Japanese Children Aged 3⁻5 Years: A Nationwide Study

Adherence to the food-based Japanese dietary guidelines in relation to metabolic risk factors in young Japanese women

Age-relevant renal effects of cadmium exposure through consumption of home-harvested rice in female Japanese farmers.

An energy-dense diet is cross-sectionally associated with an increased risk of overweight in male children, but not in female children, male adolescents, or female adolescents in Japan: the Ryukyus Child Health Study

Application of the Healthy Eating Index-2015 and the Nutrient-Rich Food Index 9.3 for assessing overall diet quality in the Japanese context: Different nutritional concerns from the US

Association between dietary fiber, water and magnesium intake and functional constipation among young Japanese women

Associations between Meal and Snack Frequency and Diet Quality in US Adults: National Health and Nutrition Examination Survey 2003-2012.

Associations between energy density of meals and snacks and overall diet quality and adiposity measures in British children and adolescents: the National Diet and Nutrition Survey

Associations between meal and snack frequency and diet quality and adiposity measures in British adults: findings from the National Diet and Nutrition Survey.

Associations between meal and snack frequency and overweight and abdominal obesity in US children and adolescents from National Health and Nutrition Examination Survey (NHANES) 2003-2012.

Associations of dietary glycaemic index and glycaemic load with food and nutrient intake and general and central obesity in British adults

Associations of eating frequency with adiposity measures, blood lipid profiles and blood pressure in British children and adolescents

Both comprehensive and brief self-administered diet history questionnaires satisfactorily rank nutrient intakes in Japanese adults.

Breakfast in Japan: Findings from the 2012 National Health and Nutrition Survey

Characteristics of under- and over-reporters of energy intake among Japanese children and adolescents: The Ryukyus Child Health Study

Comparison of relative validity of food group intakes estimated by comprehensive and brief-type self-administered diet history questionnaires against 16 d dietary records in Japanese adults.

Decreasing the number of small eating occasions (<15 % of total energy intake) regardless of the time of day may be important to improve diet quality but not adiposity: a cross-sectional study in British children and adolescents.

Designing optimal food intake patterns to achieve nutritional goals for Japanese adults through the use of linear programming optimization models

Development of a food-based diet quality score for Japanese: associations of the score with nutrient intakes in young, middle-aged and older Japanese women

Development of an amino acid composition database and estimation of amino acid intake in Japanese adults

Dietary energy density is associated with body mass index and waist circumference, but not with other metabolic risk factors, in free-living young Japanese women

Dietary fiber intake, dietary glycemic index and load, and body mass index: a cross-sectional study of 3931 Japanese women aged 18-20 years.

Dietary folate, riboflavin, vitamin B-6, and vitamin B-12 and depressive symptoms in early adolescence: the Ryukyus Child Health Study

Dietary glycaemic index and glycaemic load in relation to food and nutrient intake and indices of body fatness in British children and adolescents

Dietary glycemic index and glycemic load in relation to changes in body composition measures during adolescence: Northern Ireland Young Hearts Study

Dietary glycemic index and glycemic load in relation to risk of overweight in Japanese children and adolescents: the Ryukyus Child Health Study

Dietary glycemic index and load and the risk of postpartum depression in Japan: the Osaka Maternal and Child Health Study

Dietary glycemic index is associated with decreased premenstrual symptoms in young Japanese women

Dietary glycemic index is inversely associated with the risk of Parkinson's disease: a case-control study in Japan.

Dietary glycemic index, but not glycemic load, is positively associated with serum homocysteine concentration in free-living young Japanese women

Dietary intake and depressive symptoms: a systematic review of observational studies.

Dietary intake in relation to self-reported constipation among Japanese women aged 18-20 years

Dietary intake of folate, other B vitamins, and omega-3 polyunsaturated fatty acids in relation to depressive symptoms in Japanese adults

Dietary intake of folate, vitamin B6, vitamin B12 and riboflavin and risk of Parkinson's disease: a case-control study in Japan

Dietary patterns and risk of Parkinson’s disease: a case-control study in Japan

Dietary patterns associated with functional constipation among Japanese women aged 18 to 20 years: a cross-sectional study.

Dietary patterns during pregnancy and the risk of postpartum depression in Japan: the Osaka Maternal and Child Health Study

Dietary patterns in infancy and their associations with maternal socio-economic and lifestyle factors among 758 Japanese mother-child pairs: the Osaka Maternal and Child Health Study

Dietary total antioxidant capacity from different assays in relation to serum C-reactive protein among young Japanese women.

Eating Frequency Is Positively Associated with Overweight and Central Obesity in U.S. Adults.

Eating frequency in relation to body mass index and waist circumference in British adults

Education, but not occupation or household income, is positively related to favorable dietary intake patterns in pregnant Japanese women: the Osaka Maternal and Child Health Study

Energy density of meals and snacks in the British diet in relation to overall diet quality, BMI and waist circumference: findings from the National Diet and Nutrition Survey

Energy density of the diets of Japanese adults in relation to food and nutrient intake and general and abdominal obesity: a cross-sectional analysis from the 2012 National Health and Nutrition Survey, Japan.

Estimation of Starch and Sugar Intake in a Japanese Population Based on a Newly Developed Food Composition Database

Estimation of caffeine intake in Japanese adults using 16 d weighed diet records based on a food composition database newly developed for Japanese populations

Estimation of trans fatty acid intake in Japanese adults using 16-day diet records based on a food composition database developed for the Japanese population.

Evaluation of the Ability of Diet-Tracking Mobile Applications to Estimate Energy and Nutrient Intake in Japan

Fatty acid intake and asthma symptoms in Japanese children: the Ryukyus Child Health Study

Fish and n-3 polyunsaturated fatty acid intake and depressive symptoms: Ryukyus Child Health Study

Food intake and functional constipation: a cross-sectional study of 3,835 Japanese women aged 18-20 years.

Higher intake of vitamin B-6 and dairy products and lower intake of green and oolong tea are independently associated with lower serum homocysteine concentration in young Japanese women

Identification of Dish-Based Dietary Patterns for Breakfast, Lunch, and Dinner and Their Diet Quality in Japanese Adults

Intake of n-3 polyunsaturated fatty acids and non-alcoholic fatty liver disease: a cross-sectional study in Japanese men and women

Intake of water from foods, but not water from beverages, is related to lower body mass index and waist circumference in free-living humans [corrected].

Iron intake does not significantly correlate with iron deficiency among young Japanese women: a cross-sectional study

Lower estimates of delta-5 desaturase and elongase activity are related to adverse profiles for several metabolic risk factors in young Japanese women

Maternal dietary patterns in pregnancy and fetal growth in Japan: the Osaka Maternal and Child Health Study

Meal and snack frequency in relation to diet quality in US children and adolescents: the National Health and Nutrition Examination Survey 2003-2012

Misreporting of dietary energy, protein, potassium and sodium in relation to body mass index in young Japanese women

Monetary cost of dietary energy is negatively associated with BMI and waist circumference, but not with other metabolic risk factors, in young Japanese women

Monetary cost of self-reported diet in relation to biomarker-based estimates of nutrient intake in young Japanese women

Monetary costs of dietary energy reported by young Japanese women: association with food and nutrient intake and body mass index

Monetary value of self-reported diets and associations with sociodemographic characteristics and dietary intake among Japanese adults: analysis of nationally representative surveys

Neighborhood food store availability in relation to food intake in young Japanese women

Neighborhood restaurant availability and frequency of eating out in relation to dietary intake in young Japanese women.

Neighborhood socioeconomic disadvantage is associated with higher ratio of 24-hour urinary sodium to potassium in young Japanese women

Neighborhood socioeconomic status in relation to dietary intake and body mass index in female Japanese dietetic students

Neighborhood socioeconomic status in relation to dietary intake and insulin resistance syndrome in female Japanese dietetic students

Neighbourhood food store availability in relation to 24 h urinary sodium and potassium excretion in young Japanese women

No meaningful association of neighborhood food store availability with dietary intake, body mass index, or waist circumference in young Japanese women

No relation between intakes of calcium and dairy products and body mass index in Japanese women aged 18 to 20 y.

Nutrient and food intake in relation to serum leptin concentration among young Japanese women

Nutritional adequacy of three dietary patterns defined by cluster analysis in 997 pregnant Japanese women: the Osaka Maternal and Child Health Study

Prevalence and characteristics of misreporting of energy intake in US adults: NHANES 2003-2012.

Prevalence and characteristics of misreporting of energy intake in US children and adolescents: National Health and Nutrition Examination Survey (NHANES) 2003-2012.

Relationship between diet texture and discharge due to deteriorating health condition in nursing home residents in Japan: a multicenter 1-year prospective study.