List of works by Regina Mara Fisberg

2015 Health Survey of São Paulo with Focus in Nutrition: Rationale, Design, and Procedures.

scientific article published in February 2018

A mixed-effect model for positive responses augmented by zeros

scientific article published on 11 February 2015

A quantile regression approach can reveal the effect of fruit and vegetable consumption on plasma homocysteine levels

scientific article

A revised version of the Healthy Eating Index for the Brazilian population.

scientific article published on 3 June 2011

Access to Street Markets and Consumption of Fruits and Vegetables by Adolescents Living in São Paulo, Brazil.

scientific article

Adapting the standardised computer- and interview-based 24 h dietary recall method (GloboDiet) for dietary monitoring in Latin America

scientific article published on 14 August 2017

Added sugars: consumption and associated factors among adults and the elderly. São Paulo, Brazil.

scientific article published on June 2012

Adherence to the food guide for the Brazilian population

scientific article

An overview of folate status in a population-based study from São Paulo, Brazil and the potential impact of 10 years of national folic acid fortification policy

scientific article published on 10 May 2017

Application of the ≤ 10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors

scientific article published on 21 December 2019

Are plasma homocysteine concentrations in Brazilian adolescents influenced by the intake of the main food sources of natural folate?

scientific article

Are there differences in the quality of the diet of working and stay-at-home women?

scientific article published on 3 May 2018

Arginine intake is associated with oxidative stress in a general population.

scientific article

Association between 25-hydroxyvitamin D and inflammatory biomarker levels in a cross-sectional population-based study, São Paulo, Brazil.

scientific article

Association between Coffee Consumption and Its Polyphenols with Cardiovascular Risk Factors: A Population-Based Study.

scientific article published on 14 March 2017

Association between Polyphenol Intake and Hypertension in Adults and Older Adults: A Population-Based Study in Brazil

scientific article

Association of Overweight with Food Portion Size among Adults of São Paulo - Brazil.

scientific article

Associations between Dietary Patterns and Self-Reported Hypertension among Brazilian Adults: A Cross-Sectional Population-Based Study

article

Avaliacao da confiabilidade e validade do Indice de Qualidade da Dieta Revisado

scientific article published on 01 August 2013

Bolsa-Família Program: diet quality of adult population in Curitiba, Paraná

scientific article published in March 2013

Brazilians' experiences with iron fortification: evidence of effectiveness for reducing inadequate iron intakes with fortified flour policy.

scientific article

Breakfast Consumption Habit and Its Nutritional Contribution in Latin America: Results from the ELANS Study

scientific article published on 10 August 2020

Calcium intake by adolescents: a population-based health survey.

scientific article published on 28 December 2015

Comparisons of physical activity, adipokines, vitamin D status and dietary vitamin D intake among adolescents.

scientific article

Correlations among vitamin K intake, body fat, lipid profile and glucose homeostasis in adults and the elderly

scientific article published on 06 April 2020

Crosstalk Between Bone and Fat Tissue: Associations Between Vitamin D, Osteocalcin, Adipokines, and Markers of Glucose Metabolism Among Adolescents.

scientific article

Demographic, socioeconomic and lifestyle factors associated with sugar-sweetened beverage intake: a population-based study

scientific article published on 21 February 2020

Densidade energética da dieta e fatores associados: como está a população de São Paulo?

scientific article published on 01 December 2012

Determinantes do consumo de frutas e hortaliças em adolescentes por regressão quantílica

scientific article published on 15 April 2011

Determinants of inequalities in the quality of Brazilian diet: trends in 12-year population-based study (2003-2015).

scientific article

Diet Quality and Diet Diversity in Eight Latin American Countries: Results from the Latin American Study of Nutrition and Health (ELANS)

scientific article published on 15 July 2019

Diet and cancer in Northeast Brazil: evaluation of eating habits and food group consumption in relation to breast cancer.

scientific article published in April 2008

Diet quality among adolescents: a population-based study in Campinas, Brazil

scientific article

Diet quality index adjusted for energy requirements in adults

scientific article published on 01 November 2010

Dietary BCAA Intake Is Associated with Demographic, Socioeconomic and Lifestyle Factors in Residents of São Paulo, Brazil

scientific article

Dietary Diversity and Micronutrients Adequacy in Women of Childbearing Age: Results from ELANS Study

scientific article published on 04 July 2020

Dietary Glycemic Index, Glycemic Load, and Nutritional Correlates in Free-Living Elderly Brazilians: A Population-Based Survey

article

Dietary Quality and Associated Factors among Adults Living in the State of São Paulo, Brazil

article

Dietary energy density was associated with diet quality in Brazilian adults and older adults

scientific article published on 25 November 2015

Dietary intake and food contributors of polyphenols in adults and elderly adults of Sao Paulo: a population-based study ⬇️

scientific article

Dietary intake of selected nutrients and persistence of HPV infection in men.

scientific article published on 9 May 2017

Dietary patterns and risk of oral cancer: a case-control study in São Paulo, Brazil

article

Dietary patterns for meals of Brazilian adults.

scientific article published on 29 July 2015

Dietary patterns in internal migrants in a continental country: A population-based study

scientific article published on 16 October 2017

Dietary quality index and associated factors among adolescents of the state of Sao Paulo, Brazil

scientific article published on 14 December 2009

Differences over 12 Years in Food Portion Size and Association with Excess Body Weight in the City of São Paulo, Brazil.

scientific article

Empirically derived dietary patterns: interpretability and construct validity according to different factor rotation methods

scientific article

Excessive meat consumption in Brazil: diet quality and environmental impacts.

scientific article published on 16 August 2012

Factors associated with added sugars intake among adolescents living in São Paulo, Brazil.

scientific article published in August 2012

Family income per capita, age, and smoking status are predictors of low fiber intake in residents of São Paulo, Brazil

scientific article

Fatores dietéticos e câncer oral: estudo caso-controle na Região Metropolitana de São Paulo, Brasil

scientific article published on 01 March 2007

Folic acid intake before and after mandatory fortification: a population-based study in São Paulo, Brazil

scientific article published in October 2013

Genetic Variants Involved in One-Carbon Metabolism: Polymorphism Frequencies and Differences in Homocysteine Concentrations in the Folic Acid Fortification Era

scientific article

Healthful grain foods consumption by São Paulo residents: a 12-year analysis and future trends

scientific article published on 01 July 2020

Healthy lifestyle in São Paulo, Brazil

scientific article published on 23 January 2017

High intake of heterocyclic amines from meat is associated with oxidative stress

scientific article published on 27 March 2015

Impact of Strategies for Preventing Obesity and Risk Factors for Eating Disorders among Adolescents: A Systematic Review

scientific article published on 14 October 2020

Inadequate dietary intake of minerals: prevalence and association with socio-demographic and lifestyle factors.

scientific article published on 23 January 2017

Influence of Haem, Non-Haem, and Total Iron Intake on Metabolic Syndrome and Its Components: A Population-Based Study.

scientific article

Influence of IL1B, IL6 and IL10 gene variants and plasma fatty acid interaction on metabolic syndrome risk in a cross-sectional population-based study.

scientific article

Influence of toll-like receptor 4 gene variants and plasma fatty acid profile on systemic inflammation: A population-based cross-sectional study

scientific article published on 22 November 2016

Interaction of SNP in the CRP gene and plasma fatty acid profile in inflammatory pattern: A cross-sectional population-based study.

scientific article published on 29 August 2015

Is the local food environment associated with excess body weight in adolescents in São Paulo, Brazil?

scientific article published on 21 February 2020

Joint association of fruit, vegetable, and heterocyclic amine intake with DNA damage levels in a general population

scientific article published on 26 September 2015

Meat consumption in São Paulo-Brazil: trend in the last decade

scientific article

Meat intake among adults: a population-based study in the city of Campinas, Brazil. A cross-sectional study.

scientific article

Meat preparation techniques: results of the ISACamp population-based survey

scientific article published on 07 September 2018

Nutritional quality of major meals consumed away from home in Brazil and its association with the overall diet quality

article

Performance of statistical methods to correct food intake distribution: comparison between observed and estimated usual intake.

scientific article

Polymorphisms of the TNF-α gene interact with plasma fatty acids on inflammatory biomarker profile: a population-based, cross-sectional study in São Paulo, Brazil

scientific article published on 21 June 2017

Precision of usual food intake estimates according to the percentage of individuals with a second dietary measurement.

scientific article published in July 2012

Prevalence and correlates of calcium and vitamin D status adequacy in adolescents, adults, and elderly from the Health Survey—São Paulo

article

Prevalence of dyslipidemia according to the nutritional status in a representative sample of São Paulo.

scientific article

Principal Component Analysis and Factor Analysis: differences and similarities in Nutritional Epidemiology application

scientific article published on 29 July 2019

Relationships between n-3 polyunsaturated fatty acid intake, serum 25 hydroxyvitamin D, food consumption, and nutritional status among adolescents

scientific article published on 01 June 2015

Reproducibility of a food frequency questionnaire for adolescents.

scientific article published in September 2007

Sex differences in serum leptin and its relation to markers of cardiometabolic risk in middle-aged adults: evidence from a population-based study.

scientific article published on 13 October 2014

Socio-economic variables influence the prevalence of inadequate nutrient intake in Brazilian adolescents: results from a population-based survey.

scientific article published on 4 May 2011

The Human Milk Microbiota is Modulated by Maternal Diet

scientific article published on 29 October 2019

The effect of coffee intake on lysophosphatidylcholines: A targeted metabolomic approach.

scientific article published on 22 October 2016

The relationship between carbohydrate quality and the prevalence of metabolic syndrome: challenges of glycemic index and glycemic load.

scientific article

The traditional lunch pattern is inversely correlated with body mass index in a population-based study in Brazil

scientific article published on 19 July 2017

Total and Added Sugar Intake: Assessment in Eight Latin American Countries. ⬇️

scientific article published on 22 March 2018

Trends in diet quality among adolescents, adults and older adults: A population-based study.

scientific article published on 30 July 2016

Unmetabolized folic acid is associated with TNF-α, IL-1β and IL-12 concentrations in a population exposed to mandatory food fortification with folic acid: a cross-sectional population-based study in Sao Paulo, Brazil

scientific article published on 25 June 2020

Using Two Different Approaches to Assess Dietary Patterns: Hypothesis-Driven and Data-Driven Analysis.

scientific article

Using dietary reference intake-based methods to estimate prevalence of inadequate nutrient intake among female students in Brazil.

scientific article published in May 2006

Uso de suplementos dietéticos entre residentes do Município de São Paulo, Brasil

scientific article published on 01 July 2013

Validade da hipertensão autorreferida associa-se inversamente com escolaridade em brasileiros

scientific article published on 18 December 2012

Validation and calibration of self-reported weight and height from individuals in the city of São Paulo

scientific article published on July 2014

Validation of self-reported diabetes in a representative sample of São Paulo city.

scientific article published on 27 March 2017

Validity and reproducibility of a food frequency questionnaire for adults of São Paulo, Brazil.

scientific article published in December 2014

[Diet quality and associated factors among the elderly: a population-based study in Campinas, São Paulo State, Brazil].

scientific article published in August 2014

[Underreporting of energy intake and associated factors in a population-based study].

scientific article published in March 2014

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