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List of works by Cyren M Rico

Applications of synchrotron μ-XRF to study the distribution of biologically important elements in different environmental matrices: a review.

scientific article published on 23 October 2012

CeO₂ and ZnO nanoparticles change the nutritional qualities of cucumber (Cucumis sativus).

scientific article published on 21 March 2014

Cerium oxide nanoparticles impact yield and modify nutritional parameters in wheat (Triticum aestivum L.).

scientific article

Comparative phytotoxicity of ZnO NPs, bulk ZnO, and ionic zinc onto the alfalfa plants symbiotically associated with Sinorhizobium meliloti in soil.

scientific article published on 17 February 2015

Differential effects of cerium oxide nanoparticles on rice, wheat, and barley roots: a fourier transform infrared (FT-IR) microspectroscopy study

scientific article published on 01 January 2015

Effect of cerium oxide nanoparticles on rice: a study involving the antioxidant defense system and in vivo fluorescence imaging

scientific article published on 17 May 2013

Effect of cerium oxide nanoparticles on the quality of rice ( Oryza sativa L.) grains

scientific article published on 15 November 2013

Effects of uncoated and citric acid coated cerium oxide nanoparticles, bulk cerium oxide, cerium acetate, and citric acid on tomato plants

scientific article published on 7 December 2015

Evaluation of exposure concentrations used in assessing manufactured nanomaterial environmental hazards: are they relevant?

scientific article

Evidence of translocation and physiological impacts of foliar applied CeO2 nanoparticles on cucumber (Cucumis sativus) plants

scientific article published on 24 March 2014

Foliar applied nanoscale and microscale CeO2 and CuO alter cucumber (Cucumis sativus) fruit quality

scientific article published on 5 September 2015

In situ synchrotron X-ray fluorescence mapping and speciation of CeO₂ and ZnO nanoparticles in soil cultivated soybean (Glycine max).

scientific article published on 22 January 2013

Influence of variety, location, growing year, and storage on the total phosphorus, phytate-phosphorus, and phytate-phosphorus to total phosphorus ratio in rice

scientific article published in March 2010

Interaction of Nanoparticles with Edible Plants and Their Possible Implications in the Food Chain ⬇️

scientific article published on March 15, 2011

Intergenerational responses of wheat (Triticum aestivum L.) to cerium oxide nanoparticles exposure

scientific article published on 01 January 2017

Physiological and biochemical response of soil-grown barley (Hordeum vulgare L.) to cerium oxide nanoparticles

scientific article published on 4 March 2015

Physiological effects of nanoparticulate ZnO in green peas (Pisum sativum L.) cultivated in soil

scientific article published in January 2014

Toxic effects of copper-based nanoparticles or compounds to lettuce (Lactuca sativa) and alfalfa (Medicago sativa).

scientific article

Toxicity assessment of cerium oxide nanoparticles in cilantro (Coriandrum sativum L.) plants grown in organic soil

scientific article published on 25 June 2013

Trophic transfer, transformation, and impact of engineered nanomaterials in terrestrial environments.

scientific article published on 21 February 2014

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