List of works - Reza Farhoosh

A Kinetic Approach to Evaluate the Structure-Based Performance of Antioxidants During Lipid Oxidation

scientific article published on 6 December 2017

ANTIOXIDANT ACTIVITY OF BENE HULL OIL COMPARED WITH SESAME AND RICE BRAN OILS DURING THE FRYING PROCESS OF SUNFLOWER OIL

Anti-Rancidity Effects of Sesame and Rice Bran Oils on Canola Oil During Deep Frying

Antioxidant activity of gallic acid and methyl gallate in triacylglycerols of Kilka fish oil and its oil-in-water emulsion

scientific article published on 18 March 2014

Antioxidant activity of sesame, rice bran and bene hull oils and their unsaponifiable matters

Antioxidant activity of the essential oil and methanolic extract of cumin seed (Cuminum cyminum)

Antioxidant potency of gallic acid, methyl gallate and their combinations in sunflower oil triacylglycerols at high temperature

scientific article published on 7 October 2017

Antioxidative and synergistic effects of bene kernel and hull oils during oxidation of virgin olive oil

Carbonyl value in monitoring of the quality of used frying oils

scientific article published on 07 December 2007

Characterization of the binding of cyanidin-3-glucoside to bovine serum albumin and its stability in a beverage model system: A multispectroscopic and chemometrics study

scientific article published on 12 December 2019

Chemical composition, antioxidant and antibacterial properties of Bene (Pistacia atlantica subsp. mutica) hull essential oil.

scientific article

Dereplication of antioxidant compounds in Bene (Pistacia atlantica subsp. mutica) hull using a multiplex approach of HPLC-DAD, LC-MS and (1)H NMR techniques.

scientific article published on 8 September 2015

Effect of applied voltage and frequency on extraction parameters and extracted essential oils from Mentha piperita by ohmic assisted hydrodistillation

Frying performance of the hull oil unsaponifiable matter of Pistacia atlantica subsp. mutica

Improved frying stability of canola oil blended with palm olein and virgin olive oils as affected by bene kernel oil and its unsaponifiable matter

Initiation and propagation kinetics of inhibited lipid peroxidation

scientific article published on 25 March 2021

Optimisation of ultrasound-assisted extraction of natural pigment from annatto seeds by response surface methodology (RSM)

article

Oxidation kinetics of common Kilka (Clupeonella cultiventris caspia) oil in presence of bene oils' unsaponifiable matter

scientific article published on 27 May 2015

Oxidative stability of virgin olive oil as affected by the bene unsaponifiable matters and tertiary-butylhydroquinone

scientific article published on 16 May 2012

Prediction of oxidation parameters of purified Kilka fish oil including gallic acid and methyl gallate by adaptive neuro-fuzzy inference system (ANFIS) and artificial neural network.

scientific article published on 23 February 2016

RANCIMAT TEST FOR THE ASSESSMENT OF USED FRYING OILS QUALITY

Reliable determination of the induction period and critical reverse micelle concentration of lipid hydroperoxides exploiting a model composed of pseudo-first and -second order reaction kinetics

article published in 2018

Rheology and microstructure of basil seed gum and β-lactoglobulin mixed gels

Shelf-life prediction of olive oils using empirical models developed at low and high temperatures

scientific article published on 15 March 2013

Structure-Antioxidant Activity Relationships of Luteolin and Catechin

scientific article published on 20 January 2020

Structure–antioxidant activity relationships of o-hydroxyl, o-methoxy, and alkyl ester derivatives of p-hydroxybenzoic acid

scientific article published on 04 August 2015

Ultrasonic-assisted extraction of antioxidative compounds from Bene (Pistacia atlantica subsp. mutica) hull using various solvents of different physicochemical properties

scientific article published on 22 October 2014

List of works by Reza Farhoosh