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List of works by Nadia Woitovich Valetti

Adsorption isotherms, kinetics and thermodynamic studies towards understanding the interaction between cross-linked alginate-guar gum matrix and chymotrypsin

scientific article published on 24 January 2016

Adsorption of peroxidase from Raphanus sativus L onto alginate–guar gum matrix: Kinetic, equilibrium and thermodynamic analysis

Characterization of chymotrypsin–ι-carrageenan complex in aqueous solution: A solubility and thermodynamical stability study ⬇️

scientific article published on October 26, 2012

Chemically modified alginate bead matrix for efficient adsorptive recovery of trypsin from fresh bovine pancreas

scientific article published on 01 September 2018

Comparison of soybean hull pre-treatments to obtain cellulose and chemical derivatives: Physical chemistry characterization

scientific article published on 02 July 2018

Control of the adsorption properties of alginate - guar gum matrix functionalized with epichlorohydrin through the addition of different flexible chain polymers as toll for the chymotrypsinogen isolation

scientific article published on 17 April 2018

Influence of pH on viscoelastic properties of heat-induced gels obtained with a β-Lactoglobulin fraction isolated from bovine milk whey hydrolysates.

scientific article published on 22 September 2016

Molecular mechanism of lysozyme adsorption onto chemically modified alginate guar gum matrix

scientific article published on 13 December 2016

Optimization of bromelain isolation from pineapple byproducts by polysaccharide complex formation

Platform design for extraction and isolation of Bromelain: Complex formation and precipitation with carrageenan

scientific article published in 2017

Precipitation of chymotrypsin from fresh bovine pancreas using ι-carrageenan

scientific article published in 2012

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