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List of works by Shino Oba

Active and passive exposure to tobacco smoke in relation to insulin sensitivity and pancreatic β-cell function in Japanese subjects

scientific article published on 22 October 2014

Alcohol-induced impaired insulin secretion in a Japanese population: Five-year follow-up in the Gifu Diabetes Study

scientific article published on 29 March 2020

Association of Cervical Cancer Screening with Knowledge of Risk Factors, Access to Health Related Information, Health Profiles, and Health Competence Beliefs among Community-Dwelling Women in Japan

scientific article published on 27 August 2017

Association of dietary fat, vegetables and antioxidant micronutrients with skin ageing in Japanese women

scientific article published on 20 January 2010

Association of intakes of fat, dietary fibre, soya isoflavones and alcohol with uterine fibroids in Japanese women.

scientific article

Associations of menstrual cycle length with intake of soy, fat, and dietary fiber in Japanese women

scientific article published on 01 January 2006

Body mass index and mortality among middle-aged Japanese individuals with diagnosed diabetes: the Japan Public Health Center-based prospective study (JPHC Study)

scientific article published on 07 May 2020

Causal attributions to epidemiological risk factors and their associations to later psychological adjustment among Japanese breast cancer patients

scientific article published on 2 April 2008

Changes in oxidative stress levels during two weeks of smoking cessation treatment and their association with nutritional characteristics in Japanese smokers

scientific article published on 07 February 2019

Cholesterol and egg intakes and the risk of type 2 diabetes: The Japan Public Health Center-based Prospective Study

article

Cigarette smoking and the adult onset of bronchial asthma in Japanese men and women

scientific article published on 01 April 2009

Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women

scientific article published on 12 October 2009

Consumption of vegetables alters morning urinary 6-sulfatoxymelatonin concentration

scientific article

Correction: Smoking Cessation Increases Short-Term Risk of Type 2 Diabetes Irrespective of Weight Gain: The Japan Public Health Center-Based Prospective Study.

scientific article published on 15 April 2013

Diet based on the Japanese Food Guide Spinning Top and subsequent mortality among men and women in a general Japanese population

scientific article

Dietary glycemic index, glycemic load and incidence of type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

scientific article

Dietary glycemic index, glycemic load, and intake of carbohydrate and rice in relation to risk of mortality from stroke and its subtypes in Japanese men and women

scientific article published on 29 March 2010

Dietary patterns and suicide in Japanese adults: the Japan Public Health Center-based Prospective Study

scientific article published on 10 October 2013

Effect of dietary nori (dried laver) on blood pressure in young Japanese children: an intervention study

scientific article published on 21 March 2020

Effect of hypertriglyceridemia in dyslipidemia-induced impaired glucose tolerance and sex differences in dietary features associated with hypertriglyceridemia among the Japanese population: The Gifu Diabetes Study

scientific article published on 07 September 2020

Factors associated with irregular breakfast consumption among high school students in a Japanese community

scientific article published on March 2016

Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

scientific article published on 20 July 2011

Fruit and vegetable intake and mortality from cardiovascular disease are inversely associated in Japanese women but not in men.

scientific article published in June 2008

Green tea intake and colorectal cancer risk in Japan: the Takayama study

scientific article published on 01 June 2019

Hemoglobin a1c levels and the risk of cardiovascular disease in people without known diabetes: a population-based cohort study in Japan

scientific article

High Intake of Free Sugars, Fructose, and Sucrose Is Associated with Weight Gain in Japanese Men

scientific article published on 01 February 2020

Knowledge of diabetes and its determinants: a cross-sectional study among adults in a Japanese community

scientific article published on 30 May 2019

Low-carbohydrate diet and type 2 diabetes risk in Japanese men and women: the Japan Public Health Center-Based Prospective Study

scientific article

Meat consumption and colorectal cancer risk in Japan: The Takayama study.

scientific article

Negative effect of a previous diagnosis of diabetes on quality of life in a Japanese population: The Gifu Diabetes Study

scientific article published on 22 July 2015

Passive smoking and type 2 diabetes among never-smoking women: The Japan Public Health Center-based Prospective Study

scientific article published on 30 March 2020

Prevalence of tinnitus in community-dwelling Japanese adults

scientific article

Prospective cohort study of body mass index in adolescence and death from stomach cancer in Japan

scientific article published on 28 August 2007

Red meat consumption is associated with the risk of type 2 diabetes in men but not in women: a Japan Public Health Center-based Prospective Study

scientific article published on 7 May 2013

Smoking and risk of cedar pollinosis in Japanese men and women

scientific article published on 03 June 2008

Smoking cessation increases short-term risk of type 2 diabetes irrespective of weight gain: the Japan Public Health Center-Based Prospective Study.

scientific article

Soy isoflavone intake is not associated with the development of cedar pollinosis in adults

scientific article published on 01 July 2008

Soy product consumption and the risk of colon cancer: a prospective study in Takayama, Japan

scientific article published in January 2007

The relationship between the consumption of meat, fat, and coffee and the risk of colon cancer: a prospective study in Japan

scientific article published on 06 March 2006

Total fat intake is associated with decreased mortality in Japanese men but not in women

scientific article published on 18 July 2012