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List of works by Christina C. Dahm

A combination of plasma phospholipid fatty acids and its association with incidence of type 2 diabetes: The EPIC-InterAct case-cohort study

scientific article published on 11 October 2017

A mitochondria-targeted S-nitrosothiol modulates respiration, nitrosates thiols, and protects against ischemia-reperfusion injury.

scholarly article

A novel higher plant protein tyrosine phosphatase interacts with SNF1-related protein kinases via a KIS (kinase interaction sequence) domain

scientific article published in March 2002

A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Abdominal obesity, weight gain during adulthood and risk of liver and biliary tract cancer in a European cohort

scientific article published on 13 June 2012

Adherence to a Healthy Nordic Diet and Risk of Stroke: A Danish Cohort Study

scientific article published on 3 January 2017

Adherence to a Healthy Nordic Food Index Is Associated with a Lower Risk of Type-2 Diabetes--The Danish Diet, Cancer and Health Cohort Study

scientific article

Adherence to a healthy Nordic food index and risk of myocardial infarction in middle-aged Danes: the diet, cancer and health cohort study

scientific article

Adherence to national food-based dietary guidelines and incidence of stroke: A cohort study of Danish men and women

scientific article published in PLoS ONE

Adherence to the Danish food-based dietary guidelines and risk of myocardial infarction: a cohort study

scientific article published on 14 January 2018

Adherence to the Danish food-based dietary guidelines and risk of type 2 diabetes: the Danish diet, cancer, and health cohort

scientific article published on 15 November 2020

Adherence to the World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations and risk of in situ breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 02 December 2019

Adherence to the World Cancer Research Fund/American Institute for Cancer Research guidelines and risk of death in Europe: results from the European Prospective Investigation into Nutrition and Cancer cohort study1,4.

scientific article published on 3 April 2013

Adherence to the mediterranean diet and lymphoma risk in the european prospective investigation into cancer and nutrition

scientific article published on 05 February 2019

Adipose Tissue Lipophilic Index and Risk of Ischemic Stroke-A Danish Case-Cohort Study

scientific article published on 23 October 2018

Adipose tissue fatty acid patterns and changes in anthropometry: a cohort study

scientific article

Adipose tissue fatty acids present in dairy fat and risk of stroke: the Danish Diet, Cancer and Health cohort.

scientific article published on 12 January 2018

Adipose tissue trans-fatty acids and changes in body weight and waist circumference

scientific article published on 29 November 2013

Adiposity and endometrial cancer risk in postmenopausal women: a sequential causal mediation analysis

scientific article published on 02 October 2020

Adolescent Diet Quality and Cardiovascular Disease Risk Factors and Incident Cardiovascular Disease in Middle-Aged Women

scientific article published on 20 December 2016

Adult weight change and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 15 July 2013

Alcohol attributable burden of incidence of cancer in eight European countries based on results from prospective cohort study

scientific article

Alcohol intake and risk of colorectal cancer: results from the UK Dietary Cohort Consortium. ⬇️

scientific article

Anthropometric measures, physical activity, and risk of glioma and meningioma in a large prospective cohort study

scientific article

Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study

scientific article published on 16 September 2012

Association of Multiple Biomarkers of Iron Metabolism and Type 2 Diabetes: The EPIC-InterAct Study

scientific article published on 09 February 2016

Association of pre-diagnostic vitamin D status with mortality among colorectal cancer patients differs by common, inherited vitamin D-binding protein isoforms

scientific article published on 11 May 2020

Baseline alcohol consumption, type of alcoholic beverage and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition-Norfolk study

scientific article

Baseline and lifetime alcohol consumption and risk of differentiated thyroid carcinoma in the EPIC study

scientific article

Baseline patterns of adipose tissue fatty acids and long-term risk of breast cancer: a case-cohort study in the Danish cohort Diet, Cancer and Health

scientific article

Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 20 August 2019

Body mass index trajectories preceding first report of poor self-rated health: A longitudinal case-control analysis of the English Longitudinal Study of Ageing

article

Cigar and pipe smoking and cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Cigarette smoking and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 26 October 2010

Circulating C-reactive protein concentrations and risks of colon and rectal cancer: a nested case-control study within the European Prospective Investigation into Cancer and Nutrition

scientific article published on 15 July 2010

Coffee and tea consumption and the risk of ovarian cancer: a prospective cohort study and updated meta-analysis

scientific article published on 21 March 2012

Coffee and tea intake and risk of brain tumors in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study

scientific article published on 15 September 2010

Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition

scientific article published in November 2011

Consumption of Fish and Long-chain n-3 Polyunsaturated Fatty Acids Is Associated With Reduced Risk of Colorectal Cancer in a Large European Cohort

scientific article published on 25 June 2019

Consumption of dairy products and colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article

Consumption of meat and fish and risk of lung cancer: results from the European Prospective Investigation into Cancer and Nutrition

scientific article published on 10 April 2011

Consumption of predefined 'Nordic' dietary items in ten European countries - an investigation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 3 March 2014

Diabetes mellitus and risk of prostate cancer in the EuropeanProspectiveInvestigation into Cancer and Nutrition

article by Konstantinos K. Tsilidis et al published 3 June 2014 in International Journal of Cancer

Diet Quality Scores and Prediction of All-Cause, Cardiovascular and Cancer Mortality in a Pan-European Cohort Study

scientific article

Diet quality is not associated with late-onset multiple sclerosis risk- A Danish Cohort Study

scientific article published on 26 January 2020

Dietary Patterns and Risk of Inflammatory Bowel Disease in Europe: Results from the EPIC Study

scientific article published on 29 December 2015

Dietary fat and breast cancer: comparison of results from food diaries and food-frequency questionnaires in the UK Dietary Cohort Consortium

scientific article

Dietary fiber and colorectal cancer risk: a nested case-control study using food diaries ⬇️

scientific article published on 20 April 2010

Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC).

scientific article

Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults

scientific article published on 07 November 2019

Dietary intake of heme iron and risk of gastric cancer in the European prospective investigation into cancer and nutrition study

scientific article published on 24 August 2011

Dietary patterns generated by the Treelet Transform and risk of stroke: a Danish cohort study

scientific article published on 24 March 2020

Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study

article by Mauro Serafini et al published 31 January 2012 in International Journal of Cancer

Disulphide formation on mitochondrial protein thiols.

scientific article

Erratum to “Intake of dietary fats and colorectal cancer risk: Prospective findings from the UK Dietary Cohort Consortium” [Cancer Epidemiol. 34 (2010) 562–567]

scholarly article published in Cancer Epidemiology

Erratum to: Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium

scholarly article published in Cancer Causes & Control

Estimating the alcohol-breast cancer association: a comparison of diet diaries, FFQs and combined measurements

scientific article

Exploring dietary patterns by using the treelet transform

scientific article published on 7 April 2011

Fatty acid patterns and risk of prostate cancer in a case-control study nested within the European Prospective Investigation into Cancer and Nutrition

scientific article published on 7 November 2012

Food biodiversity and total and cause-specific mortality in 9 European countries: An analysis of a prospective cohort study

scientific article published on 19 October 2021

Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis

scientific article

Generalizability of a Diabetes-Associated Country-Specific Exploratory Dietary Pattern Is Feasible Across European Populations

scientific article published on 01 June 2019

Genetic variability of the fatty acid synthase pathway is not associated with prostate cancer risk in the European Prospective Investigation on Cancer (EPIC)

Glutaredoxin 2 catalyzes the reversible oxidation and glutathionylation of mitochondrial membrane thiol proteins: implications for mitochondrial redox regulation and antioxidant DEFENSE.

scientific article

Glutathionylation of mitochondrial proteins

scientific article

Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Healthy Lifestyle and Risk of Cancer in the European Prospective Investigation Into Cancer and Nutrition Cohort Study

scientific article published on April 2016

Healthy lifestyle and risk of breast cancer among postmenopausal women in the European Prospective Investigation into Cancer and Nutrition cohort study

scientific article published on 16 November 2014

Healthy lifestyle and the risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 16 March 2020

Healthy lifestyle and the risk of pancreatic cancer in the EPIC study

scientific article published on 28 September 2019

Heterogeneity of Colorectal Cancer Risk Factors by Anatomical Subsite in 10 European Countries: A Multinational Cohort Study.

scientific article published on 26 July 2018

Impact of cigarette smoking on cancer risk in the European prospective investigation into cancer and nutrition study

scientific article published on 19 November 2012

Inflammatory potential of diet and risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 22 March 2019

Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 16 January 2020

Intake of dietary fats and colorectal cancer risk: Prospective findings from the UK Dietary Cohort Consortium ⬇️

article

Interactions of mitochondrial thiols with nitric oxide

scientific article

Investigation of dietary factors and endometrial cancer risk using a nutrient-wide association study approach in the EPIC and Nurses' Health Study (NHS) and NHSII

scientific article

Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the EPIC study

scientific article published on 16 May 2012

Lean body mass and risk of type 2 diabetes - a Danish cohort study

scientific article published on 14 September 2019

Lifestyle factors and p53 mutation patterns in colorectal cancer patients in the EPIC-Norfolk study

scientific article published on 12 March 2010

Lifestyle factors and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study

scientific article published on 10 January 2020

Main nutrient patterns and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition study

scientific article

Main nutrient patterns are associated with prospective weight change in adults from 10 European countries

scientific article published on 25 August 2015

Measured Adiposity in Relation to Head and Neck Cancer Risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 9 February 2017

Meat and haem iron intake in relation to glioma in the European Prospective Investigation into Cancer and Nutrition study.

scientific article

Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium ⬇️

scientific article

Mediating Role of Lifestyle Behaviors in the Association between Education and Cancer: Results from the European Prospective Investigation into Cancer and Nutrition

Mediterranean diet and colorectal cancer risk: results from a European cohort

article by Christina Bamia et al published April 2013 in European Journal of Epidemiology

Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project

scientific article

Menopausal hormone therapy and risk of ovarian cancer in the European prospective investigation into cancer and nutrition

scientific article published on 3 June 2011

Menstrual and reproductive factors, exogenous hormone use, and gastric cancer risk in a cohort of women from the European Prospective Investigation Into Cancer and Nutrition

scientific article published on 4 November 2010

Metabolic Mediators of the Association Between Adult Weight Gain and Colorectal Cancer: Data From the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort

scientific article

Metabolic Signatures of Healthy Lifestyle Patterns and Colorectal Cancer Risk in a European Cohort

scientific article published on 03 December 2020

Nutrient patterns and their food sources in an International Study Setting: report from the EPIC study

scientific article (publication date: 2014)

Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study

scientific article published in September 2018

Patterns of adipose tissue fatty acids and the risk of atrial fibrillation: A case-cohort study

scientific article published in PLoS ONE

Persistent S-nitrosation of complex I and other mitochondrial membrane proteins by S-nitrosothiols but not nitric oxide or peroxynitrite: implications for the interaction of nitric oxide with mitochondria

scientific article published on 14 February 2006

Physical activity, mediating factors and risk of colon cancer: insights into adiposity and circulating biomarkers from the EPIC cohort

scientific article

Plasma antibodies to oral bacteria and risk of pancreatic cancer in a large European prospective cohort study

scientific article published on 18 September 2012

Plasma cotinine levels and pancreatic cancer in the EPIC cohort study

Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

scientific article published on 12 October 2011

Pre-diagnostic anthropometry and survival after colorectal cancer diagnosis in Western European populations

scientific article published on 7 April 2014

Pre-diagnostic concordance with the WCRF/AICR guidelines and survival in European colorectal cancer patients: a cohort study

scientific article published on 7 May 2015

Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition

scientific article

Prediagnostic 25-hydroxyvitamin D, VDR and CASR polymorphisms, and survival in patients with colorectal cancer in western European ppulations

scientific article

Predicted basal metabolic rate and cancer risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 25 October 2019

Prospective analysis of circulating metabolites and breast cancer in EPIC

scientific article published on 24 September 2019

Region-specific nutrient intake patterns exhibit a geographical gradient within and between European countries

scientific article published on 19 May 2010

Reproductive factors and exogenous hormone use in relation to risk of glioma and meningioma in a large European cohort study

scientific article

Risk prediction for estrogen receptor-specific breast cancers in two large prospective cohorts

Risk prediction for renal cell carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) prospective cohort study

scientific article published on 17 December 2020

Risk thresholds for alcohol consumption: combined analysis of individual-participant data for 599 912 current drinkers in 83 prospective studies.

scientific article

Smoking is the dominating modifiable risk factor in younger patients with STEMI

scientific article published on 02 November 2018

Soluble Receptor for Advanced Glycation End-products (sRAGE) and colorectal cancer risk: a case-control study nested within a European prospective cohort

scientific article published on 20 October 2020

Substitution of red meat with poultry or fish and risk of type 2 diabetes: a Danish cohort study

scientific article published on 17 September 2018

Substitutions of Oatmeal and Breakfast Food Alternatives and the Rate of Stroke

scientific article published on 12 December 2019

Substitutions of dairy product intake and risk of stroke: a Danish cohort study.

scientific article

Tea consumption and incidence of type 2 diabetes in Europe: the EPIC-InterAct case-cohort study

scientific article (publication date: 2012)

The association between circulating 25-hydroxyvitamin D metabolites and type 2 diabetes in European populations: A meta-analysis and Mendelian randomisation analysis

scientific article published on 16 October 2020

The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke: a prospective study of 418 329 participants in the EPIC cohort across nine European countries

scientific article published on 24 February 2020

Theoretical potential for endometrial cancer prevention through primary risk factor modification: Estimates from the EPIC cohort

scientific article published on 03 February 2020

Variety in fruit and vegetable consumption and the risk of lung cancer in the European prospective investigation into cancer and nutrition

scientific article

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