Search filters

List of works by Iva Fernandes

A Quinacrine Analogue Selective Against Gastric Cancer Cells: Insight from Biochemical and Biophysical Studies

scientific article published on 14 November 2016

A multi-spectroscopic study on the interaction of food polyphenols with a bioactive gluten peptide: From chemistry to biological implications

scientific article published on 20 June 2019

A new approach on the gastric absorption of anthocyanins

scientific article

A new group of synthetic phenolic-containing amphiphilic molecules for multipurpose applications: Physico-chemical characterization and cell-toxicity study

scientific article

Anthocyanin effects on microglia M1/M2 phenotype: Consequence on neuronal fractalkine expression.

scientific article published on 07 March 2016

Anti-proliferative effects of quercetin and catechin metabolites.

scientific article published on April 2014

Anti-tumoral activity of imidazoquines, a new class of antimalarials derived from primaquine

scientific article

Antioxidant and antiproliferative properties of 3-deoxyanthocyanidins

scientific article published on 02 July 2015

Bioavailability studies and anticancer properties of malvidin based anthocyanins, pyranoanthocyanins and non-oxonium derivatives.

scientific article published on 11 May 2016

Effect of chronic consumption of blackberry extract on high-fat induced obesity in rats and its correlation with metabolic and brain outcomes

scientific article published on 14 October 2015

Enzymatic hemisynthesis of metabolites and conjugates of anthocyanins.

scientific article published in January 2009

Enzymatic synthesis, structural characterization and antioxidant capacity assessment of a new lipophilic malvidin-3-glucoside-oleic acid conjugate

scientific article

Experimental and Theoretical Data on the Mechanism by Which Red Wine Anthocyanins Are Transported through a Human MKN-28 Gastric Cell Model.

scientific article

Exploring the Applications of the Photoprotective Properties of Anthocyanins in Biological Systems

scientific article published on 10 October 2020

Flavonoid metabolites transport across a human BBB model.

scientific article published on 30 October 2013

Gastrointestinal absorption, antiproliferative and anti-inflammatory effect of the major carotenoids of Gardenia jasminoides Ellis on cancer cells

scientific article

Gemcitabine anti-proliferative activity significantly enhanced upon conjugation with cell-penetrating peptides.

scientific article

Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins

scientific article published on 27 July 2018

In vitro gastrointestinal absorption of red wine anthocyanins - Impact of structural complexity and phase II metabolization

scientific article published on 11 February 2020

Influence of anthocyanins, derivative pigments and other catechol and pyrogallol-type phenolics on breast cancer cell proliferation.

scientific article

Influence of rye flour enzymatic biotransformation on the antioxidant capacity and transepithelial transport of phenolic acids

scientific article published on 14 March 2018

Infusions and decoctions of dehydrated fruits of Actinidia arguta and Actinidia deliciosa: Bioactivity, radical scavenging activity and effects on cells viability

scientific article published on 21 March 2019

Interplay between anthocyanins and gut microbiota.

scientific article

Mechanistic approach by which polysaccharides inhibit α-amylase/procyanidin aggregation.

scientific article published on 20 April 2009

Molecular insights on the interaction and preventive potential of epigallocatechin-3-gallate in Celiac Disease

scientific article published on 12 February 2018

On the bioavailability of flavanols and anthocyanins: Flavanol–anthocyanin dimers

scientific article published on 14 May 2012

Pharmacokinetics of blackberry anthocyanins consumed with or without ethanol: A randomized and crossover trial.

scientific article

Pharmacokinetics of table and Port red wine anthocyanins: a crossover trial in healthy men.

scientific article published on 11 May 2017

Recycling antimalarial leads for cancer: Antiproliferative properties of N-cinnamoyl chloroquine analogues

scientific article published on 21 October 2013

Solid Lipid Nanoparticles as Carriers of Natural Phenolic Compounds

scientific article published on 15 October 2020

The effect of anthocyanins from red wine and blackberry on the integrity of a keratinocyte model using ECIS.

scientific article published on 12 October 2017

The impact of chronic blackberry intake on the neuroinflammatory status of rats fed a standard or high-fat diet

scientific article published on 30 June 2015

Wine Flavonoids in Health and Disease Prevention

scientific article published on 14 February 2017

Paulina is supported by:

About Paulina

Help