List of works by Mayte Blay

A Ten-Day Grape Seed Procyanidin Treatment Prevents Certain Ageing Processes in Female Rats over the Long Term

scientific article published on 27 November 2020

A cafeteria diet triggers intestinal inflammation and oxidative stress in obese rats

scientific article published on 30 January 2017

A grape seed extract increases active glucagon-like peptide-1 levels after an oral glucose load in rats

scientific article published in September 2014

A specific dose of grape seed-derived proanthocyanidins to inhibit body weight gain limits food intake and increases energy expenditure in rats.

scientific article published on 2 April 2016

A trimer plus a dimer-gallate reproduce the bioactivity described for an extract of grape seed procyanidins

article by Gemma Montagut et al published September 2009 in Food Chemistry

Acute selective bioactivity of grape seed proanthocyanidins on enteroendocrine secretions in the gastrointestinal tract.

scientific article

Acutely administered grape-seed proanthocyanidin extract acts as a satiating agent

scientific article published on 30 October 2015

Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide

scientific article

Anomalous lipoproteins in obese Zucker rats.

scientific article published in August 2001

Anti-Sia-lb (anti-Gd) cold agglutinins bind the domain NeuNAc alpha2-3Gal in sialyl Lewis(x), sialyl Lewis(a), and related carbohydrates on nucleated cells and in soluble cancer-associated mucins ⬇️

scientific article published on August 15, 1997

Antioxidant effects of a grapeseed procyanidin extract and oleoyl-estrone in obese Zucker rats

scientific article published on 15 April 2011

Antioxidant effects of proanthocyanidin-rich natural extracts from grape seed and cupuassu on gastrointestinal mucosa

scientific article

Chronic supplementation with dietary proanthocyanidins protects from diet-induced intestinal alterations in obese rats

scientific article published on 20 February 2017

Comparative cytokine gene expression in synovial tissue of early rheumatoid arthritis and seronegative spondyloarthropathies.

scientific article published in January 1997

Daily oral oleoyl-estrone gavage induces a dose-dependent loss of fat in Wistar rats.

scientific article published in March 2001

Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract

scientific article published on 20 October 2016

Development of a coculture system to evaluate the bioactivity of plant extracts on pancreatic β-cells

scientific article published on 22 March 2010

Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells

scientific article

Dietary fatty acid composition is sensed by the NLRP3 inflammasome: omega-3 fatty acid (DHA) prevents NLRP3 activation in human macrophages.

scientific article published on 13 July 2016

Dietary procyanidins enhance transcriptional activity of bile acid-activated FXR in vitro and reduce triglyceridemia in vivo in a FXR-dependent manner.

scientific article

Dietary procyanidins lower triglyceride levels signaling through the nuclear receptor small heterodimer partner.

scientific article

Differential Th1/Th2 cytokine patterns in chronic arthritis: interferon gamma is highly expressed in synovium of rheumatoid arthritis compared with seronegative spondyloarthropathies

scientific article published on April 2000

Differential effects of grape-seed derived procyanidins on adipocyte differentiation markers in different in vivo situations

scientific article published on October 2007

Effect of 24-h food deprivation on lipoprotein composition and oleoyl-estrone content of lean and obese Zucker rats

scientific article published in August 2001

Effect of oral oleoyl-estrone on adipose tissue composition in male rats

article

Effect of oral oleoyl-estrone treatment on plasma lipoproteins and tissue lipase activities of Zucker lean and obese female rats

scientific article published on 01 May 2002

Effect of the co-occurring olive oil and thyme extracts on the phenolic bioaccessibility and bioavailability assessed by in vitro digestion and cell models.

scientific article published on 30 October 2013

Effects of Flavanols on Enteroendocrine Secretion

scientific article published on 01 June 2020

Effects of a grapeseed procyanidin extract (GSPE) on insulin resistance.

scientific article published on 4 December 2009

Effects of flavanols on the enteroendocrine system: Repercussions on food intake

scientific article published on 11 June 2015

Effects of flavonoids on intestinal inflammation, barrier integrity and changes in gut microbiota during diet-induced obesity

scientific article published on 14 November 2016

Effects of grape seed procyanidin extract over low-grade chronic inflammation of obese Zucker fa/fa rats

Enhanced anti-inflammatory effect of resveratrol and EPA in treated endotoxin-activated RAW 264.7 macrophages

scientific article published on 6 January 2012

Gallic acid is an active component for the anticarcinogenic action of grape seed procyanidins in pancreatic cancer cells

scientific article published on 10 December 2013

Gastrointestinally Digested Protein from the Insect Alphitobius diaperinus Stimulates a Different Intestinal Secretome than Beef or Almond, Producing a Differential Response in Food Intake in Rats

scientific article published on 07 August 2020

Grape Seed Procyanidin Extract Improves Insulin Production but Enhances Bax Protein Expression in Cafeteria-Treated Male Rats

scientific article published on 18 April 2013

Grape Seed-Derived Procyanidins Decrease Dipeptidyl-peptidase 4 Activity and Expression

scientific article published on 30 August 2012

Grape seed proanthocyanidins influence gut microbiota and enteroendocrine secretions in female rats

scientific article published on 23 February 2018

Grape seed procyanidin extract modulates proliferation and apoptosis of pancreatic beta-cells

scientific article

Grape seed procyanidin extract reduces the endotoxic effects induced by lipopolysaccharide in rats

scientific article published on 21 February 2013

Grape seed procyanidins improve atherosclerotic risk index and induce liver CYP7A1 and SHP expression in healthy rats

scientific article published on 6 January 2005

Grape seed procyanidins improve β-cell functionality under lipotoxic conditions due to their lipid-lowering effect

scientific article published on 17 September 2012

Grape seed procyanidins inhibit the expression of metallothione in genes in human HepG2 cells

scientific article published on October 2007

Grape seed-derived procyanidins have an antihyperglycemic effect in streptozotocin-induced diabetic rats and insulinomimetic activity in insulin-sensitive cell lines

scientific article published on 22 July 2004

Grape-Seed Proanthocyanidins are Able to Reverse Intestinal Dysfunction and Metabolic Endotoxemia Induced by a Cafeteria Diet in Wistar Rats.

scientific article published on 29 April 2019

Grape-Seed Procyanidins Prevent the Cafeteria-Diet-Induced Decrease of Glucagon-Like Peptide-1 Production

scientific article published on 22 January 2014

Grape-seed procyanidins act as antiinflammatory agents in endotoxin-stimulated RAW 264.7 macrophages by inhibiting NFkB signaling pathway

scientific article (publication date: 30 May 2007)

Grape-seed procyanidins modulate cellular membrane potential and nutrient-induced GLP-1 secretion in STC-1 cells

scientific article published on 26 December 2013

Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet

scientific article published on 7 July 2008

Health-Promoting Properties of Proanthocyanidins for Intestinal Dysfunction

scientific article published on 02 January 2020

Identification of a nutrient-sensing transcriptional network in monocytes by using inbred rat models on a cafeteria diet.

scientific article

Identification of novel human dipeptidyl peptidase-IV inhibitors of natural origin (Part II): in silico prediction in antidiabetic extracts

scientific article

In silico identification of red wine catechin binding sites on human and rat serotransferrins

scientific article published on October 2007

In vivo, in vitro, and in silico studies of Cu/Zn-superoxide dismutase regulation by molecules in grape seed procyanidin extract.

scientific article published on May 2009

Inhibitory effects of grape seed procyanidins on foam cell formation in vitro

scientific article published on March 2009

Intestinal handling of an oral oleoyl-estrone gavage by the rat.

scientific article published in July 2001

Isoflavone effect on gene expression profile and biomarkers of inflammation.

scientific article published on 5 April 2009

Leptin signal transduction underlies the differential metabolic response of LEW and WKY rats to cafeteria diet.

scientific article published on 8 October 2015

Lipoprotein lipase and cholesterol transfer activities of lean and obese Zucker rats.

scientific article

Long Term Exposure to a Grape Seed Proanthocyanidin Extract Enhances L-Cell Differentiation in Intestinal Organoids

scientific article published on 01 July 2020

Long-Lasting Effects of GSPE on Ileal GLP-1R Gene Expression Are Associated with a Hypomethylation of the GLP-1R Promoter in Female Wistar Rats

scientific article published on 12 December 2019

Moderate red-wine consumption partially prevents body weight gain in rats fed a hyperlipidic diet

scientific article published on 28 July 2005

Modulation of Food Intake by Differential TAS2R Stimulation in Rat

scientific article published on 10 December 2020

Modulatory effect of grape-seed procyanidins on local and systemic inflammation in diet-induced obesity rats

scientific article published on 23 July 2010

Oligomers of grape-seed procyanidin extract activate the insulin receptor and key targets of the insulin signaling pathway differently from insulin

scientific article published on 14 May 2009

Omega-3 docosahexaenoic acid and procyanidins inhibit cyclo-oxygenase activity and attenuate NF-κB activation through a p105/p50 regulatory mechanism in macrophage inflammation

scientific article published on 01 January 2012

Oral gavage of oleoyl-oestrone has a stronger effect on body weight in male Zucker obese rats than in female

scientific article published in June 2001

Pancreatic islet proteome profile in Zucker fatty rats chronically treated with a grape seed procyanidin extract

scientific article published on 29 June 2012

Procyanidin B2 inhibits inflammasome-mediated IL-1β production in lipopolysaccharide-stimulated macrophages.

scientific article

Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytes.

scientific article published on May 2011

Procyanidin effects on adipocyte-related pathologies.

scientific article published on January 2006

Procyanidins and inflammation: molecular targets and health implications.

scientific article

Procyanidins and their healthy protective effects against type 2 diabetes

scientific article published on January 2015

Procyanidins improve some disrupted glucose homoeostatic situations: an analysis of doses and treatments according to different animal models

scientific article published on January 2012

Procyanidins modify insulinemia by affecting insulin production and degradation

scientific article published on 22 March 2012

Procyanidins modulate microRNA expression in pancreatic islets

scientific article

Procyanidins target mesenteric adipose tissue in Wistar lean rats and subcutaneous adipose tissue in Zucker obese rat

scientific article published on 07 March 2013

Strain variability in Zucker rats affects their response to oral oleoyl-estrone.

scientific article published in December 2004

Structural insights for the design of new PPARgamma partial agonists with high binding affinity and low transactivation activity

scientific article published on 21 June 2011

Subchronic treatment with grape-seed phenolics inhibits ghrelin production despite a short-term stimulation of ghrelin secretion produced by bitter-sensing flavanols.

scientific article published on 15 July 2016

Taqlpolymorphism of the human tissue inhibitor of metallo-proteinases-2 (Timp2) gene

article

The effects of a cafeteria diet on insulin production and clearance in rats

scientific article published on 12 December 2011

True anti-anionic phospholipid immunoglobulin M antibodies can exert lupus anticoagulant activity

scientific article published in March 2002

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