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List of works by Alejandro Cifuentes

A Comprehensive Study on the Chemical Characterization and Neuroprotective Evaluation of Pracaxi Nuts Extracts Obtained by a Sustainable Approach

scientific article published in 2023

A Foodomics Approach: CE-MS for Comparative Metabolomics of Colon Cancer Cells Treated with Dietary Polyphenols

scientific article published on 01 January 2012

A Foodomics Approach: CE-MS for Comparative Metabolomics of Colon Cancer Cells Treated with Dietary Polyphenols

scientific article published on 01 January 2019

A Particular Case of Novel Food

A bioguided identification of the active compounds that contribute to the antiproliferative/cytotoxic effects of rosemary extract on colon cancer cells.

scientific article

A multi-analytical platform based on pressurized-liquid extraction, in vitro assays and liquid chromatography/gas chromatography coupled to high resolution mass spectrometry for food by-products valorisation. Part 1: Withanolides-rich fractions from

scientific article published on 24 November 2018

A multi-analytical platform based on pressurized-liquid extraction, in vitro assays and liquid chromatography/gas chromatography coupled to high resolution mass spectrometry for food by-products valorisation. Part 2: Characterization of bioactive co

scientific article published on 24 November 2018

A new metabolomic workflow for early detection of Alzheimer's disease

scientific article

A simple capillary gel electrophoresis approach for efficient and reproducible DNA separations. Analysis of genetically modified soy and maize

scientific article published on 01 March 2007

Advanced analysis of nutraceuticals.

scientific article published on December 2010

Advances in Nutrigenomics research: novel and future analytical approaches to investigate the biological activity of natural compounds and food functions.

scientific article published on 04 May 2009

Advances in food analysis

scientific article published on 11 September 2013

Advances in food analysis

scientific article published on 25 August 2011

Algorithm for comprehensive analysis of datasets from hyphenated high resolution mass spectrometric techniques using single ion profiles and cluster analysis

scientific article published on 11 December 2015

Analysis of Antioxidants from Orange Juice Obtained by Countercurrent Supercritical Fluid Extraction, Using Micellar Electrokinetic Chromatography and Reverse-Phase Liquid Chromatography

scientific article published on 01 November 2002

Analysis of Whey Proteins by Capillary Electrophoresis Using Buffer-Containing Polymeric Additives

article by Alejandro Cifuentes et al published July 1993 in Journal of Dairy Science

Analysis of carboxylic acids in biological fluids by capillary electrophoresis

scientific article

Analysis of chiral amino acids in cerebrospinal fluid samples linked to different stages of Alzheimer disease.

scientific article

Analysis of chiral amino acids in conventional and transgenic maize

scientific article

Analysis of natural antioxidants by capillary electromigration methods.

scientific article

Analysis of pesticides in soy milk combining solid-phase extraction and capillary electrophoresis-mass spectrometry.

scientific article published in June 2005

Analysis of triazolopyrimidine herbicides in soils using field-enhanced sample injection-coelectroosmotic capillary electrophoresis combined with solid-phase extraction

scientific article

Anionic metabolite profiling by capillary electrophoresis-mass spectrometry using a noncovalent polymeric coating. Orange juice and wine as case studies

scientific article published on 5 August 2015

Anti-proliferative activity and chemical characterization by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry of phlorotannins from the brown macroalga Sargassum muticum collected on North-Atlantic coasts.

scientific article

Application of HPLC for the detection of proteins in whey mixtures from different animal species

article

Application of stepwise discriminant analysis to classify commercial orange juices using chiral micellar electrokinetic chromatography-laser induced fluorescence data of amino acids

scientific article

Background correction in separation techniques hyphenated to high-resolution mass spectrometry - Thorough correction with mass spectrometry scans recorded as profile spectra

scientific article

Behavior of peptides in capillary electrophoresis: effect of peptide charge, mass and structure

scientific article published on November 1997

Benefits of using algae as natural sources of functional ingredients

scientific article

Beta-carotene isomer composition of sub- and supercritical carbon dioxide extracts. Antioxidant activity measurement

scientific article published on 4 December 2007

CE-MS of zein proteins from conventional and transgenic maize

scientific article published on 01 November 2007

CE-TOF MS analysis of complex protein hydrolyzates from genetically modified soybeans--a tool for foodomics

scientific article

CE/LC-MS multiplatform for broad metabolomic analysis of dietary polyphenols effect on colon cancer cells proliferation.

scientific article published on August 2012

CGE‐laser induced fluorescence of double‐stranded DNA fragments using GelGreen dye

scientific article published on April 23, 2013

Capillary Electrophoresis in Food and Foodomics

scientific article published on 01 January 2016

Capillary Electrophoresis-Mass Spectrometry for Peptide Analysis: Target-Based Approaches and Proteomics/Peptidomics Strategies

scientific article published on 01 January 2013

Capillary electromigration methods in food and beverage analysis

scientific article published on 01 November 2007

Capillary electrophoresis of glutathione to monitor oxidative stress and response to antioxidant treatments in an animal model

scientific article published in August 2005

Capillary electrophoresis separation of rosemary antioxidants from subcritical water extracts

Capillary electrophoresis time-of-flight mass spectrometry for comparative metabolomics of transgenic versus conventional maize.

scientific article published on 9 July 2008

Capillary electrophoresis using copolymers of different composition as physical coatings: a comparative study

scientific article published in March 2006

Capillary electrophoresis-electrospray-mass spectrometry in peptide analysis and peptidomics.

scientific article published on May 2008

Capillary electrophoresis-mass spectrometry in food analysis

scientific article

Capillary electrophoresis-mass spectrometry of Spirulina platensis proteins obtained by pressurized liquid extraction

scientific article published on 01 November 2005

Capillary electrophoresis-mass spectrometry of a new cross-linker with acrylic functionality

scientific article published in June 2006

Capillary electrophoresis-mass spectrometry of basic proteins using a new physically adsorbed polymer coating. Some applications in food analysis

scientific article published in July 2004

Capillary electrophoresis-mass spectrometry of citrus endophytic bacteria siderophores

scientific article published on 01 July 2006

Capillary electrophoresis-mass spectrometry of peptides from enzymatic protein hydrolysis: simulation and optimization

scientific article published in March 2003

Capillary electrophoretic profiling of tryptic digests of water soluble proteins from Bacillus thuringiensis-transgenic and non-transgenic maize species

scientific article published on 16 March 2012

Capillary isoelectric focusing of erythropoietin glycoforms and its comparison with flat-bed isoelectric focusing and capillary zone electrophoresis

scientific article published on 01 January 1999

Characterization and differentiation of diverse transgenic and nontransgenic soybean varieties from CE protein profiles

scientific article published in July 2007

Characterization by high-performance liquid chromatography/electrospray ionization quadrupole time-of-flight mass spectrometry of the lipid fraction of Spirulina platensis pressurized ethanol extract

scientific article published on 01 January 2007

Characterization of grape seed procyanidins by comprehensive two-dimensional hydrophilic interaction × reversed phase liquid chromatography coupled to diode array detection and tandem mass spectrometry

scientific article published on 08 December 2012

Characterization of protein fractions from Bt-transgenic and non-transgenic maize varieties using perfusion and monolithic RP-HPLC. Maize differentiation by multivariate analysis.

scientific article published on 21 April 2007

Characterization of proteins from Spirulina platensis microalga using capillary electrophoresis-ion trap-mass spectrometry and capillary electrophoresis-time of flight-mass spectrometry

scientific article published on 01 June 2005

Chemical characterization of leaves and calli extracts of Rosmarinus officinalis by UHPLC-MS

scientific article published on 02 July 2019

Chiral CE-MS.

scientific article published on May 2010

Chiral MEKC-LIF of amino acids in foods: analysis of vinegars

scientific article published in July 2006

Chiral analysis of pollutants and their metabolites by capillary electromigration methods.

scientific article

Chiral capillary electrophoresis in food analysis

scientific article published on July 2010

Chiral capillary electrophoresis-mass spectrometry of amino acids in foods

scientific article

Chiral electromigration methods in food analysis

scientific article

Chiral nano-liquid chromatography–mass spectrometry applied to amino acids analysis for orange juice profiling

scientific article published on 04 January 2008

Chiral separation of amino acids derivatised with fluorescein isothiocyanate by single isomer derivatives 3-monodeoxy-3-monoamino-β- and γ-cyclodextrins: the effect of the cavity size.

scientific article published on 17 August 2012

Coelectroosmotic capillary electrophoresis of phenolic acids and derivatized amino acids using N,N-dimethylacrylamide-ethylpyrrolidine methacrylate physically coated capillaries.

scientific article

Combined Use of Supercritical Fluid Extraction, Micellar Electrokinetic Chromatography, and Reverse Phase High Performance Liquid Chromatography for the Analysis of Antioxidants from Rosemary (RosmarinusofficinalisL.)

scientific article published on 01 September 2000

Combining ligation reaction and capillary gel electrophoresis to obtain reliable long DNA probes

scientific article published on 15 March 2011

Combining peptide modeling and capillary electrophoresis-mass spectrometry for characterization of enzymes cleavage patterns: recombinant versus natural bovine pepsin A.

scientific article

Combining solid-phase microextraction and on-line preconcentration-capillary electrophoresis for sensitive analysis of pesticides in foods.

scientific article published in February 2005

Comparative Study of Green Sub- and Supercritical Processes to Obtain Carnosic Acid and Carnosol-Enriched Rosemary Extracts with in Vitro Anti-Proliferative Activity on Colon Cancer Cells

scientific article published on 7 December 2016

Comparative metabolomic study of transgenic versus conventional soybean using capillary electrophoresis-time-of-flight mass spectrometry

scientific article published on 14 May 2008

Comparison of Four Oil Extraction Methods for Sinami Fruit (<i>Oenocarpus mapora</i> H. Karst): Evaluating Quality, Polyphenol Content and Antioxidant Activity

scientific article published on 23 May 2022

Compositional changes induced by UV-B radiation treatment of common bean and soybean seedlings monitored by capillary electrophoresis with diode array detection

article

Comprehensive Proteomic Study of the Antiproliferative Activity of a Polyphenol-Enriched Rosemary Extract on Colon Cancer Cells Using Nanoliquid Chromatography-Orbitrap MS/MS.

scientific article

Comprehensive characterization of the functional activities of pressurized liquid and ultrasound-assisted extracts from Chlorella vulgaris

Comprehensive foodomics study on the mechanisms operating at various molecular levels in cancer cells in response to individual rosemary polyphenols

scientific article published on 17 September 2014

Connections between structure and performance of four cationic copolymers used as physically adsorbed coatings in capillary electrophoresis

scientific article published on 08 October 2010

Considerations on the use of enzyme-assisted extraction in combination with pressurized liquids to recover bioactive compounds from algae

scientific article published on 30 June 2015

Controlled release of cyclosporine from VP-HEMA copolymer systems of adjustable resorption monitorized by MEKC

scientific article published on 01 May 2000

DNA methylation dynamics and MET1a-like gene expression changes during stress-induced pollen reprogramming to embryogenesis

scientific article

Decreased cerebrospinal fluid levels of L-carnitine in non-apolipoprotein E4 carriers at early stages of Alzheimer's disease

scientific article published in January 2014

Design of Natural Food Antioxidant Ingredients through a Chemometric Approach

scientific article published on 01 January 2010

Detection and quantitation of a bioactive compound in Vicia narbonensis L. seeds by capillary electrophoresis-mass spectrometry: a comparative study with UV detection.

scientific article published in June 2005

Detection of genetically modified maize by the polymerase chain reaction and capillary gel electrophoresis with UV detection and laser-induced fluorescence.

scientific article

Detection of genetically modified organisms in foods by DNA amplification techniques.

scientific article published in January 2004

Detection of microbial food contaminants and their products by capillary electromigration techniques

scientific article published on November 2007

Determination of herbicides in mineral and stagnant waters at ng/L levels using capillary electrophoresis and UV detection combined with solid-phase extraction and sample stacking.

scientific article published in April 2005

Determination of phenolic compounds in ancient and modern durum wheat genotypes

Determination of quinolone residues in infant and young children powdered milk combining solid-phase extraction and ultra-performance liquid chromatography-tandem mass spectrometry

scientific article published on 27 May 2011

Development of a frit-free SPE-based in-column preconcentration system for capillary electrophoresis

scientific article published on 10 January 2007

Development of green extraction processes for Nannochloropsis gaditana biomass valorization

scientific article published on 23 April 2018

Development of new green processes for the recovery of bioactives from Phaeodactylum tricornutum.

scientific article published on 23 April 2016

Differences in capillary electrophoresis profiles of urinary and recombinant erythropoietin

scientific article published on February 2003

Dunaliella salina extract effect on diabetic rats: metabolic fingerprinting and target metabolite analysis

scientific article

Editorial: Separation Science in Food Analysis

Effect of dietary polyphenols on K562 leukemia cells: a Foodomics approach

scientific article

Effect of rosemary polyphenols on human colon cancer cells: transcriptomic profiling and functional enrichment analysis

scientific article

Enrichment of vitamin E from Spirulina platensis microalga by SFE

Estimation of the percentage of transgenic Bt maize in maize flour mixtures using perfusion and monolithic reversed-phase high-performance liquid chromatography and chemometric tools

scientific article published on 4 April 2008

Evolution of oxidative stress parameters and response to oral vitamins E and C in streptozotocin-induced diabetic rats

scientific article published in July 2008

Extraction and Mass Spectrometric Characterization of Terpenes Recovered from Olive Leaves Using a New Adsorbent-Assisted Supercritical CO2 Process

scientific article published on 07 June 2021

Extraction and separation of water-soluble proteins from Bacillus thuringiensis-transgenic and non-transgenic maize species by CZE.

scientific article published in November 2009

Faecal metabolomic fingerprint after moderate consumption of red wine by healthy subjects.

scientific article published on 31 December 2014

Fast and easy coating for capillary electrophoresis based on a physically adsorbed cationic copolymer.

scientific article published on 26 July 2008

Fast and sensitive capillary electrophoresis method to quantitatively monitor ibuprofen enantiomers released from polymeric drug delivery systems

scientific article published in February 2002

Fast and sensitive detection of genetically modified yeasts in wine

scientific article published on January 22, 2011

Fast determination of Sudan dyes in chilli tomato sauces using partial filling micellar electrokinetic chromatography

scientific article published on 24 October 2011

Fast determination of procyanidins and other phenolic compounds in food samples by micellar electrokinetic chromatography using acidic buffers

scientific article

Field Amplified Separation in Capillary Electrophoresis: A Capillary Electrophoresis Mode

scientific article published on 01 November 2006

Focusing and non-focusing modulation strategies for the improvement of on-line two-dimensional hydrophilic interaction chromatography × reversed phase profiling of complex food samples.

scientific article published on 12 July 2017

Food analysis and Foodomics

scientific article published on 11 September 2009

Food science, foodomics and capillary electromigration methods

scientific article published on 01 July 2010

Foodomics study on the effects of extracellular production of hydrogen peroxide by rosemary polyphenols on the anti-proliferative activity of rosemary polyphenols against HT-29 cells

scientific article published on 4 February 2016

Foodomics: Analytical Opportunities and Challenges

scientific article published in 2021

Foodomics: MS-based strategies in modern food science and nutrition

scientific article published on 03 March 2011

Foodomics: the necessary route to boost quality, safety and bioactivity of foods

scientific article published on 01 June 2014

Foreword

scientific article published on 10 November 2015

Functional characterization of pressurized liquid extracts of Spirulina platensis

article published in 2006

GC-MS based metabolomics of colon cancer cells using different extraction solvents.

scientific article published on 14 July 2017

Global Foodomics strategy to investigate the health benefits of dietary constituents.

scientific article

Green processes based on the extraction with pressurized fluids to obtain potent antimicrobials from Haematococcus pluvialis microalgae

Green processes for the extraction of bioactives from Rosemary: Chemical and functional characterization via ultra-performance liquid chromatography-tandem mass spectrometry and in-vitro assays

scientific article published on 17 November 2009

High-efficiency capillary electrophoretic separation of basic proteins using coated capillaries and cationic buffer additives

Highly sensitive analysis of multiple pesticides in foods combining solid-phase microextraction, capillary electrophoresis-mass spectrometry, and chemometrics

scientific article published in July 2004

Identification and quantitation of cis-ketoconazole impurity by capillary zone electrophoresis-mass spectrometry

scientific article published on 6 March 2006

Improved capillary isoelectric focusing method for recombinant erythropoietin analysis

scientific article published in August 2002

Innovative natural functional ingredients from microalgae

scientific article published in August 2009

Introducing the concept of centergram. A new tool to squeeze data from separation techniques-mass spectrometry couplings

scientific article

Ion-trap versus time-of-flight mass spectrometry coupled to capillary electrophoresis to analyze biogenic amines in wine.

scientific article published on 10 May 2008

Is metabolomics reachable? Different purification strategies of human colon cancer cells provide different CE-MS metabolite profiles.

scientific article published on 30 May 2011

Isolation of antioxidant compounds from orange juice by using countercurrent supercritical fluid extraction (CC-SFE).

scientific article published in December 2001

Large-volume sample stacking-capillary electrophoresis used for the determination of 3-nitrotyrosine in rat urine

scientific article

MEKC combined with SPE and sample stacking for multiple analysis of pesticides in water samples at the ng/L level

scientific article published on 01 June 2007

MS-based analytical methodologies to characterize genetically modified crops.

scientific article published on 23 December 2010

Mass distribution and focusing properties of carrier ampholytes for isoelectric focusing: I. Novel and unexpected results.

scientific article published in October 2006

Mass distribution, polydispersity and focusing properties of carrier ampholytes for IEF II: pH 4-6 intervals

scientific article published in December 2006

Mass distribution, polydispersity and focusing properties of carrier ampholytes for IEF. III: pH 2.5-4 intervals.

scientific article published in March 2007

Measuring the length of hydrodynamically injected plugs in capillary electrophoresis using the electrical current monitoring

scientific article published in November 2006

Meat-based functional foods for dietary equilibrium omega-6/omega-3.

scientific article published in October 2008

Metabolite Profiling of Soy By-Products: A Comprehensive Approach

scientific article published in 2022

Metabolite profiling of licorice (Glycyrrhiza glabra) from different locations using comprehensive two-dimensional liquid chromatography coupled to diode array and tandem mass spectrometry detection.

scientific article

Metabolomic approach with LC-QTOF to study the effect of a nutraceutical treatment on urine of diabetic rats.

scientific article

Metabolomics as a Tool to Study Underused Soy Parts: In Search of Bioactive Compounds

scientific article published in 2021

Metabolomics of adherent mammalian cells by capillary electrophoresis-mass spectrometry: HT-29 cells as case study.

scientific article

Metabolomics of genetically modified crops.

scientific article

Metabolomics of transgenic maize combining Fourier transform-ion cyclotron resonance-mass spectrometry, capillary electrophoresis-mass spectrometry and pressurized liquid extraction

scientific article published on 04 May 2009

Metabolomics study of COVID-19 patients in four different clinical stages

scientific article published on 31 January 2022

Metabolomics, peptidomics and proteomics applications of capillary electrophoresis-mass spectrometry in Foodomics: a review.

scientific article published on 25 July 2013

Modified cyclodextrins for fast and sensitive chiral-capillary electrophoresis-mass spectrometry.

scientific article

Modulated release of cyclosporine from soluble vinyl pyrrolidone--hydroxyethyl methacrylate copolymer hydrogels. A correlation of 'in vitro' and 'in vivo' experiments.

scientific article published in May 2001

Monitoring ibuprofen enantiomers released from polymeric systems.

scientific article

Multidimensional chromatography in food analysis.

scientific article published on 13 August 2009

Nano-liquid Chromatography-orbitrap MS-based Quantitative Proteomics Reveals Differences Between the Mechanisms of Action of Carnosic Acid and Carnosol in Colon Cancer Cells

scientific article

Natural bioactive compounds and Nutrigenomics

scientific article published on 01 January 2010

New physically adsorbed polymer coating for reproducible separations of basic and acidic proteins by capillary electrophoresis

scientific article published on 01 September 2003

New pseudopeptidic cross-linker containing urea bonds: study of its degradation routes in aqueous media using capillary electrophoresis-mass spectrometry

scientific article published in March 2006

Non-invasive metabolomics for improved determination of embryonic sex markers in chemically defined culture medium

scientific article published in November 2016

Nonaqueous and aqueous capillary electrophoresis of synthetic polymers.

scientific article

Nonaqueous capillary electrophoresis-mass spectrometry of synthetic polymers.

scientific article

On-line capillary electrophoresis-mass spectrometry for the analysis of biomolecules.

scientific article published in July 2004

On-line coupling of supercritical fluid extraction and chromatographic techniques

scientific article published on 4 November 2016

Optimization of accelerated solvent extraction of antioxidants from Spirulina platensis microalga

Optimization of clean extraction methods to isolate carotenoids from the microalga Neochloris oleoabundans and subsequent chemical characterization using liquid chromatography tandem mass spectrometry.

scientific article published on 13 January 2013

Optimization of pressurized liquid extraction by response surface methodology of Goji berry (Lycium barbarum L.) phenolic bioactive compounds

scientific article published on 3 January 2018

Optimization of the extraction of antioxidants from Dunaliella salina microalga by pressurized liquids

scientific article published on 01 July 2006

Pesticide analysis by capillary electrophoresis.

scientific article

Poly(N,N-dimethylacrylamide-co-4-(ethyl)-morpholine methacrylamide) copolymer as coating for CE

scientific article published on 01 February 2009

Potential of prodendronic polyamines with modulated segmental charge density as novel coating for fast and efficient analysis of peptides and basic proteins by CE and CE-MS.

scientific article

Preface

Preface

Present and future challenges in food analysis: foodomics.

scientific article

Pressurized fluid extraction of bioactive compounds from Phormidium species.

scientific article published on 6 May 2008

Pressurized liquid extraction of Neochloris oleoabundans for the recovery of bioactive carotenoids with anti-proliferative activity against human colon cancer cells

scientific article

Pressurized liquid extraction-capillary electrophoresis-mass spectrometry for the analysis of polar antioxidants in rosemary extracts.

scientific article

Pressurized liquid extracts from Spirulina platensis microalga. Determination of their antioxidant activity and preliminary analysis by micellar electrokinetic chromatography

scientific article published in August 2004

Pressurized liquids as an alternative process to antioxidant carotenoids' extraction from Haematococcus pluvialis microalgae

Profiling of Vitis vinifera L. canes (poly)phenolic compounds using comprehensive two-dimensional liquid chromatography.

scientific article

Profiling of different bioactive compounds in functional drinks by high-performance liquid chromatography

scientific article published on 20 February 2008

Profiling of phenolic compounds from different apple varieties using comprehensive two-dimensional liquid chromatography

scientific article published on 18 June 2013

Quantitation of active ingredients and excipients in nasal sprays by high-performance liquid chromatography, capillary electrophoresis and UV spectroscopy

scientific article published on 01 October 1998

Quantitation of chiral amino acids from microalgae by MEKC and LIF detection.

scientific article

Quantitation of transgenic Bt event-176 maize using double quantitative competitive polymerase chain reaction and capillary gel electrophoresis laser-induced fluorescence.

scientific article published in April 2004

Rapid analysis of whey proteins from different animal species by reversed-phase high-performance liquid chromatography

article

Recent advances and applications of metabolomics to investigate neurodegenerative diseases

scientific article published on 20 June 2015

Recent advances in mass spectrometry studies of non-covalent complexes of macrocycles - A review

scientific article published on 14 June 2019

Recent advances in the application of capillary electromigration methods for food analysis

scientific article published on 01 January 2008

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

scientific article published on January 2010

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

scientific article published on 07 December 2011

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

scientific article published on January 2014

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

scientific article published on 4 October 2017

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.

scientific article published on 08 August 2015

Recent advances in the application of capillary electromigration methods for food analysis.

scientific article

Recent applications of high resolution mass spectrometry for the characterization of plant natural products

scientific article published in 2019

Recovering bioactive compounds from olive oil filter cake by advanced extraction techniques

scientific article

Reproducible and efficient separation of aggregatable zein proteins by CZE using a volatile background electrolyte

scientific article published on 01 August 2007

Response surface methodology to optimize supercritical carbon dioxide/co-solvent extraction of brown onion skin by-product as source of nutraceutical compounds

scientific article published on 07 July 2018

Rosemary polyphenols induce unfolded protein response and changes in cholesterol metabolism in colon cancer cells

Screening of functional compounds in supercritical fluid extracts from Spirulina platensis

article

Selective extraction of high-value phenolic compounds from distillation wastewater of basil (Ocimum basilicum L.) by pressurized liquid extraction.

scientific article published on 31 January 2018

Selectivity change in the separation of proteins and peptides by capillary electrophoresis using high-molecular-mass polyethyleneimine

scientific article published on 01 May 1996

Sensitive and fast determination of Sudan dyes in chili powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry

scientific article published in February 2012

Sensitive and simultaneous analysis of five transgenic maizes using multiplex polymerase chain reaction, capillary gel electrophoresis, and laser-induced fluorescence.

scientific article published in July 2004

Sensitive micellar electrokinetic chromatography-laser-induced fluorescence method to analyze chiral amino acids in orange juices

scientific article

Separation and characterization of antioxidants from Spirulina platensis microalga combining pressurized liquid extraction, TLC, and HPLC-DAD.

scientific article published in November 2005

Separation and characterization of phlorotannins from brown algae Cystoseira abies-marina by comprehensive two-dimensional liquid chromatography

scientific article published on 01 June 2014

Separation and quantitation of debrisoquine and 4-hydroxydebrisoquine in human urine by capillary electrophoresis and high-performance liquid chromatography

scientific article published on 01 August 1997

Separation of basic proteins by capillary electrophoresis using cross-linked polyacrylamide-coated capillaries and cationic buffer additives

article

Shotgun proteomic analysis to study the decrease of xenograft tumor growth after rosemary extract treatment.

scientific article

Simplified 2-D CE-MS mapping: Analysis of proteolytic digests

scientific article published on 01 May 2007

Simulation and optimization of peptide separation by capillary electrophoresis

scientific article published in September 1994

Simulation and optimization of peptide separation by capillary electrophoresis-mass spectrometry

scientific article published on 01 July 2002

Simultaneous and sensitive detection of three foodborne pathogens by multiplex PCR, capillary gel electrophoresis, and laser-induced fluorescence.

scientific article

Simultaneous confirmatory analysis of different transgenic maize (zea mays) lines using multiplex polymerase chain reaction-restriction analysis and capillary gel electrophoresis with laser induced fluorescence detection

scientific article

Simultaneous detection of genetically modified organisms by multiplex ligation-dependent genome amplification and capillary gel electrophoresis with laser-induced fluorescence

scientific article

Stability Studies of Starch Aerogel Formulations for Biomedical Applications

scientific article published on 01 December 2020

Subcritical water extraction and characterization of bioactive compounds from Haematococcus pluvialis microalga

scientific article

Subcritical water extraction of nutraceuticals with antioxidant activity from oregano. Chemical and functional characterization

scientific article published on 20 February 2006

Supercritical antisolvent fractionation of rosemary extracts obtained by pressurized liquid extraction to enhance their antiproliferative activity

Supercritical fluid extraction: Recent advances and applications.

scientific article published on 06 December 2009

The combined use of molecular techniques and capillary electrophoresis in food analysis

The role of direct high-resolution mass spectrometry in foodomics

scientific article published on 05 July 2015

Time of flightversusion trap MS coupled to CE to analyse intact proteins

scientific article published on 01 June 2008

Toward a predictive model of Alzheimer's disease progression using capillary electrophoresis-mass spectrometry metabolomics

scientific article published on 25 September 2012

Twentieth international symposium on electro- and liquid-phase separation techniques (ITP2013): highlights.

scientific article published on 12 December 2013

Two-step sequential supercritical fluid extracts from rosemary with enhanced anti-proliferative activity

article by Andrea Del Pilar Sánchez-Camargo et al published November 2014 in Journal of Functional Foods

Ultrafast sodium dodecyl sulfate micellar electrokinetic chromatography with very acidic running buffers

scientific article published in January 2002

Ultrarapid quantitation of maize proteins by perfusion and monolithic reversed-phase high-performance liquid chromatography.

scientific article published in April 2009

Ultrasensitive detection of genetically modified maize DNA by capillary gel electrophoresis with laser-induced fluorescence using different fluorescent intercalating dyes.

scientific article

Use of compressed fluids for sample preparation: Food applications

scientific article (publication date: June 2007)

Use of detergents and high contents of organic solvents for simultaneous quantitation of ionic and nonionic drugs by electrokinetic chromatography

scientific article published on 01 October 1998

Use of supercritical CO2 to obtain extracts with antimicrobial activity from Chaetoceros muelleri microalga. A correlation with their lipidic content