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List of works by Miguel A. Alvarez

A UHPLC method for the simultaneous analysis of biogenic amines, amino acids and ammonium ions in beer

scientific article published on 16 August 2016

A fast, reliable, ultra high performance liquid chromatography method for the simultaneous determination of amino acids, biogenic amines and ammonium ions in cheese, using diethyl ethoxymethylenemalonate as a derivatising agent

scientific article published on 08 February 2013

A novel real-time polymerase chain reaction-based method for the detection and quantification of lactose-fermenting Enterobacteriaceae in the dairy and other food industries.

scientific article published in March 2010

Acquired macrolide resistance in the human intestinal strain Lactobacillus rhamnosus E41 associated with a transition mutation in 23S rRNA genes.

scientific article published on 20 July 2007

AguR, a Transmembrane Transcription Activator of the Putrescine Biosynthesis Operon in Lactococcus lactis, Acts in Response to the Agmatine Concentration.

scientific article published on 26 June 2015

An agmatine-inducible system for the expression of recombinant proteins in Enterococcus faecalis.

scientific article

An extracellular Serine/Threonine-rich protein from Lactobacillus plantarum NCIMB 8826 is a novel aggregation-promoting factor with affinity to mucin.

scientific article published on 26 July 2013

Antibiotic resistance, virulence determinants and production of biogenic amines among enterococci from ovine, feline, canine, porcine and human milk

scientific article

Biofilm-Forming Capacity in Biogenic Amine-Producing Bacteria Isolated from Dairy Products

scientific article published on 12 May 2016

Biogenic Amines Degradation by Lactobacillus plantarum: Toward a Potential Application in Wine ⬇️

scientific article published on April 2, 2012

Biogenic Amines in Dairy Products

scientific article published on 01 August 2011

Biogenic amines content in Spanish and French natural ciders: application of qPCR for quantitative detection of biogenic amine-producers.

scientific article

Biogenic amines in fermented foods

scientific article published on 01 November 2010

Characterization of the tyramine-producing pathway in Sporolactobacillus sp. P3J.

scientific article published on 17 March 2011

Characterization of yeast DNA sequences capable of directing transcription in Streptomyces and Escherichia coli

scientific article published in January 1994

Cloning and expression of a codon-optimized gene encoding the influenza A virus nucleocapsid protein in Lactobacillus casei

scientific article published on June 2013

Comparative analysis of expression of the Sal I restriction-modification system in Escherichia coli and Streptomyces

article

Comparative analysis of the in vitro cytotoxicity of the dietary biogenic amines tyramine and histamine

scientific article published on 9 November 2015

Complex transcription of an operon encoding the Sail restriction-modification system of Streptomyces albus G

scientific article published on 01 April 1993

Construction and characterization of a double mutant of Enterococcus faecalis that does not produce biogenic amines

scientific article published on 14 November 2019

Cytotoxin and pyrogenic toxin superantigen gene profiles of Staphylococcus aureus associated with subclinical mastitis in dairy cows and relationships with macrorestriction genomic profiles.

scientific article

Data on recovery of 21 amino acids, 9 biogenic amines and ammonium ions after spiking four different beers with five concentrations of these analytes

scientific article

Detection and characterization of Streptococcus thermophilus bacteriophages by use of the antireceptor gene sequence.

scientific article published on October 2005

Draft Genome Sequence of Lactobacillus plantarum Strain IPLA 88

scientific article published on 25 July 2013

Draft Genome Sequence of the Putrescine-Producing Strain Lactococcus lactis subsp. lactis 1AA59.

scientific article published on 18 June 2015

Draft Genome Sequence of the Tyramine Producer Enterococcus durans Strain IPLA 655.

scientific article

Engineered biosynthesis of novel polyketides: properties of the whiE aromatase/cyclase

scientific article published in March 1996

Engineered biosynthesis of novel polyketides: regiospecific methylation of an unnatural substrate by the tcmO O-methyltransferase

scientific article published on May 1996

Expression of the SalI restriction-modification system of Streptomyces albus G in Escherichia coli.

scientific article

Extraction of RNA from fermented milk products for in situ gene expression analysis.

scientific article published on 13 February 2010

Factors affecting tyramine production in Enterococcus durans IPLA 655.

scientific article published on 17 October 2006

Factors influencing biogenic amines accumulation in dairy products

scientific article published on 28 May 2012

Fast real-time polymerase chain reaction for quantitative detection of Lactobacillus delbrueckii bacteriophages in milk.

scientific article published on 11 July 2008

Generation of food-grade recombinant Lactobacillus casei delivering Myxococcus xanthus prolyl endopeptidase.

scientific article

Generation of food-grade recombinant lactic acid bacterium strains by site-specific recombination

scientific article published on June 2000

Genome Sequence Analysis of the Biogenic Amine-Producing Strain Lactococcus lactis subsp. cremoris CECT 8666 (Formerly GE2-14).

scientific article published on 23 October 2014

HPLC quantification of biogenic amines in cheeses: correlation with PCR-detection of tyramine-producing microorganisms

scientific article published on 30 April 2007

Histamine production in Lactobacillus vaginalis improves cell survival at low pH by counteracting the acidification of the cytosol

scientific article published on 03 February 2020

Histamine-producing Lactobacillus parabuchneri strains isolated from grated cheese can form biofilms on stainless steel

scientific article published on 18 May 2016

IS256 abolishes gelatinase activity and biofilm formation in a mutant of the nosocomial pathogen Enterococcus faecalis V583.

scientific article published on 22 April 2015

Implementation of the agmatine-controlled expression system for inducible gene expression in Lactococcus lactis

scientific article published on 30 December 2015

Is the production of the biogenic amines tyramine and putrescine a species-level trait in enterococci?

scientific article published on 22 December 2011

Isolation and characterization of tyramine-producing Enterococcus faecium strains from red wine.

scientific article published on 26 October 2010

Isolation and genetic structure of IS112, an insertion sequence responsible for the inactivation of the SalI restriction-modification system of Streptomyces albus G.

scientific article published on January 1991

Isolation and identification of tyramine-producing enterococci from human fecal samples.

scientific article

Isolation and typification of histamine-producing Lactobacillus vaginalis strains from cheese

scientific article published on 4 September 2015

Lactobacillus casei strains isolated from cheese reduce biogenic amine accumulation in an experimental model

article

Lactose-mediated carbon catabolite repression of putrescine production in dairy Lactococcus lactis is strain dependent.

scientific article

Mastitis Modifies the Biogenic Amines Profile in Human Milk, with Significant Changes in the Presence of Histamine, Putrescine and Spermine

scientific article

Multiplex PCR for the detection and identification of dairy bacteriophages in milk.

scientific article

Multiplex fast real-time PCR for quantitative detection and identification of cos- and pac-type Streptococcus thermophilus bacteriophages.

scientific article published on 6 June 2008

Neisseria gonorrhoeae meningitis in pregnant adolescent.

scientific article published in October 2008

Nisin-controlled expression of Norwalk virus VP60 protein in Lactobacillus casei.

scientific article

Nucleotide sequence alignment of hdcA from Gram-positive bacteria

scientific article

PCR method for detection and identification of Lactobacillus casei/paracasei bacteriophages in dairy products.

scientific article published on 21 March 2008

Polyphasic Characterisation of Non-Starter Lactic Acid Bacteria from Algerian Raw Camel's Milk and Their Technological Aptitudes

scientific article published on 01 September 2020

Putrescine biosynthesis in Lactococcus lactis is transcriptionally activated at acidic pH and counteracts acidification of the cytosol

scientific article published on 15 July 2016

Putrescine production by Lactococcus lactis subsp. cremoris CECT 8666 is reduced by NaCl via a decrease in bacterial growth and the repression of the genes involved in putrescine production.

scientific article

Putrescine production via the agmatine deiminase pathway increases the growth of Lactococcus lactis and causes the alkalinization of the culture medium

scientific article published on 24 October 2014

Putrescine production via the ornithine decarboxylation pathway improves the acid stress survival of Lactobacillus brevis and is part of a horizontally transferred acid resistance locus

scientific article published on 22 January 2014

Q69 (an E. faecalis-Infecting Bacteriophage) As a Biocontrol Agent for Reducing Tyramine in Dairy Products

scientific article published on 5 April 2016

Quantitative detection and identification of tyramine-producing enterococci and lactobacilli in cheese by multiplex qPCR.

scientific article published on 2 June 2010

Relationships between toxin gene content and genetic background in nasal carried isolates of Staphylococcus aureus from Asturias, Spain.

scientific article published in February 2005

Role of tyramine synthesis by food-borne Enterococcus durans in adaptation to the gastrointestinal tract environment.

scientific article published on 19 November 2010

Screening sourdough samples for gliadin-degrading activity revealed Lactobacillus casei strains able to individually metabolize the coeliac-disease-related 33-mer peptide

scientific article

Sequencing and transcriptional analysis of the biosynthesis gene cluster of putrescine-producing Lactococcus lactis.

scientific article published on 29 July 2011

Sequencing, characterization and transcriptional analysis of the histidine decarboxylase operon of Lactobacillus buchneri

scientific article published in April 2005

Solubilization of gliadins for use as a source of nitrogen in the selection of bacteria with gliadinase activity

scientific article published on 24 July 2014

Stable expression of the Lactobacillus casei bacteriophage A2 repressor blocks phage propagation during milk fermentation

scientific article published on 01 May 1999

The Relationship among Tyrosine Decarboxylase and Agmatine Deiminase Pathways in Enterococcus faecalis.

scientific article

The dietary biogenic amines tyramine and histamine show synergistic toxicity towards intestinal cells in culture

scientific article published on 8 September 2016

The putrescine biosynthesis pathway in Lactococcus lactis is transcriptionally regulated by carbon catabolic repression, mediated by CcpA.

scientific article published in May 2013

The site-specific recombination system of the Lactobacillus species bacteriophage A2 integrates in gram-positive and gram-negative bacteria

scientific article published on October 1998

The tyrosyl-tRNA synthetase like gene located in the tyramine biosynthesis cluster of Enterococcus durans is transcriptionally regulated by tyrosine concentration and extracellular pH.

scientific article

Transcriptome profiling of Lactococcus lactis subsp. cremoris CECT 8666 in response to agmatine

scientific article published on 17 December 2015

Transcriptome profiling of TDC cluster deletion mutant of Enterococcus faecalis V583

scientific article published on 23 June 2016

Transcriptomic profile of aguR deletion mutant of Lactococcus lactis subsp. cremoris CECT 8666.

scientific article

Tyramine biosynthesis in Enterococcus durans is transcriptionally regulated by the extracellular pH and tyrosine concentration.

scientific article published on 21 May 2009

Tyramine biosynthesis is transcriptionally induced at low pH and improves the fitness of Enterococcus faecalis in acidic environments

scientific article published on 23 December 2014

qPCR as a powerful tool for microbial food spoilage quantification: Significance for food quality

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