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List of works by Kyung-Ok Shin

A Study on the Problems of Eating Habits of Mordern People and Suggesting Alternatives to Overcome Diseases: A Review of the Five Blue Zones, Based on the Roma Linda Region in the USA

scholarly article

Assessment of reference values for hair minerals of Korean preschool children

Chemical Properties of Lignans, Their Effects on Human Health, and the Enhancement of Milk Function of Lignans

scholarly article

Chemical composition of nuts and seeds sold in Korea

scientific article published on April 2013

Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice

scientific article published on 07 August 2013

Effects of taurine on cadmium exposure in muscle, gill, and bone tissues of Carassius auratus

scientific article published on 4 February 2013

Empirically derived major dietary patterns and their associations with overweight in Korean preschool children

scientific article published on 16 April 2007

Evaluation of the health status of preschool children stratified based on the weight-length index (WLI).

scientific article

Quality Characteristics of Substitute Meat Patties Developed Using <i>Aruncus dioicus</i> var. <i>kamtschaticus</i> Hara

scientific article published on 05 May 2022

Study on the obesity and nutrition status of housewives in Seoul and Kyunggi area ⬇️

scientific article published on April 25, 2011

The Commercial Value of Goat Milk in Food Industry

scholarly article published in September 2016

The Effect on Blood Biochemical Factors of a ICR-Mice in a High-Fat Diet with Taurine 20.

scientific article published in January 2017

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