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List of works by Martin Wickham

A mid-morning snack of almonds generates satiety and appropriate adjustment of subsequent food intake in healthy women

scientific article published on 3 September 2014

A physicochemical investigation of two phosphatidylcholine/bile salt interfaces: implications for lipase activation.

scientific article published in February 2002

Achieving antral grinding forces in biorelevant in vitro models: comparing the USP dissolution apparatus II and the dynamic gastric model with human in vivo data.

scientific article

Adsorption of bile salts and pancreatic colipase and lipase onto digalactosyldiacylglycerol and dipalmitoylphosphatidylcholine monolayers

scientific article published in June 2010

Assessment of the relationship between post-meal satiety, gastric volume and gastric emptying after swedish adjustable gastric banding. A pilot study using magnetic resonance imaging to assess postsurgery gastric function

scientific article

Conditional cell-wall mutants of Saccharomyces cerevisiae as delivery vehicles for therapeutic agents in vivo to the GI tract.

scientific article

Consuming polydextrose in a mid-morning snack increases acute satiety measurements and reduces subsequent energy intake at lunch in healthy human subjects

scientific article published on August 10, 2012

Differential digestion of human milk proteins in a simulated stomach model

scientific article published on 19 December 2013

Digestibility of gluten proteins is reduced by baking and enhanced by starch digestion

scientific article published on 23 July 2015

Effect of carrot (Daucus carota) microstructure on carotene bioaccessibilty in the upper gastrointestinal tract. 1. In vitro simulations of carrot digestion.

scientific article

Effect of intragastric acid stability of fat emulsions on gastric emptying, plasma lipid profile and postprandial satiety

scientific article

Engineering Digestion: Multiscale Processes of Food Digestion

scientific article

Food matrix and processing affect almond protein release during simulated digestion

scientific article published on 12 August 2011

Glyceamic and insulinaemic response to mashed potato alone, or with broccoli, broccoli fibre or cellulose in healthy adults

scientific article published on 21 September 2016

In vitro digestion methods for assessing the effect of food structure on allergen breakdown

scientific article published on August 2009

Magnetic resonance imaging of the behaviour of oil-in-water emulsions in the gastric lumen of man.

scientific article

Modelling of nutrient bioaccessibility in almond seeds based on the fracture properties of their cell walls.

scientific article

Modulating pancreatic lipase activity with galactolipids: effects of emulsion interfacial composition

scientific article published in August 2009

Natural almond skin reduced oxidative stress and inflammation in an experimental model of inflammatory bowel disease

scientific article

Physiological phosphatidylcholine protects bovine beta-lactoglobulin from simulated gastrointestinal proteolysis.

scientific article published in May 2009

Solubilization of carotenoids from carrot juice and spinach in lipid phases: II. Modeling the duodenal environment

scientific article published on September 1, 2003

Stability of the major allergen Brazil nut 2S albumin (Ber e 1) to physiologically relevant in vitro gastrointestinal digestion.

scientific article

The Secretion and Action of Brush Border Enzymes in the Mammalian Small Intestine

scientific article published on 08 September 2015

Validation of an iPad visual analogue rating system for assessing appetite and satiety

scientific article published on 27 October 2014