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List of works by Michael T. Morrissey

A Multiplex PCR Method for the Identification of Commercially Important Salmon and Trout Species (Oncorhynchus and Salmo) in North America

scientific article published on September 1, 2010

A Review of Mercury in Seafood

article

Advances in DNA-Based Techniques for the Detection of Seafood Species Substitution on the Commercial Market

scientific article published on January 28, 2011

Biotechnology in Aquaculture: Transgenics and Polyploidy

Consumer detection and acceptability of reduced-sodium bread

scientific article

DNA Barcoding of Commercially Important Salmon and Trout Species (Oncorhynchus and Salmo) from North America

article

Detection of Morganella morganii, a prolific histamine former, by the polymerase chain reaction assay with 16S rDNA-targeted primers

scientific article published in August 2003

Effect of high pressure processing (HPP) on shelf life of albacore tuna (Thunnus alalunga) minced muscle

Effects of Carbon Dioxide (CO2) Laser Perforation as Skin Pretreatment to Improve Sugar Infusion Process of Frozen Blueberries

scientific article published on January 12, 2012

Effects of water, sodium hypochlorite, peroxyacetic acid, and acidified sodium chlorite on in-shell hazelnuts inoculated with Salmonella enterica serovar Panama

scientific article published on 26 November 2013

High Hydrostatic Pressure and Heat Treatment Effects on Physicochemical Characteristics of Albacore Tuna (Thunnus alalunga) Minced Muscle

Interlaboratory Evaluation of a Real-Time Multiplex Polymerase Chain Reaction Method for Identification of Salmon and Trout Species in Commercial Products

scientific article published on January 7, 2011

Marine biotechnology for production of food ingredients

scientific article published on January 2007

Mercury Content in Pacific Troll-Caught Albacore Tuna (Thunnus alalunga)

Pilot plant recovery of catheptic proteases from surimi wash water

scientific article

Recovery and characterization of sardine oil extracted by pH adjustment

scientific article published on 13 February 2007

Reducing Levels of Listeria monocytogenes Contamination on Raw Salmon with Acidified Sodium Chlorite

scientific article published on 01 May 2003

Seasonal Changes in Intrinsic Characteristics of Pacific Sardine (<i>Sardinops sagax</i>)

scholarly article

The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters (<i>Crassostrea gigas</i>)

scientific article published in 2007

The good, the bad, and the ugly: weighing the risks and benefits of seafood consumption

scientific article published in January 2006