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List of works by Eric Marchioni

2-DE and MS analysis of key proteins in the adhesion of Lactobacillus plantarum, a first step toward early selection of probiotics based on bacterial biomarkers

scientific article published in March 2009

Beneficial effects of cherry consumption as a dietary intervention for metabolic, hepatic and vascular complications in type 2 diabetic rats

scientific article published on 20 July 2018

Blood Cell Palmitoleate-Palmitate Ratio Is an Independent Prognostic Factor for Amyotrophic Lateral Sclerosis

scientific article

Combined microplate-ABTS and HPLC-ABTS analysis of tomato and pepper extracts reveals synergetic and antagonist effects of their lipophilic antioxidative components

scientific article published on 8 December 2016

Comparative proteomic analysis of Lactobacillus plantarum for the identification of key proteins in bile tolerance.

scientific article published on 29 March 2011

Comparison of the volatiles formed by oxidation of phosphatidylcholine to triglyceride in model systems

scientific article published on 12 August 2014

Determination of 2-alkylcyclobutanones with electronic impact and chemical ionization gas chromatography/mass spectrometry (GC/MS) in irradiated foods.

scientific article published in March 2006

Determination of monounsaturated alkyl side chain 2-alkylcyclobutanones in irradiated foods

scientific article published in July 2005

Development and validation of a selective and effective pressurized liquid extraction followed by liquid chromatography-mass spectrometry method for the determination of fructosazine analogues in the ammonia treated extract of Eugenia jambolana Lama

scientific article published on 13 October 2016

Dietary walnut oil modulates liver steatosis in the obese Zucker rat.

scientific article published on 13 August 2013

Differentiation of chocolates according to the cocoa's geographical origin using chemometrics

scientific article published on February 2010

Effect of heat treatment on the content of individual phospholipids in coffee beans

scientific article published on 24 June 2013

Effects of oxidation on the hydrolysis by cholesterol esterase of sitosteryl esters as compared to a cholesteryl ester.

scientific article

Enterocin 96, a novel class II bacteriocin produced by Enterococcus faecalis WHE 96, isolated from Munster cheese

scientific article published on May 2009

Food-Borne Radiolytic Compounds (2-Alkylcyclobutanones)May Promote Experimental Colon Carcinogenesis ⬇️

scientific article published on January 1, 2002

Genetic identification of the bacteriocins produced by Enterococcus faecium IT62 and evidence that bacteriocin 32 is identical to enterocin IT

scientific article published on 09 March 2009

Gram-scale chromatographic purification of beta-sitosterol. Synthesis and characterization of beta-sitosterol oxides

scientific article published on 20 July 2005

High-fructose and high-fat diet-induced disorders in rats: impact on diabetes risk, hepatic and vascular complications

scientific article published on 25 February 2016

Human health risks related to the consumption of foodstuffs of animal origin contaminated by bisphenol A.

scientific article published on 28 October 2017

Human health risks related to the consumption of foodstuffs of plant and animal origin produced on a site polluted by chemical munitions of the First World War.

scientific article published on 4 May 2017

Icacina senegalensis (Icacinaceae), traditionally used for the treatment of malaria, inhibits in vitro Plasmodium falciparum growth without host cell toxicity ⬇️

scientific article published on April 11, 2011

Identification and quantitative analysis of beta-sitosterol oxides in vegetable oils by capillary gas chromatography-mass spectrometry

scientific article published on 20 July 2005

Identification of Oxidation Compounds of 1-Stearoyl-2-linoleoyl-sn-glycero-3-phosphoethanolamine during Thermal Oxidation

scientific article published on 18 October 2015

Identification of volatiles from oxidised phosphatidylcholine molecular species using headspace solid-phase microextraction (HS-SPME) and gas chromatography-mass spectrometry (GC-MS).

scientific article

In vitro uptake evaluation in Caco-2 cells and in vivo results in diabetic rats of insulin-loaded PLGA nanoparticles ⬇️

scientific article published on August 23, 2012

Investigation of Biomarkers of Bile Tolerance in Lactobacillus casei Using Comparative Proteomics

scientific article published on 17 November 2011

Investigation of natural phosphatidylcholine sources: separation and identification by liquid chromatography-electrospray ionization-tandem mass spectrometry (LC-ESI-MS2) of molecular species.

scientific article

Itaconic and Fumaric Acid Production from Biomass Hydrolysates by Aspergillus Strains

scientific article published on 10 June 2016

Liquid Chromatography–Tandem Mass Spectrometry for the Determination of Sphingomyelin Species from Calf Brain, Ox Liver, Egg Yolk, and Krill Oil ⬇️

scientific article published on December 22, 2011

Methanolic extract of white asparagus shoots activates TRAIL apoptotic death pathway in human cancer cells and inhibits colon carcinogenesis in a preclinical model

scientific article published on 7 June 2013

Microencapsulation of Lactobacillus plantarum spp in an alginate matrix coated with whey proteins

scientific article

Mitochondrial perturbation, oxidative stress and lysosomal destabilization are involved in 7beta-hydroxysitosterol and 7beta-hydroxycholesterol triggered apoptosis in human colon cancer cells

scientific article published on 01 January 2007

On-Line Screening, Isolation and Identification of Antioxidant Compounds of Helianthemum ruficomum

scientific article

Oral insulin delivery, the challenge to increase insulin bioavailability: Influence of surface charge in nanoparticle system.

scientific article published on 28 February 2018

Oxidative Stress Type Influences the Properties of Antioxidants Containing Polyphenols in RINm5F Beta Cells

scientific article

Oxidative stability at high temperatures of oleyol and linoleoyl residues in the forms of phosphatidylcholines and triacylglycerols.

scientific article published in March 2010

Perturbation of polyamine metabolism and its relation to cell death in human colon cancer cells treated by 7beta-hydroxycholesterol and 7beta-hydroxysitosterol

scientific article published on 01 December 2006

Production of enterocins L50A, L50B, and IT, a new enterocin, by Enterococcus faecium IT62, a strain isolated from Italian ryegrass in Japan

scientific article published on 7 April 2008

Separation of Delta5- and Delta7-phytosterols by adsorption chromatography and semipreparative reversed phase high-performance liquid chromatography for quantitative analysis of phytosterols in foods

scientific article published in February 2006

Simultaneous Determination of Various Isothiocyanates by RP-LC Following Precolumn Derivatization with Mercaptoethanol.

scientific article published on 8 January 2011

Smearing of soft cheese with Enterococcus faecium WHE 81, a multi-bacteriocin producer, against Listeria monocytogenes

scientific article published on 22 August 2008

Supercritical fluid extraction for the detection of 2-dodecylcyclobutanone in low dose irradiated plant foods.

scientific article published in August 2002

Synthesis of highly pure oxyphytosterols and (oxy)phytosterol esters. Part II. (Oxy)-sitosterol esters derived from oleic acid and from 9,10-dihydroxystearic acid [1].

scientific article published on 29 April 2008

Systemic down-regulation of delta-9 desaturase promotes muscle oxidative metabolism and accelerates muscle function recovery following nerve injury

scientific article

Treatment of NASH with Antioxidant Therapy: Beneficial Effect of Red Cabbage on Type 2 Diabetic Rats

scientific article published on 30 September 2018

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