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List of works by Stéphanie Dal

Beneficial Effect of Jojoba Seed Extracts on Hyperglycemia-Induced Oxidative Stress in RINm5f Beta Cells.

scientific article published on 20 March 2018

Beneficial effects of a red wine polyphenol extract on high-fat diet-induced metabolic syndrome in rats

scientific article

Beneficial effects of cherry consumption as a dietary intervention for metabolic, hepatic and vascular complications in type 2 diabetic rats

scientific article published on 20 July 2018

Development and validation of a selective and effective pressurized liquid extraction followed by liquid chromatography-mass spectrometry method for the determination of fructosazine analogues in the ammonia treated extract of Eugenia jambolana Lama

scientific article published on 13 October 2016

Featured Article: Oxidative stress status and liver tissue defenses in diabetic rats during intensive subcutaneous insulin therapy

scientific article published on 18 September 2015

High-fructose and high-fat diet-induced disorders in rats: impact on diabetes risk, hepatic and vascular complications

scientific article published on 25 February 2016

Metabolic and oxidative stress markers in Wistar rats after 2 months on a high-fat diet

scientific article published on 28 November 2014

Oxidative Stress Type Influences the Properties of Antioxidants Containing Polyphenols in RINm5F Beta Cells

scientific article

Portal or subcutaneous insulin infusion: efficacy and impact on liver inflammation

scientific article published on 10 June 2015

Pro-inflammatory and pro-oxidant status of pancreatic islet in vitro is controlled by TLR-4 and HO-1 pathways

scientific article

Role of AMP-activated Protein Kinase in NO- and EDHF-mediated Endothelium-dependent Relaxations to Red Wine Polyphenols

scientific article published in October 2015

The Protective Effect of Antioxidants Consumption on Diabetes and Vascular Complications

scientific article published on 11 July 2016

Treatment of NASH with Antioxidant Therapy: Beneficial Effect of Red Cabbage on Type 2 Diabetic Rats

scientific article published on 30 September 2018