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List of works by Setsuko Todoriki

Age- and time interval-specific gamma radiation-induced DNA damage in adult maize weevils, Sitophilus zeamais Motschulsky, assessed using comet assays

scientific article published on 28 November 2011

Application of electron spin resonance spectroscopy for the detection of irradiated crustaceans (prawn, shrimp, and crabs)

scientific article published in January 2014

Arabidopsis RAD51C gene is important for homologous recombination in meiosis and mitosis.

scientific article published on 16 September 2005

Catalases CAT1 and CAT3 are not key enzymes in alleviating gamma irradiation-induced DNA damage, H2O2 accumulation, or lipid peroxidation in Arabidopsis thaliana

scientific article published on 7 September 2013

Characterization of brown rice as a certified reference material for Fukushima accident-related radioactivity measurements

scientific article

Combined effect of low-dose irradiation and acidified sodium chlorite washing on Escherichia coli O157:H7 inoculated on mung bean seeds.

scientific article

Comparison of scavenging capacities of vegetables by ORAC and EPR.

scientific article

Detection of gamma radiation-induced DNA damage in maize weevil, Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae) assessed using the comet assay

scientific article

Detection of irradiated food using 2-alkylcyclobutanones as markers: verification of the european committee standardization method EN1785 for the detection of irradiated food containing lipids

scientific article published on 01 January 2011

Distribution of radioactive cesium ((134)Cs Plus(137)Cs) in a contaminated Japanese soybean cultivar during the preparation of tofu, natto, and nimame (Boiled Soybean)

scientific article published on 01 June 2013

Distribution of radioactive cesium ((134)Cs plus (137)Cs) in rice fractions during polishing and cooking

scientific article published on 01 March 2015

Dynamics of radioactive cesium (134Cs and 137Cs) during the milling of contaminated Japanese wheat cultivars and during the cooking of udon noodles made from wheat flour

article

Effect of gamma irradiation on soybean allergen levels

scientific article published on 7 December 2013

Effect of γ irradiation on the fatty acid composition of soybean and soybean oil

scientific article published on 07 May 2012

Genotoxic potential and in vitro tumour-promoting potential of 2-dodecylcyclobutanone and 2-tetradecylcyclobutanone, two radiolytic products of fatty acids

scientific article

Identification of irradiated prawn (Penaeus monodon ) using thermoluminescence and 2-alkylcyclobutanone analyses

scientific article published on 07 December 2010

Inactivation of Escherichia coli O157 and Salmonella Enteritidis in raw beef liver by gamma irradiation

scientific article published on 22 October 2018

Isolation and characterization of the RAD54 gene from Arabidopsis thaliana.

scientific article published on December 2006

Levels of Active Oxygen Species Are Controlled by Ascorbic Acid and Anthocyanin in Arabidopsis

scientific article published on May 7, 2003

Microarray analysis of genes that respond to gamma-irradiation in Arabidopsis.

scientific article published in February 2005

Modifications of azoxymethane-induced carcinogenesis and 90-day oral toxicities of 2-tetradecylcyclobutanone as a radiolytic product of stearic acid in F344 rats

scientific article published on 16 February 2015

Molecular mechanisms of apoptosis induction by 2-dodecylcyclobutanone, a radiolytic product of palmitic acid, in human lymphoma U937 cells

scientific article published on 01 June 2012

Physicochemical and microbiological qualities of steamed and irradiated ground black pepper (Piper nigrum L.).

scientific article published on 4 June 2008

Radial expansion of root cells and elongation of root hairs of Arabidopsis thaliana induced by massive doses of gamma irradiation

scientific article published in November 2004

Soft-electron beam and gamma-radiation sensitivity and DNA damage in phosphine-resistant and -susceptible strains of Rhyzopertha dominica.

scientific article published in October 2006

[Development and single laboratory validation for thermoluminescence detection of irradiated foods using X-ray irradiation]

scientific article published on 01 January 2011