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List of works by Kathleen B. Fedan

Burden of respiratory abnormalities in microwave popcorn and flavouring manufacturing workers

journal article published in 2018

Clinical bronchiolitis obliterans in workers at a microwave-popcorn plant

journal article published in 2002

Criteria for a recommended standard: occupational exposure to diacetyl and 2,3-pentanedione ⬇️

NIOSH criteria document published in 2016

Endemic bronchiolitis obliterans syndrome in microwave popcorn workers: a new occupational lung hazard ⬇️

conference abstract published in 2002

Estimated N95 respirator needs for nonhealthcare essential workers in the United States during communicable respiratory infectious disease pandemics

journal article published in 2022

Evaluation of exposures and respiratory health at a coffee roasting, flavoring, and packaging facility ⬇️

field study published in 2020

Evaluation of flavorings-related lung disease risk at six microwave popcorn plants

journal article published in 2006

Evaluation of high blood pressure and obesity among US coal miners participating in the Enhanced Coal Workers' Health Surveillance Program

journal article published in 2017

Evaluation of methods to determine excessive FEV1 decline in workers exposed to diacetyl-containing flavorings

abstract published in 2010

Exposures and emissions in coffee roasting facilities and cafés: diacetyl, 2,3-pentanedione, and other volatile organic compounds

journal article published in 2020

Health hazard evaluation report: HETA-2000-0401-2991, Gilster-Mary Lee Corporation, Jasper, Missouri ⬇️

field study published in 2006

Increased respiratory disease mortality at a microwave popcorn production facility with worker risk of bronchiolitis obliterans

journal article published in 2013

Industry-wide medical surveillance in California flavor manufacturing workers: cross-sectional results

abstract published in 2010

NIOSH investigation of Gilster Mary Lee, HETA-2000-0401, technical assistance to Missouri Department of Health, interim report

field study published in 2001

Notes from the field: respiratory symptoms and skin irritation among hospital workers using a new disinfection product - Pennsylvania, 2015

publication published in 2016

Occupational lung disease risk and exposure to butter-flavoring chemicals after implementation of controls at a microwave popcorn plant

journal article published in 2011

Popcorn worker's lung: in vitro exposure to diacetyl (D), an ingredient in microwave popcorn butter flavoring, damages guinea-pig tracheal epithelium (E) and increases reactivity to methacholine (MCh) ⬇️

conference abstract published in 2005

Popcorn worker's lung: in vitro exposure to diacetyl, an ingredient in microwave popcorn butter flavoring, increases reactivity to methacholine

journal article published in 2006

Spectrum of longitudinal lung abnormalities in microwave popcorn workers ⬇️

abstract published in 2016

Spirometric abnormalities and lung function decline in current and former microwave popcorn and current flavoring manufacturing workers

journal article published in 2020

Spirometric reference values from a sample of the general U.S. population

journal article published in 1999

The burden of respiratory abnormalities among workers at coffee roasting and packaging facilities

journal article published in 2020

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