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List of works by Flaminio Fidanza

A self-administered semiquantitative food-frequency questionnaire with optical reading and its concurrent validation

scientific article published on April 1, 1995

Adipose tissue fatty acids and blood pressure in middle-aged men from southern Italy

scientific article published on 01 December 1987

Alcohol and mortality in the Italian rural cohorts of the Seven Countries Study

scientific article published on 01 February 1992

Alcohol and survival in the Italian rural cohorts of the Seven Countries Study

scientific article published on 01 August 2000

Alcohol consumption in relation to 20-year COPD mortality and pulmonary function in middle-aged men from three European countries

scientific article published in March 2001

All cause mortality and its determinants in middle aged men in Finland, The Netherlands, and Italy in a 25 year follow up.

scientific article

An interdisciplinary approach to a survey on dental caries in a group of 3-year-olds in Ascoli Piceno (Italy)

scientific article published on September 1, 2010

Anastomotic dehiscence in colorectal surgery and the total parenteral nutrition. A clinical study

scientific article published on 01 April 1989

Anthropometric nutritional status and food habits of students of the secondary schools of Umbertide (author's transl)

scientific article published on 01 July 1975

Attempts to Improve Food Habits in Rapidly Changing Societies; e.g. Italy

scientific article published on 01 January 1983

Average intake of anti-oxidant (pro)vitamins and subsequent cancer mortality in the 16 cohorts of the Seven Countries Study

scientific article published on 01 May 1995

Biochemical markers in glucocorticoid-induced osteoporosis

scientific article published on 01 July 2008

Biochemical validation of a self-administered semi-quantitative food-frequency questionnaire.

scientific article

Body fat in adult man: semicentenary of fat density and skinfolds

scientific article published on 01 October 2003

Cardiovascular risk factors predict survival in middle-aged men during 50 years

scientific article published on 4 September 2012

Changes in body weight in relation to mortality in 6441 European middle-aged men: the Seven Countries Study

scientific article published on 01 December 1995

Changes in population cholesterol levels and coronary heart disease deaths in seven countries

scientific article

Changing patterns of food consumption in Italy

scientific article published on 01 August 1980

Cohort analysis of fruit and vegetable consumption and lung cancer mortality in European men

scientific article published on 01 June 2001

Comparison of chemical analysis and calculated values of vitamin C consumed by population groups of two rural areas of Italy

scientific article published on 01 January 1971

Comparison of chemical analysis and calculation of vitamin A consumed by population groups of two rural areas of Italy

scientific article published on 01 January 1971

Comparison of diets of diabetic and non-diabetic elderly men in Finland, The Netherlands and Italy

article

Comparison of methods for thiamin and riboflavin nutriture in man.

scientific article

Comparison of multivariate predictive power of major risk factors for coronary heart diseases in different countries: results from eight nations of the Seven Countries Study, 25-year follow-up

scientific article published on 01 February 1996

Comparison of three different dietary scores in relation to 10-year mortality in elderly European subjects: the HALE project

scientific article published on 18 January 2006

Consumption of plant foods and stomach cancer mortality in the seven countries study. Is grain consumption a risk factor? Seven Countries Study Research Group

scientific article published on 01 January 1999

Controlled experiments in human nutrition: contemporary problems

scientific article published on 01 January 1983

Coronary heart disease in seven countries. VII. Five-year experience in rural Italy

scientific article

Coronary heart disease: overweight and obesity as risk factors

scientific article published in July 1972

Diet and 20-y mortality in two rural population groups of middle-aged men in Italy

scientific article published in November 1989

Diet and 20-year chronic obstructive pulmonary disease mortality in middle-aged men from three European countries.

scientific article

Diet and Incidence of Coronary Heart Disease

scientific article published on January 1, 1973

Diet of two rural population groups of middle-aged men in Italy

scientific article published on 01 January 1988

Dietary Fat, Obesity and Coronary Heart Disease

scientific article published on January 1966

Dietary Saturated and transFatty Acids and Cholesterol and 25-Year Mortality from Coronary Heart Disease: The Seven Countries Study

scientific article published on May 1, 1995

Dietary factors and pulmonary function: a cross sectional study in middle aged men from three European countries

scientific article published on November 1999

Dietary fiber and plant foods in relation to colorectal cancer mortality: the Seven Countries Study

scientific article published in April 1999

Dietary intake in five ageing cohorts of men in Finland, Italy and The Netherlands

scientific article published on 01 November 1995

Dietary pattern and 20 year mortality in elderly men in Finland, Italy, and the Netherlands: longitudinal cohort study

scientific article published on July 5, 1997

Dietary patterns and cognitive function in elderly men in Finland, Italy and The Netherlands

scientific article published on 01 November 1998

Dietary studies on two rural Italian population groups of the Seven Countries Study. 1. Food and nutrient intake at the thirty-first year follow-up in 1991.

scientific article

Dietary studies on two rural Italian population groups of the Seven Countries Study. 2. Concurrent validation of protein, fat and carbohydrate intake.

scientific article

Dietary studies on two rural italian population groups of the Seven Countries Study. 3. Trend Of food and nutrient intake from 1960 to 1991

article

Dietary vitamin intake and thiamine and riboflavin nutritional status in two rural population groups of Italy

scientific article published on 01 January 1974

Diets and dietary recommendations in ancient Greece and Rome and the school of Salerno

scientific article published on January 1, 1979

Editorial: Social nutrition

scientific article published on 01 May 1975

Effects of starvation on body composition

scientific article published on 01 July 1980

Epidemiological evidence for the fat theory

scientific article published on December 1, 1972

Epidemiological studies of ischemic heart diseases in a group of employees of the city of Naples. I. General program of the research and preliminary results

scientific article published on 01 September 1966

Epidemiological studies related to coronary heart disease: characteristics of men aged 40-59 in seven countries

scientific article published on 01 January 1966

Evaluation of nutritional status

scientific article

Evaluation of the hypocholesterolemic effect of vegetable proteins

scientific article published in January 1983

Factor analysis in the identification of dietary patterns and their predictive role in morbid and fatal events

scientific article published on December 14, 2011

Fish consumption and coronary heart disease mortality in Finland, Italy, and The Netherlands

scientific article published on 01 May 2000

Flavonoid intake and long-term risk of coronary heart disease and cancer in the seven countries study

scientific article published in February 1995

Food and Nutrient Consumption of Two Rural Population Groups of Italy Followed for Ten Years

scientific article published on January 1, 1975

Food and nutrient consumption of two rural Italian population groups followed for twenty years

scientific article published on 01 January 1984

Food consumption patterns in the 1960s in seven countries

scientific article

Food intake patterns and 25-year mortality from coronary heart disease: cross-cultural correlations in the Seven Countries Study. The Seven Countries Study Research Group

scientific article published in July 1999

Food patterns and health problems: conclusions of the chairman

scientific article published in January 1991

Food protein quality. III Enzymatic ultrafiltrate digest (EUD) aminoacid index (author's transl)

scientific article published on 01 January 1975

Gingival Myofibroma. A case report

scientific article published on 01 March 2012

HDL serum cholesterol and 24-year mortality of men in Finland

scientific article published in December 1984

Habitual Physical Activity and Myocardial Infarction

scientific article published on 01 January 1969

Haemostatic parameters and lifestyle factors in elderly men in Italy and The Netherlands

scientific article published on 01 September 1996

Human nutrition training in Italy. The situation at 1970

scientific article published on 01 January 1972

Indices of relative weight and obesity

scientific article

Indices of relative weight and obesity

Influence of dietary intake of energy and carbohydrate on the proportion of saturated and monounsaturated fatty acids in adipose tissue of middle aged men

scientific article published on 01 January 1990

Inter- and intra-individual variability in food intake of elderly people in Perugia (Italy)

scientific article published on 01 July 1992

Inter-cohort differences in coronary heart disease mortality in the 25-year follow-up of the seven countries study

scientific article published in September 1993

Is diet an independent risk factor for mortality? 20 year mortality in the Italian rural cohorts of the Seven Countries Study

scientific article published on 01 January 1994

Ischaemic heart disease in middle-aged men. Prevalence comparisons in Europe

scientific article published on January 1968

Lung function as a risk factor for coronary heart disease

scientific article published on 01 November 1972

Mediterranean Adequacy Index of Italian diets

scientific article published in October 2004

Mediterranean Adequacy Index: correlation with 25-year mortality from coronary heart disease in the Seven Countries Study

scientific article

Mediterranean diet score: correlation with 25-year mortality from coronary heart disease in the Seven Countries Study

scientific article published in December 2004

Nutrition Training in Health Sciences

scientific article published on 01 January 1979

Nutrition and cancer: general considerations

scientific article published on 01 January 1993

Nutrition and cardiovascular risk: the biological markers of dietary intake

scientific article published on January 1, 1992

Nutrition, Other Environmental Factors and Physical Activity of Children of 6–10 Years of Age in Perugia, Italy

scientific article published on January 1, 1979

Nutritional Status Assessment in Perspective1

scientific article published on January 1, 1994

Nutritional status of a group of institutionalized elderly people in Perugia (Italy)

scientific article published on January 1, 1988

Nutritional status of a group of self-sufficient institutionalized elderly people in Perugia (Italy)

scientific article published on January 1, 1992

Nutritional status of the elderly V). Dietary and biochemical data and anthropometry of noninstitutionalized elderly in Perugia at the eleventh year follow-up

scientific article published on January 1, 1991

Nutritional status of the elderly in Naples

scientific article published in January 1987

Nutritional status of the elderly. Anthropometry, diet and clinical data from old pensioners in Perugia, Italy

scientific article published on January 1, 1981

Nutritional status of the elderly. II. Anthropometry, dietary and biochemical data of old pensioners in Perugia at the fifth year follow-up

scientific article published on January 1984

Nutritional status of the elderly. III. Vitamin nutriture of elderly pensioners in Perugia

scientific article published on 01 January 1984

Omeprazole and misoprostol in acute gastroduodenal pathology. Physiopathological and therapeutic considerations in a surgical study

scientific article published on 01 February 1992

Oral hygiene habits and attitudes in a school population in L'Aquila (Italy)

scientific article published on 01 September 2006

Plasma levels of vitamin A and its protein vectors (RBP and PA), carotene, total cholesterol and cholesterol-HDL in patients with dysplasia of the uterine cervix

Plasma vitamin E, apolipoprotein B and HDL-cholesterol in middle-aged men from southern Italy

scientific article published on 01 May 1989

Policies and programs in nutrition and physical fitness in Italy

scientific article published on 01 May 1989

Probability of Middle-Aged Men Developing Coronary Heart Disease in Five Years

scientific article published on 01 April 1972

Relationship between eating patterns meeting recommendations and subsequent mortality in 20 years

scientific article published on 01 June 1995

Relationship of Some Risk Factors with Typical and Atypical Manifestations of Coronary Heart Disease

scientific article published on January 1, 1998

Role of smoking and diet in the cross-cultural variation in lung-cancer mortality: the Seven Countries Study. Seven Countries Study Research Group

scientific article published in November 2000

Serum cholesterol and cancer mortality in the Seven Countries Study

Serum total cholesterol and long-term coronary heart disease mortality in different cultures. Twenty-five-year follow-up of the seven countries study

scientific article published in July 1995

Seven Countries Study. First 20-year mortality data in 12 cohorts of six countries

scientific article

Sleep-disordered breathing in a sample of 495 children in Southern Italy.

scientific article published on December 2010

Sources of error in dietary surveys

scientific article published in January 1974

Sources of error in dietary surveys

scientific article published on 01 January 1970

Testicular metastasis of signet ring cell tumour of unknown origin: diagnostic features of a tricky case

scientific article published on 25 February 2011

The Mediterranean Adequacy Index: further confirming results of validity

scientific article published on 11 March 2008

The Mediterranean Italian diet: keys to contemporary thinking

scientific article published on December 1991

The Nicotera diet: the reference Italian Mediterranean diet

scientific article

The association of the Mediterranean Adequacy Index with fatal coronary events in an Italian middle-aged male population followed for 40 years

scientific article published on December 24, 2010

The density of fat-free body mass during pregnancy

scientific article published on 01 January 1987

The diet and 15-year death rate in the seven countries study

scientific article

The effect of niacin deprivation on nicotinic acid mononucleotide pyrophosphorylase of pig erythrocytes

scientific article published on 01 January 1982

The inverse relation of average population blood pressure and stroke mortality rates in the seven countries study: a paradox

scientific article published on June 1, 1997

The search for the historical roots of the Italian Mediterranean Diet: from antiquity to the first half of XIX century

scientific article published in June 2002

The seven countries study: 2,289 deaths in 15 years

scientific article published on 01 March 1984

Total parenteral nutrition in patients undergoing total gastrectomy in cancer of the stomach. A clinical study

scientific article published on 01 February 1990

Trace element intake and status of Italian subjects living in the Gubbio area

scientific article published on 01 February 2003

Trends in the development of body measurement and body composition

scientific article published on January 1, 1975

Twenty-five-year mortality from coronary heart disease and its prediction in five cohorts of middle-aged men in Finland, The Netherlands, and Italy

article

Twenty-year stroke mortality and prediction in twelve cohorts of the Seven Countries Study

scientific article published in June 1990

Validation of the Italian food composition database of the European institute of oncology

scientific article published in October 2002

Validity of a Self-Administered, Semiquantitative Food Frequency Questionnaire1

scientific article published on 01 January 1994

Vegetable intake and long-term survival among middle-aged men in Italy

scientific article

Vitamin and mineral nutritional status and other biochemical data assessed in groups of men from Crevalcore and Montegiorgio (Italy).

scientific article published on January 1995

Vitamin c intake and biochemical status in 25 children of a school in Perugia

scientific article published on January 1, 1975

Vitamin intake and status in a group of subjects from the Gubbio area Italy

scientific article published on January 1, 1998

Vitamin nutritional status and immunocompetence of elderly in Perugia (Italy): an epidemiological approach

scientific article published on 01 January 1991

Well-differentiated giant scrotal liposarcoma: case presentation and management

scientific article published on 01 June 2008

Who remembers the true Italian Mediterranean diet?

scientific article published on 01 June 2001

[Anticholinergics and cytoprotectants in gastroduodenal ulcer]

scientific article published on 01 March 1993

[Diet and ischemic heart disease]

scientific article published on 01 December 1970

[Plasma levels of vitamin A and its protein vectors (RBP and PA), carotene, total cholesterol and HDL-cholesterol in healthy adults of the female sex]

[Plasma levels of vitamin A and its protein vectors (RBP and PA), carotene, total cholesterol and HDL-cholesterol in patients with carcinoma of the cervix]

[Plasma values of vitamin A and its binding proteins (retinol binding proteins and prealbumin), carotene, total cholesterol and HDL-cholesterol in subjects with breast carcinoma]

scientific article published on 01 March 1985

[Preservation of the hypogastric plexus in excisional interventions on the rectum for neoplasms]

scientific article published on 01 February 1987

[Spontaneous bilio-digestive fistulas: clinico-therapeutic considerations]

scientific article published on 01 January 1983

[Use of lipid solutions in the total parenteral nutrition of the septic patient: preliminary clinical study]

scientific article published on 01 January 1987