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List of works by Shahzad Zafar Iqbal

A Limited Survey of Aflatoxins and Zearalenone in Feed and Feed Ingredients from Pakistan

scientific article published on 01 October 2016

Analysis of Nutritional Traits and Aflatoxin Contamination in Selected Maize Varieties from Pakistan

scientific article published on 14 November 2017

Assessment of Fumonisin B1 Concentrations in Wheat and Barley Products in the Punjab Region of Pakistan

scientific article published on 01 August 2020

Assessment of aflatoxins, ochratoxin A and zearalenone in breakfast cereals

scientific article published on 19 February 2014

Effect of Nigella sativa fixed and essential oils on antioxidant status, hepatic enzymes, and immunity in streptozotocin induced diabetes mellitus.

scientific article

Efficient and Simultaneous Chitosan-Mediated Removal of 11 Mycotoxins from Palm Kernel Cake

scientific article published on 12 February 2020

Exploration of Carica papaya bioactive compounds as potential inhibitors of dengue NS2B, NS3 and NS5 protease

scientific article published on 01 January 2020

Heavy Metals in Selected Vegetables from Markets of Faisalabad, Pakistan

scientific article published on 11 April 2018

Heterocyclic aromatic amines in deep fried lamb meat: The influence of spices marination and sensory quality

scientific article published on 8 January 2016

Natural incidence of aflatoxins, ochratoxin A and zearalenone in chicken meat and eggs

article published in 2014

The presence of aflatoxins and ochratoxin A in rice and rice products; and evaluation of dietary intake

scientific article published on 23 April 2016

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