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List of works by Roberta R. Holt

A dose-response effect from chocolate consumption on plasma epicatechin and oxidative damage

scientific article published on August 2000

Alcohol Consumption and Smoking During Pregnancy Alters Maternal Plasma Fatty Acid Composition: Association with Fetal Alcohol Spectrum Disorders (P11-028-19)

scientific article published on 13 June 2019

Altered Maternal Plasma Fatty Acid Composition by Alcohol Consumption and Smoking during Pregnancy and Associations with Fetal Alcohol Spectrum Disorders

scientific article published on 01 March 2020

Amino Acid Digestibility of Extruded Chickpea and Yellow Pea Protein is High and Comparable in Moderately Stunted South Indian Children with Use of a Dual Stable Isotope Tracer Method

scientific article published on 31 January 2020

Analysis of the Impact of Dietary Nitrate Intake on Vascular Function in Physically Active Adults (P06-101-19)

Antioxidative activities of oolong tea.

scientific article published in November 2002

Chocolate consumption and platelet function

scientific article published in May 2002

Chocolate procyanidins decrease the leukotriene-prostacyclin ratio in humans and human aortic endothelial cells

scientific article published in January 2001

Chronic consumption of flavanol-rich cocoa improves endothelial function and decreases vascular cell adhesion molecule in hypercholesterolemic postmenopausal women

scientific article published in January 2006

Cocoa antioxidants and cardiovascular health

scientific article

Cocoa procyanidin chain length does not determine ability to protect LDL from oxidation when monomer units are controlled

scientific article published in November 2002

Dietary Flavanols: A Review of Select Effects on Vascular Function, Blood Pressure, and Exercise Performance

scientific article published on 02 May 2018

Dietary flavanols and platelet reactivity

scientific article (publication date: 2006)

Effects of Short-Term Dried Plum (Prune) Intake on Markers of Bone Resorption and Vascular Function in Healthy Postmenopausal Women: A Randomized Crossover Trial

scientific article published on 13 June 2019

Effects of a dietary strawberry powder on parameters of vascular health in adolescent males

scientific article published on August 2016

Effects of short-term consumption of strawberry powder on select parameters of vascular health in adolescent males

scientific article published on 01 January 2020

Effects of short-term walnut consumption on human microvascular function and its relationship to plasma epoxide content.

scientific article

Epicatechin in human plasma: in vivo determination and effect of chocolate consumption on plasma oxidation status

scientific article published on August 2000

Flavanols and platelet reactivity

scientific article (publication date: March 2005)

Food effects on the absorption and pharmacokinetics of cocoa flavanols

scientific article published in July 2003

Functional foods for health promotion: state-of-the-science on dietary flavonoids. Extended abstracts from the 12th Annual Conference on Functional Foods for Health Promotion, April 2009.

scientific article published in December 2009

Honey with high levels of antioxidants can provide protection to healthy human subjects.

scientific article published in March 2003

Influence of cocoa flavanols and procyanidins on free radical-induced human erythrocyte hemolysis

scientific article published on March 2005

Inhibitory effects of cocoa flavanols and procyanidin oligomers on free radical-induced erythrocyte hemolysis.

scientific article published in May 2002

Metabolome and microbiome alterations related to short-term feeding of a micronutrient-fortified, high-quality legume protein-based food product to stunted school age children: A randomized controlled pilot trial

scientific article published on 24 February 2020

Nutrition: milk and absorption of dietary flavanols

scientific article published in December 2003

Oleocanthal-rich extra virgin olive oil demonstrates acute anti-platelet effects in healthy men in a randomized trial

scientific article published on 03 July 2017

Potential roles of dietary zeaxanthin and lutein in macular health and function

scientific article published in 2022

Procyanidin dimer B2 [epicatechin-(4beta-8)-epicatechin] in human plasma after the consumption of a flavanol-rich cocoa

scientific article published in October 2002

Prospective Evaluation of Mango Fruit Intake on Facial Wrinkles and Erythema in Postmenopausal Women: A Randomized Clinical Pilot Study

scientific article published on 04 November 2020

Stability of the flavan-3-ols epicatechin and catechin and related dimeric procyanidins derived from cocoa

scientific article published in March 2002

The effects of flavanol-rich cocoa and aspirin on ex vivo platelet function

scientific article (publication date: 15 May 2002)

The potential of flavanol and procyanidin intake to influence age-related vascular disease

scientific article published on January 2012

The use of a commercial vegetable juice as a practical means to increase vegetable intake: a randomized controlled trial ⬇️

scientific article published on September 17, 2010

Walnuts change lipoprotein composition suppressing TNFα-stimulated cytokine production by diabetic adipocyte

scientific article published on 28 March 2019

Weight loss in individuals with metabolic syndrome given DASH diet counseling when provided a low sodium vegetable juice: a randomized controlled trial

scientific article

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