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List of works by Mathilde Kersting

24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study ⬇️

scientific article published on September 16, 2011

25-hydroxyvitamin D is differentially associated with calcium intakes of Northern, Central, and Southern European adolescents: Results from the HELENA study

scientific article published on 9 November 2016

A feasibility study of using a diet optimization approach in a web-based computer-tailoring intervention for adolescents

scientific article published in November 2008

A new measure of health motivation influencing food choices and its association with food intakes and nutritional biomarkers in European adolescents

scientific article published on 20 April 2020

A review of the effects of lunch on adults' short-term cognitive functioning

scientific article published on January 2013

A simple dietary intervention in the school setting decreased incidence of overweight in children.

scientific article published on 14 August 2009

Abdominal obesity and its association with socioeconomic factors among adolescents from different living environments.

scientific article

Adherence to the Mediterranean diet in metabolically healthy and unhealthy overweight and obese European adolescents: the HELENA study

Adolescents' diet quality in relation to their relatives' and peers' diet engagement and encouragement: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

scientific article published on 10 August 2018

Age and time trends in fish consumption pattern of children and adolescents, and consequences for the intake of long-chain n-3 polyunsaturated fatty acids.

scientific article

Age and time trends in the diet of young children: results of the DONALD study

scientific article published on April 2015

Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule

Anthocyanin analysis in banana fruit—a mistake ⬇️

scientific article published on 02 February 2011

Anthocyanins in the diet of children and adolescents: intake, sources and trends ⬇️

scientific article published on May 15, 2012

Anthocyanins in the diet of infants and toddlers: intake, sources and trends ⬇️

scientific article published on March 22, 2011

Appropriate age range for introduction of complementary feeding into an infant's diet

scientific article published on 12 September 2019

Assessing, understanding and modifying nutritional status, eating habits and physical activity in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

scientific article published on 6 July 2007

Association between dietary inflammatory index and inflammatory markers in the HELENA study

scientific article

Association between full breastfeeding, timing of complementary food introduction, and iron status in infancy in Germany: results of a secondary analysis of a randomized trial

scientific article published on 24 October 2016

Association between long-term consumption of soft drinks and variables of bone modeling and remodeling in a sample of healthy German children and adolescents

scientific article published in December 2008

Association of heart rate and blood pressure among European adolescents with usual food consumption: The HELENA study

scientific article published on 21 March 2016

Associations between a Mediterranean diet pattern and inflammatory biomarkers in European adolescents

scientific article published on 18 April 2017

Associations between insulin resistance and three B-vitamins in European adolescents: the HELENA study

scientific article published on 5 June 2017

Associations between intake of added sugars and intakes of nutrients and food groups in the diets of German children and adolescents

scientific article published in August 2003

Attention capacity in European adolescents: role of different health-related factors. The HELENA study

scientific article

Banana as a relevant source of anthocyani(di)ns in European populations? ⬇️

scientific article published on 01 March 2012

Benzene in infant carrot juice: further insight into formation mechanism and risk assessment including consumption data from the DONALD study

scientific article

Beverage consumption among European adolescents in the HELENA study ⬇️

scientific article published on September 28, 2011

Body size at birth modifies the effect of fat mass and obesity associated (FTO) rs9939609 polymorphism on adiposity in adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

scientific article published on 15 September 2011

Breakfast habits among European adolescents and their association with sociodemographic factors: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) study

scientific article

Breakfast trends in children and adolescents: frequency and quality

scientific article published on 18 March 2010

Breastfeeding duration in families with type 1 diabetes compared to non-affected families: results from BABYDIAB and DONALD studies in Germany

scientific article published on 01 September 2008

Breastfeeding in infancy is not associated with inflammatory status in healthy adolescents

scientific article

Breastfeeding or formula feeding and iron status in the second 6 months of life: A critical role for complementary feeding.

scientific article

Caffeine Exposure in Children and Adolescents Consuming Ready-to-Drink Coffee Products

article by Julia Waizenegger et al published December 2011 in Journal of caffeine research

Caffeine Intake from Beverages in German Children, Adolescents, and Adults

article

Carbohydrate intake in relation to BMI, HbA1c and lipid profile in children and adolescents with type 1 diabetes.

scientific article published on 6 April 2013

Cardiorespiratory fitness and dietary intake in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study ⬇️

scholarly article by Magdalena Cuenca-García et al published 28 November 2011 in British Journal of Nutrition

Cardiorespiratory fitness in males, and upper limbs muscular strength in females, are positively related with 25-hydroxyvitamin D plasma concentrations in European adolescents: the HELENA study ⬇️

scientific article published on May 8, 2013

Changes in time-trends of nutrient intake from fortified and non-fortified food in German children and adolescents--15 year results of the DONALD study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study

scientific article published in April 2001

Changes in water and sugar-containing beverage consumption and body weight outcomes in children

scientific article published on 4 April 2016

Clustering of multiple lifestyle behaviors and health-related fitness in European adolescents

scientific article published on 21 May 2013

Clustering patterns of physical activity, sedentary and dietary behavior among European adolescents: The HELENA study

scientific article

Comparison of different approaches to calculate nutrient intakes based upon 24-h recall data derived from a multicenter study in European adolescents

scientific article

Comparison of several anthropometric indices with insulin resistance proxy measures among European adolescents: The Helena Study

scientific article published on 30 October 2010

Complementary food with low (8%) or high (12%) meat content as source of dietary iron: a double-blinded randomized controlled trial

scientific article published on 19 July 2009

Consumption of dietary salt measured by urinary sodium excretion and its association with body weight status in healthy children and adolescents ⬇️

scientific article published on September 20, 2011

Consumption of fortified food between 1985 and 1996 in 2- to 14-year-old German children and adolescents

scientific article published on 01 January 1999

Consumption of homegrown products does not increase dietary intake of arsenic, cadmium, lead, and mercury by young children living in an industrialized area of Germany

scientific article published on 02 December 2004

Consumption of sugar-sweetened beverages and its association with nutrient intakes and diet quality in German children and adolescents

scientific article

Convenience food in the diet of children and adolescents: consumption and composition

scientific article published on 13 August 2007

Convenience foods in children's diet and association with dietary quality and body weight status ⬇️

scientific article published on December 8, 2010

Correlates of dietary energy misreporting among European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

scientific article

Costs of usual and recommended nutrition of infants and pre-schoolers

scientific article published on 01 August 1997

Critical Dietary Habits in Early Childhood: Principles and Practice.

scientific article published on 19 May 2016

Daily sugar-sweetened beverage consumption and insulin resistance in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.

scientific article

Design and implementation of the Healthy Lifestyle in Europe by Nutrition in Adolescence Cross-Sectional Study

scientific article published on November 2008

Detailed exposure assessment of dietary furan for infants consuming commercially jarred complementary food based on data from the DONALD study.

scientific article

Development of an estimated food record for 9-36-month-old toddlers

scientific article published on 14 May 2014

Diet Quality during Infancy and Early Childhood in Children with and without Risk of Type 1 Diabetes: A DEDIPAC Study

scientific article published on 09 January 2017

Diet and Lifestyle Before and During Pregnancy - Practical Recommendations of the Germany-wide Healthy Start - Young Family Network

scientific article published on 25 September 2018

Diet as a moderator in the association of sedentary behaviors with inflammatory biomarkers among adolescents in the HELENA study

scientific article published on 04 July 2018

Diet as moderator in the association of adiposity with inflammatory biomarkers among adolescents in the HELENA study

scientific article published on 15 June 2018

Diet costs and energy density in the diet of German children and adolescents ⬇️

scientific article published on September 19, 2012

Diet quality and attention capacity in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

scientific article

Dietary Patterns and Their Relationship With the Perceptions of Healthy Eating in European Adolescents: The HELENA Study

scientific article published on 09 July 2019

Dietary animal and plant protein intakes and their associations with obesity and cardio-metabolic indicators in European adolescents: the HELENA cross-sectional study

scientific article

Dietary exposure assessments for children in europe (the EXPOCHI project): rationale, methods and design

scientific article

Dietary fiber intake and its association with indicators of adiposity and serum biomarkers in European adolescents: the HELENA study

scientific article published on 17 August 2014

Dietary intake and plasma concentrations of PUFA and LC-PUFA in breastfed and formula fed infants under real-life conditions

scientific article published on 23 October 2009

Dietary intake of nickel and zinc by young children--results from food duplicate portion measurements in comparison to data calculated from dietary records and available data on levels in food groups

scientific article

Dietary sources and sociodemographic and lifestyle factors affecting vitamin D and calcium intakes in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) Study

scientific article

Do adolescents accurately evaluate their diet quality? The HELENA study.

scientific article

Do dietary patterns determine levels of vitamin B 6 , folate, and vitamin B 12 intake and corresponding biomarkers in European adolescents? The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

article

Duration of exclusive breast-feeding: introduction of complementary feeding may be necessary before 6 months of age

scientific article published on 01 June 2006

Early life programming of attention capacity in adolescents: The HELENA study

scientific article published on 11 April 2017

Eating Frequency and Carbohydrate Intake in Adolescents with Type 1 Diabetes Differ from Those in Their Peers and are Associated with Glycemic Control

scientific article published on 11 September 2017

Effects of LC-PUFA supply via complementary food on infant development-a food based intervention (RCT) embedded in a total diet concept

scientific article published on 05 August 2019

Effects of age and time on energy and macronutrient intake in German infants and young children: results of the DONALD study

scientific article published on 01 October 2006

Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations

scientific article published on 01 June 2008

Effects of lunch on children’s short-term cognitive functioning: a randomized crossover study ⬇️

scientific article published on February 1, 2013

Energy Intake and Growth of 3- to 36-Month-Old German Infants and Children ⬇️

scientific article published on 01 January 1998

Erratum to: European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers

scientific article published in June 2015

Erratum: Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors

scholarly article published in European Journal of Clinical Nutrition

Estimated dietary intake of polyphenols in European adolescents: the HELENA study

article

Estimation of the dietary intake of acrylamide by German infants, children and adolescents as calculated from dietary records and available data on acrylamide levels in food groups

scientific article

European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers

scientific article

Evaluation of a computer-tailored physical activity intervention in adolescents in six European countries: the Activ-O-Meter in the HELENA intervention study

scientific article

Evaluation of iron status in European adolescents through biochemical iron indicators: the HELENA Study ⬇️

scientific article published on January 19, 2011

Evaluation of the training program "OBELDICKS" for obese children and adolescents

scientific article

Factors associated with vitamin D deficiency in European adolescents: the HELENA study

scientific article published in January 2013

Fate of a food nudging intervention during the Corona-pandemic: unexpected shopping ban on a small clinic bistro

scientific article published on 26 August 2020

Fatty acid supply with complementary foods and LC-PUFA status in healthy infants: results of a randomised controlled trial

scientific article published on 14 July 2015

Fifteen year trends in water intake in German children and adolescents: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study

scientific article

Fifteen-year time trends in energy and macronutrient intake in German children and adolescents: results of the DONALD study

scientific article published on 01 June 2002

Fish and rapeseed oil consumption in infants and mothers: dietary habits and determinants in a nationwide sample in Germany

scientific article published on 18 October 2014

Folate and vitamin B12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study.

scientific article published on 18 January 2017

Food and nutrient intake, nutritional knowledge and diet-related attitudes in European adolescents

scientific article published on 01 November 2008

Food intake of European adolescents in the light of different food-based dietary guidelines: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

scientific article published on 22 September 2011

Food packaging cues influence taste perception and increase effort provision for a recommended snack product in children.

scientific article published on 2 July 2015

Food variety in commercial and homemade complementary meals for infants in Germany. Market survey and dietary practice

scientific article published on 5 February 2014

Fortification masks nutrient dilution due to added sugars in the diet of children and adolescents

scientific article published on 01 September 2002

Fortifying food with folic acid improves folate intake in German infants, children, and adolescents

scientific article published on 01 October 2004

Frequencies and demographic determinants of breastfeeding and DHA supplementation in a nationwide sample of mothers in Germany

scientific article

Fruit and vegetables consumption is associated with higher vitamin intake and blood vitamin status among European adolescents

scientific article published on 25 January 2017

Fruit juice consumption and the prevalence of obesity and short stature in german preschool children: results of the DONALD Study. Dortmund Nutritional and Anthropometrical Longitudinally Designed

scientific article published on 01 September 1999

Glycaemic index and glycaemic load in the diet of healthy schoolchildren: trends from 1990 to 2002, contribution of different carbohydrate sources and relationships to dietary quality

scientific article published in November 2005

Guidance on the risk assessment of substances present in food intended for infants below 16 weeks of age

scientific article published in May 2017

Harmonisation of food categorisation systems for dietary exposure assessments among European children

scientific article

Home-made and commercial complementary meals in German infants: results of the DONALD study.

scientific article published on 15 July 2015

Home-made carbonated water and the consumption of water and other beverages in German children and adolescents: results of the DONALD study

scientific article (publication date: 2 January 2007)

Home-made carbonated water and the consumption of water and other beverages in children and adolescents: results of the DONALD study

scientific article published in December 2004

How to measure dietary intake and food habits in adolescence: the European perspective

scientific article

Immigrational background affects the effectiveness of a school-based overweight prevention program promoting water consumption

scientific article published on 27 August 2009

Impact of fortified breakfast cereals on iron intake in German children and adolescents

scientific article published on 01 January 2003

Inflammation in metabolically healthy and metabolically abnormal adolescents: The HELENA study.

scientific article published on 13 October 2017

Influence of parental socio-economic status on diet quality of European adolescents: results from the HELENA study

scientific article published on 13 December 2013

Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors

scientific article published on 22 May 2013

Intake of Energy and Protein is Associated with Overweight Risk at Age 5.5 Years: Results from the Prospective TEDDY Study

scientific article

Interplay between the Mediterranean diet and C-reactive protein genetic polymorphisms towards inflammation in adolescents

scientific article published on 23 August 2019

Iodine intake in the youngest: impact of commercial complementary food

scientific article published on 12 August 2009

Iron deficiency in infants fully breastfed for 6 months may not be transitory: first observations during the second half of infancy

scientific article published on 15 September 2010

Iron intake and iron status in breastfed infants during the first year of life

scientific article published on 2 June 2010

Is dairy consumption associated with low cardiovascular disease risk in European adolescents? Results from the HELENA Study

scientific article published on 15 July 2013

Liking of anthocyanin-rich juices by children and adolescents ⬇️

scientific article published on 09 January 2012

Long-term dietary exposure to lead in young European children: comparing a pan-European approach with a national exposure assessment

scientific article published on 6 September 2012

Long-term follow-up of overweight children: after training, after a single consultation session, and without treatment

scientific article

Long-term process evaluation of a school-based programme for overweight prevention

scientific article published on 21 August 2009

Longer breastfeeding is associated with increased lower body explosive strength during adolescence

scientific article published on 22 September 2010

Lunch at school and children's cognitive functioning in the early afternoon: results from the Cognition Intervention Study Dortmund Continued (CoCo).

scientific article published on 9 September 2016

Lunch at school, at home or elsewhere. Where do adolescents usually get it and what do they eat? Results of the HELENA Study

scientific article published on 17 September 2013

Macronutrient intake of 3- to 36-month-old German infants and children: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Designed Study

scientific article published on 01 January 1999

Main characteristics and participation rate of European adolescents included in the HELENA study

scientific article

Measuring nutritional knowledge using Item Response Theory and its validity in European adolescents

scientific article published on 03 December 2018

Measuring the effects of nutritional counseling on total infant diet in a randomized controlled intervention trial

scientific article published on 01 July 2007

Mediation of psychosocial determinants in the relation between socio-economic status and adolescents' diet quality

scientific article

Modification of dietary polyunsaturated fatty acids via complementary food enhances n-3 long-chain polyunsaturated fatty acid synthesis in healthy infants: a double blinded randomised controlled trial

scientific article published on 4 February 2009

Nutrient Adequacy and Associated Factors in a Nationwide Sample of German Toddlers.

scientific article published in July 2015

Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

scientific article published on 8 March 2013

Nutritional knowledge in European adolescents: results from the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) study ⬇️

scientific article published on August 2, 2011

Nutritional status and lifestyles of adolescents from a public health perspective. The HELENA Project—Healthy Lifestyle in Europe by Nutrition in Adolescence

article

PP155-MON VALIDATION OF THE DIET QUALITY INDEX FOR ADOLESCENTS BY COMPARISON WITH BIOMARKERS, NUTRIENT AND FOOD INTAKES: THE HELENA STUDY

PUFA and LC-PUFA intake during the first year of life: can dietary practice achieve a guideline diet?

scientific article published on 25 November 2009

Pattern of beverage consumption and long-term association with body-weight status in German adolescents--results from the DONALD study

scientific article published on 23 November 2007

Pattern of long-term fat intake and BMI during childhood and adolescence--results of the DONALD Study

scientific article published on 01 October 2004

Physical fitness levels among European adolescents: the HELENA study

article

Pilot evaluation of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Food-O-Meter, a computer-tailored nutrition advice for adolescents: a study in six European cities

scientific article published on 31 January 2011

Polyphenol intake and metabolic syndrome risk in European adolescents: the HELENA study

scientific article published on 22 March 2019

Potential renal acid load in the diet of children and adolescents: impact of food groups, age and time trends

scientific article published on 5 July 2007

Prediction of human dietary δ15N intake from standardised food records: validity and precision of single meal and 24-h diet data

scientific article

Predictors to success in outpatient training in obese children and adolescents

scientific article published on 01 September 2003

Promotion and provision of drinking water in schools for overweight prevention: randomized, controlled cluster trial

scientific article

Quality assurance of ethical issues and regulatory aspects relating to good clinical practices in the HELENA Cross-Sectional Study

scientific article

Ready-to-eat cereals improve nutrient, milk and fruit intake at breakfast in European adolescents

scientific article published on 19 April 2015

Regular breakfast consumption is associated with higher blood vitamin status in adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

scientific article published on 10 February 2017

Relationship between school rhythm and physical activity in adolescents: the HELENA study

scientific article published on 6 September 2016

Relative validation of the adapted Mediterranean Diet Score for Adolescents by comparison with nutritional biomarkers and nutrient and food intakes: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

scientific article published on 17 June 2019

Relative validity of a 3 d estimated food record in German toddlers.

scientific article

Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years

scientific article

Scientific opinion on pesticides in foods for infants and young children

scientific article published on 28 June 2018

Sensory preferences and discrimination ability of children before and after an obesity intervention

scientific article published in January 2010

Short-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children's cognitive function in a randomized crossover study

scientific article published on 12 March 2020

Short-term effects of lunch on children's executive cognitive functioning: The randomized crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS).

scientific article published on 28 September 2015

Significance of fortified beverages in the long-term diet of German children and adolescents: 15-year results of the DONALD Study

scientific article published in November 2001

Socioeconomic questionnaire and clinical assessment in the HELENA Cross-Sectional Study: methodology

scientific article published in November 2008

Socioeconomically Disadvantaged Groups and Metabolic Syndrome in European Adolescents: The HELENA Study

scientific article published on 04 July 2020

Soft drinks and body weight development in childhood: is there a relationship?

scientific article

The DONALD Study. History, current status and future perspectives

scientific article published on 6 January 2004

The DONALD cohort. An updated overview on 25 years of research based on the Dortmund Nutritional and Anthropometric Longitudinally Designed study ⬇️

scientific article published on June 1, 2012

The foods most consumed by German children and adolescents: results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Design

scientific article published on 01 January 2001

The potential impact of nutrient profiles on dairy-related energy and nutrient intake in German children and adolescents ⬇️

scientific article published on 02 November 2011

Time trends in dietary fat intake in a sample of German children and adolescents between 2000 and 2010: not quantity, but quality is the issue ⬇️

scientific article published on July 8, 2013

Total Polyphenol Intake Is Inversely Associated with a Pro/Anti-Inflammatory Biomarker Ratio in European Adolescents of the HELENA Study

scientific article published on 28 March 2020

Translation of EU Food Law and Nutrient Reference Values Into Practice: the German Dietary Scheme for the First Year of Life

scientific article published on 01 October 2020

Trends in dietary intake of vitamins A, C, and E in German children and adolescents--results of the DONALD Study

scientific article

Two approaches to derive a proposal for added sugars intake for German children and adolescents ⬇️

scientific article published on October 1, 2003

Underreporting of energy intake in 1 to 18 year old German children and adolescents

scientific article

Using reduced rank regression methods to identify dietary patterns associated with obesity: a cross-country study among European and Australian adolescents

scientific article

Using the concept of Food Based Dietary Guidelines to Develop an Optimized Mixed Diet (OMD) for German children and adolescents

scientific article published in March 2005

Validation of energy requirement equations for estimation of breast milk consumption in infants

scientific article published on 16 April 2009

Validation of the Diet Quality Index for Adolescents by comparison with biomarkers, nutrient and food intakes: the HELENA study

scientific article

Vegetarian diets in childhood and adolescence : Position paper of the nutrition committee, German Society for Paediatric and Adolescent Medicine (DGKJ)

scientific article published on 12 November 2019

Vegetarian diets in children: a systematic review.

scientific article

Vitamin D status and parathyroid hormone in obese children before and after weight loss

scientific article published in August 2007

Vitamin E content and estimated need in German infant and follow-on formulas with and without long-chain polyunsaturated fatty acids (LC-PUFA) enrichment

scientific article published on 06 October 2014

Vitamin and mineral supplements use in German children and adolescents between 1986 and 2003: results of the DONALD Study

scientific article published on 01 November 2004

Vitamin intakes from supplements and fortified food in German children and adolescents: results from the DONALD study

scientific article published on 01 May 2006

Von Nährstoffen zu Lebensmitteln und Mahlzeiten: das Konzept der Optimierten Mischkost für Kinder und Jugendliche in Deutschland

scientific article published in August 2017

Water Consumption during a School Day and Children's Short-Term Cognitive Performance: The CogniDROP Randomized Intervention Trial

scientific article published on 02 May 2020

Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 million participants

scholarly article

[1981-1983 breast feeding studies of 1,500 mothers in Dortmund and Haltern. II. Volume of breast milk in the maternity ward]

scientific article published on 01 May 1987

[Breastfeeding and potential sensory imprinting]

scientific article published on 01 August 2018

[Certification of therapy institutions, obesity trainers, and obesity trainer academies by the German Working Group on Obesity in Children and Adolescents (AGA)]

scientific article published on 01 May 2011

[Child nutrition in families and day care centers--current status and general practice relevant concepts]

scientific article published on 01 June 2002

[Monitoring breastfeeding in Germany-the current need for action and perspectives]

scientific article published on 01 August 2018

[Nutrition of children and adolescents. Results of the DONALD Study]

scientific article published on 01 March 2004

[Vegetarian Diets in Children? - An Assessment from Pediatrics and Nutrition Science]

scientific article published on 22 February 2018

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