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List of works by Bernadine Flanagan

A ligand-field analysis of the trensal (H(3)trensal = 2,2',2' '-tris(salicylideneimino)triethylamine) ligand. An application of the angular overlap model to lanthanides

scientific article published on 01 October 2002

A method for estimating the nature and relative proportions of amorphous, single, and double-helical components in starch granules by (13)C CP/MAS NMR

scientific article published on 01 February 2007

A novel approach for calculating starch crystallinity and its correlation with double helix content: A combined XRD and NMR study

scientific article published on 01 September 2008

A refined agonist pharmacophore for protease activated receptor 2.

scientific article published on 16 August 2007

Between fruit variability of the bioactive compounds, β-carotene and mangiferin, in mango (Mangifera indica)

scientific article published on 29 January 2013

Binding of dietary polyphenols to cellulose: structural and nutritional aspects

scientific article published on 08 September 2014

Binding selectivity of dietary polyphenols to different plant cell wall components: Quantification and mechanism.

scientific article published on 20 April 2017

Bioactivity of mango flesh and peel extracts on peroxisome proliferator-activated receptor γ [PPARγ] activation and MCF-7 cell proliferation: fraction and fruit variability.

scientific article published on 18 November 2010

Characterisation of bacterial cellulose from diverse Komagataeibacter strains and their application to construct plant cell wall analogues

scientific article published on 27 January 2017

Characteristics of starch-based films plasticised by glycerol and by the ionic liquid 1-ethyl-3-methylimidazolium acetate: a comparative study

scientific article

Characteristics of starch-based films with different amylose contents plasticised by 1-ethyl-3-methylimidazolium acetate

scientific article published on 13 January 2015

Characterization of cellulose production by a Gluconacetobacter xylinus strain from Kombucha

scientific article

Characterization of starch phosphorylases in barley grains.

scientific article published on 3 January 2013

Characterizing the impact of starch and gluten-induced alterations on gelatinization behavior of physically modified model dough

scientific article published on 29 July 2019

Composition and structure of tuber cell walls affect in vitro digestibility of potato (Solanum tuberosum L.).

scientific article published on 20 September 2016

Differential effects of genetically distinct mechanisms of elevating amylose on barley starch characteristics

scientific article published in July 2012

Extracellular depolymerisation triggers fermentation of tamarind xyloglucan and wheat arabinoxylan by a porcine faecal inoculum

scientific article published on 24 August 2018

Extrusion induced low-order starch matrices: Enzymic hydrolysis and structure.

scientific article published on 31 July 2015

Food Starch Structure Impacts Gut Microbiome Composition.

scientific article

Freeze-drying changes the structure and digestibility of B-polymorphic starches

scientific article

Hepta and octapeptide agonists of protease-activated receptor 2.

scientific article

Impact of down-regulation of starch branching enzyme IIb in rice by artificial microRNA- and hairpin RNA-mediated RNA silencing

scientific article

In vitro digestibility and physicochemical properties of milled rice

scientific article published on 02 October 2014

In vitro fermentation of chewed mango and banana: particle size, starch and vascular fibre effects

scientific article published on 28 July 2015

In vitro fermentation outcomes of arabinoxylan and galactoxyloglucan depend on fecal inoculum more than substrate chemistry

scientific article published on 19 August 2020

Infrared spectroscopy as a tool to characterise starch ordered structure--a joint FTIR-ATR, NMR, XRD and DSC study

scientific article published on 02 December 2015

Interactions of arabinoxylan and (1,3)(1,4)-β-glucan with cellulose networks

scientific article published on 20 March 2015

Investigation of the micro- and nano-scale architecture of cellulose hydrogels with plant cell wall polysaccharides: A combined USANS/SANS study

scientific article published in November 2016

Kinetic analysis of bile salt passage across a dialysis membrane in the presence of cereal soluble dietary fibre polymers

scientific article published on 09 April 2012

Mechanism for starch granule ghost formation deduced from structural and enzyme digestion properties

scientific article published on 10 January 2014

Mechanisms of utilisation of arabinoxylans by a porcine faecal inoculum: competition and co-operation.

scientific article published on 14 March 2018

Metabolism of Black Carrot Polyphenols during In Vitro Fermentation is Not Affected by Cellulose or Cell Wall Association

scientific article published on 21 December 2020

Microbial enzymatic degradation of tamarind galactoxyloglucan and wheat arabinoxylan by a porcine faecal inoculum

scholarly article

Microstructure and mechanical properties of arabinoxylan and (1,3;1,4)-β-glucan gels produced by cryo-gelation.

scientific article

Molecular Rearrangement Of Starch During In Vitro Digestion: Toward A Better Understanding Of Enzyme Resistant Starch Formation In Processed Starches

scientific article published on 05 June 2008

Molecular interactions of a model bile salt and porcine bile with (1,3:1,4)-β-glucans and arabinoxylans probed by (13)C NMR and SAXS.

scientific article published on 27 October 2015

Molecular, mesoscopic and microscopic structure evolution during amylase digestion of extruded maize and high amylose maize starches.

scientific article published on 20 November 2014

Molecular, mesoscopic and microscopic structure evolution during amylase digestion of maize starch granules.

scientific article published on 5 May 2012

Multi-scale characterisation of deuterated cellulose composite hydrogels reveals evidence for different interaction mechanisms with arabinoxylan, mixed-linkage glucan and xyloglucan

scientific article published in August 2017

Multi-scale model for the hierarchical architecture of native cellulose hydrogels.

scientific article published in April 2016

Poroelastic mechanical effects of hemicelluloses on cellulosic hydrogels under compression.

scientific article

Quantitative structural organisation model for wheat endosperm cell walls: Cellulose as an important constituent

scientific article published on 14 May 2018

Rapid quantification of starch molecular order through multivariate modelling of (13)C CP/MAS NMR spectra.

scientific article published in October 2015

Self-condensation of a thiazole-peptide bearing a 21-membered loop into a library of giant macrocycles with multiple orthogonal loops

scientific article

Structural and enzyme kinetic studies of retrograded starch: Inhibition of α-amylase and consequences for intestinal digestion of starch

scientific article published on 16 January 2017

Structure of cellulose microfibrils in mature cotton fibres

scientific article published on 2 August 2017

Structures of peptide agonists for human protease activated receptor 2.

scientific article

Wood hemicelluloses exert distinct biomechanical contributions to cellulose fibrillar networks

scientific article published on 17 September 2020

“Dietary fibre”: moving beyond the “soluble/insoluble” classification for monogastric nutrition, with an emphasis on humans and pigs

scientific article published on 24 May 2019

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