List of works - Petia Kovatcheva-Datchary

A role for the gut microbiota in energy harvesting?

scientific article published on 12 October 2010

Abundance of gut Prevotella at baseline and metabolic response to barley prebiotics

scientific article published on 25 July 2018

Altered Microbiota Contributes to Reduced Diet-Induced Obesity upon Cold Exposure

scientific article

Compositional and functional differences of the mucosal microbiota along the intestine of healthy individuals

scientific article published on 11 September 2020

Crosstalk between Bile Acids and Gut Microbiota and Its Impact on Farnesoid X Receptor Signalling

scientific article

Crosstalk between Gut Microbiota and Dietary Lipids Aggravates WAT Inflammation through TLR Signaling

scientific article

Dietary Fiber-Induced Improvement in Glucose Metabolism Is Associated with Increased Abundance of Prevotella

scientific article published on 6 November 2015

Dynamics and Stabilization of the Human Gut Microbiome during the First Year of Life

scientific article published on May 2015

Dynamics and Stabilization of the Human Gut Microbiome during the First Year of Life

scientific article published on 10 June 2015

FFA2 Contribution to Gestational Glucose Tolerance Is Not Disrupted by Antibiotics

scientific article

FXR is a molecular target for the effects of vertical sleeve gastrectomy

scientific article (publication date: 8 May 2014)

From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites

scientific article

In vitro co-cultures of human gut bacterial species as predicted from co-occurrence network analysis.

scientific article published on 30 March 2018

Induction of farnesoid X receptor signaling in germ-free mice colonized with a human microbiota

scientific article

Integrated Metabolomics and Lipidomics Analyses Reveal Metabolic Reprogramming in Human Glioma with IDH1 Mutation

scientific article published on 09 January 2019

Intestinal Ralstonia pickettii augments glucose intolerance in obesity

scientific article

Linking phylogenetic identities of bacteria to starch fermentation in an in vitro model of the large intestine by RNA-based stable isotope probing.

scientific article published on 8 December 2008

Microbial fermentation of flaxseed fibers modulates the transcriptome of GPR41-expressing enteroendocrine cells and protects mice against diet-induced obesity

scientific article published on 18 December 2018

Microbiota-Produced Succinate Improves Glucose Homeostasis via Intestinal Gluconeogenesis

scientific article published in July 2016

Microbiota-generated metabolites promote metabolic benefits via gut-brain neural circuits

scientific article published on 9 January 2014

Nutrition, the gut microbiome and the metabolic syndrome ⬇️

scientific article published on February 1, 2013

Quantifying Diet-Induced Metabolic Changes of the Human Gut Microbiome.

scientific article

Roux-en-Y Gastric Bypass and Vertical Banded Gastroplasty Induce Long-Term Changes on the Human Gut Microbiome Contributing to Fat Mass Regulation.

scientific article

Simplified Intestinal Microbiota to Study Microbe-Diet-Host Interactions in a Mouse Model

article by Petia Kovatcheva-Datchary et al published 26 March 2019 in Cell Reports

The short-chain fatty acid receptor, FFA2, contributes to gestational glucose homeostasis

scientific article published on 22 September 2015

Tools for the tract: understanding the functionality of the gastrointestinal tract

scientific article

List of works by Petia Kovatcheva-Datchary

A role for the gut microbiota in energy harvesting?

Abundance of gut Prevotella at baseline and metabolic response to barley prebiotics

Altered Microbiota Contributes to Reduced Diet-Induced Obesity upon Cold Exposure

Compositional and functional differences of the mucosal microbiota along the intestine of healthy individuals

Crosstalk between Bile Acids and Gut Microbiota and Its Impact on Farnesoid X Receptor Signalling

Crosstalk between Gut Microbiota and Dietary Lipids Aggravates WAT Inflammation through TLR Signaling

Dietary Fiber-Induced Improvement in Glucose Metabolism Is Associated with Increased Abundance of Prevotella

Dynamics and Stabilization of the Human Gut Microbiome during the First Year of Life

Dynamics and Stabilization of the Human Gut Microbiome during the First Year of Life

FFA2 Contribution to Gestational Glucose Tolerance Is Not Disrupted by Antibiotics

FXR is a molecular target for the effects of vertical sleeve gastrectomy

From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites

In vitro co-cultures of human gut bacterial species as predicted from co-occurrence network analysis.

Induction of farnesoid X receptor signaling in germ-free mice colonized with a human microbiota

Integrated Metabolomics and Lipidomics Analyses Reveal Metabolic Reprogramming in Human Glioma with IDH1 Mutation

Intestinal Ralstonia pickettii augments glucose intolerance in obesity

Linking phylogenetic identities of bacteria to starch fermentation in an in vitro model of the large intestine by RNA-based stable isotope probing.

Microbial fermentation of flaxseed fibers modulates the transcriptome of GPR41-expressing enteroendocrine cells and protects mice against diet-induced obesity

Microbiota-Produced Succinate Improves Glucose Homeostasis via Intestinal Gluconeogenesis

Microbiota-generated metabolites promote metabolic benefits via gut-brain neural circuits

Nutrition, the gut microbiome and the metabolic syndrome ⬇️

Quantifying Diet-Induced Metabolic Changes of the Human Gut Microbiome.

Roux-en-Y Gastric Bypass and Vertical Banded Gastroplasty Induce Long-Term Changes on the Human Gut Microbiome Contributing to Fat Mass Regulation.

Simplified Intestinal Microbiota to Study Microbe-Diet-Host Interactions in a Mouse Model

The short-chain fatty acid receptor, FFA2, contributes to gestational glucose homeostasis

Tools for the tract: understanding the functionality of the gastrointestinal tract