Re-evaluation of sodium aluminium silicate (E 554) and potassium aluminium silicate (E 555) as food additives
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| Description | scientific article published on 10 June 2020 |
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author: Dina Hendrika Waalkens-Berendsen Trine Husøy Gabriele Aquilina Karl-Heinz Engel EFSA Panel on Food Additives and Flavourings Detlef Wölfle Sabina Passamonti Peter Fürst Ana María Sifuentes-Rincón Peter Moldeus Romina Shah Alexandra Tard Rainer Gürtler Maria Jose Frutos Fernandez Polly Boon Maged Younes Melania Manco Ursula Gundert-Remy Paul Tobback |
| Publication date | June 10, 2020 |
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