Effect of consuming a late-night high-protein/moderate-carbohydrate vs. low-protein/high-carbohydrate meal by night workers on their food perceptions later during the day: a randomized crossover study
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| Description | scientific article published on 28 August 2020 |
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author: Catarina Mendes Silva Kely Raspante Cerqueira Teixeira Thúlio Marquez Cunha Luisa Pereira Marot Nayara B Cunha Maria Carliana Mota C A Crispim |
| Publication date | August 28, 2020 |
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