The future of food from the sea
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| Description | scientific article published on 19 August 2020 |
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author: Christopher J. Costello Halley E. Froehlich Christopher D. Golden Miguel Á Cisneros-Mata Tracey Mangin Jane Lubchenco Stefan Gelcich |
| Publication date | August 19, 2020 |
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| Missing/wrong data? | Edit Wikidata item |