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Influence of Spray-Drying and Room Temperature Storage on the Anti- and Prooxidant Properties of Fermented Juçara Pulp

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Description scientific article published on 01 March 2020
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author: Elza Iouko Ida  Eduardo Di Mauro  Sandra Garcia  Karla Bigetti Guergoletto  Décio Sabbatini Barbosa  Aroldo Salviato  Daniel Farinha Valezi  Kamila Landucci Bonifácio 

Publication date March 1, 2020
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