Safety and efficacy of l-methionine produced by fermentation with Corynebacterium glutamicum KCCM 80184 and Escherichia coli KCCM 80096 for all animal species
scientific article published on 03 December 2019
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author: Giovanna Azimonti, EFSA Panel On Additives And Products Or Substances Used In Animal Feed, Vasileios Bampidis, Marta López-Alonso, Fernando Ramos, Maryline Kouba, Baltasar Mayo, Secundino López Puente, Birgit Dusemund, Mojca Durjava, Roberto Edoardo Villa, Pier Sandro Cocconcelli, Maria de Lourdes Bastos, Yolanda Sanz, Ruud Woutersen, Francesca Marcon, Mariana Petkova, Alena Pechová, Maria Saarela, Lieve Herman, Boet Glandorf, Jaume Galobart, Rosella Brozzi, Gloria López-Gálvez, Miguel Prieto Maradona, Lucilla Gregoretti, Maria Vittoria Vettori, Konstantinos Sofianidis, Matteo Innocenti
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