Modification of the existing maximum residue level for pyraclostrobin in sweet corn
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| Description | scientific article published on 15 October 2019 |
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author: Benedicte Vagenende Ileana Miron Miguel Santos Stefanie Nave Alba Brancato Luna Greco Hermine Reich Ragnor Pedersen Angela Sacchi Anne Theobald Renata Leuschner Maria Anastassiadou Samira Jarrah Alois Stanek Alessia Verani European Food Safety Authority Luis Carrasco Cabrera |
| Publication date | October 15, 2019 |
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