Safety evaluation of the food enzyme glucose isomerase from Streptomyces murinus (strain NZYM-GA)
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| Description | scientific article published on 11 January 2019 |
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author: David Gott Holger Zorn Francesca Marcon Pier Sandro Cocconcelli Andrew Chesson Inger-Lise Steffensen Karl-Heinz Engel Gilles Rivière Claudia Bolognesi Boet Glandorf Christina Tlustos Alicja Mortensen Konrad Grob André Penninks Lieve Herman José Manuel Barat Baviera Laurence Vernis Natalia Kovalkovicova Beat Johannes Brüschweiler EFSA Panel on Food Contact Materials, Enzymes, Processing Aids Vittorio Silano Evgenia Lampi |
| Publication date | January 11, 2019 |
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