Modification of the existing maximum residue levels for tebuconazole in olives, rice, herbs and herbal infusions (dried)
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| Description | scientific article published on 15 June 2018 |
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author: Benedicte Vagenende Ileana Miron Miguel Santos Tunde Molnar Paula Medina Alba Brancato Luna Greco Hermine Reich Ragnor Pedersen Angela Sacchi Anne Theobald Renata Leuschner Samira Jarrah Alois Stanek Daniela Brocca Chloe De Lentdecker European Food Safety Authority Jose Tarazona Dimitra Kardassi Juergen Sturma Lucien Ferreira Laura Villamar-Bouza Christopher Lythgo |
| Publication date | June 15, 2018 |
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