Scientific Opinion of Flavouring Group Evaluation 411 (FGE.411): 2-(4-methylphenoxy)-N-(1H-pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide from chemical group 30 (miscellaneous substances)
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| Description | scientific article published on 19 October 2018 |
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author: Francesca Marcon Trine Husøy Gabriele Aquilina Karl-Heinz Engel Pasquale Mosesso EFSA Panel on Food Additives and Flavourings Ine Waalkens-Berendsen Claudia Bolognesi Detlef Wölfle Peter Fürst Kevin Chipman Peter Moldeus Maria Anastassiadou Camilla Svendsen Romina Shah Romualdo Benigni Mona-Lise Binderup Rainer Gürtler Maria Jose Frutos Fernandez Agneta Oskarsson Daniel Marzin Maged Younes Sandra Rainieri Ursula Gundert-Remy |
| Publication date | October 19, 2018 |
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