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Re-evaluation of polyglycerol esters of fatty acids (E 475) as a food additive

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Description scientific article published on 20 December 2017
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author: David Gott  Dimitrios Chrysafidis  Dominique Parent-Massin  Metka Filipič  EFSA Panel On Food Additives And Nutrient Sources Added To Food  Birgit Dusemund  Pasquale Mosesso  Ine Waalkens-Berendsen  Ana María Sifuentes-Rincón  Claude Lambré  Peter Moldeus  Jean-Charles Leblanc  Alicja Mortensen  Rainer Gürtler  Rudolf Antonius Woutersen  Zsuzsanna Bago-Horvath  Agneta Oskarsson  Polly Boon  Maged Younes  Gunter Georg Kuhnle  Inger Therese Lillegaard  Peter Aggett  Ursula Gundert-Remy  Paul Tobback 

Publication date December 20, 2017
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