Packaging with cashew gum/gelatin/essential oil for bread: release potential of the citral
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Maria Leônia da Costa Gonzaga Maria do Socorro Rocha Bastos Deborah dos Santos Garruti Hilton César Rodrigues Magalhães Marília de Albuquerque Oliveira Roselayne Ferro Furtado Rafael Audino Zambelli Selene Daiha Benevides |
| Publication date | |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |