Cross-linked coacervates of cashew gum and gelatin in the encapsulation of pequi oil
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author: Renato de Azevedo Moreira Tiago Linhares Cruz Tabosa Barroso Marília de Albuquerque Oliveira Francisco Rogênio da Silva Mendes José Maria Correia da Costa Roselayne Ferro Furtado Joana de Barros Alexandre |
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